Category Archives: RASFF

RASFF Alert – Vibrio cholerae – Frozen Shrimps

Posted on March 10, 2023 by | Leave a comment

RASFF

Presence of Vibrio Cholerae in frozen shrimps from Ecuador in Spain

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF, Vibrio, Vibrio cholera, vibrio cholerae

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Chilled Chicken Breast – Frozen Beef Patties – Sweet Paprika – Turkey Fillets

Posted on March 10, 2023 by | Leave a comment

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Salmonella Bovismorbificans in Chilled chicken wings from Latvia in Estonia

RASFF

Salmonella Mbandaka in chilled chicken breast from Ukraine in Hungary and Slovakia

RASFF

SESAME SEEDS FROM NIGERIA WITH PRESEMCE OF SALMONELLA in Greece

RASFF

Salmonella Newport and Campylobacter in fresh poultry meat from Poland in Italy

RASFF

Salmonella Enteritidis in poultry meat from Poland in Lithuania

RASFF

Salmonella Enteritidis in chicken thighs from Poland, via Germany in Belgium, France, Germany, Netherlands, UK.

RASFF

Salmonella Dublin in frozen beef patties from Italy in Poland

RASFF

Salmonella enterica ser. Chester in sweet paprika from Türkiye in Switzerland

RASFF

Salmonella enteritidis in ready to cook creamy garlic chicken breasts from Poland in Ireland, Guernsey, Jersey and UK

RASFF

Detection of salmonella typhimuruim on turkey fillets from France in Belgium

RASFF

Detection of Salmonella enteritidis on chicken legs from Poland in France

RASFF

Salmonella in sesame seeds from Nigeria in Greece and Turkey

RASFF

Salmonella Enteritidis in chicken meat from Poland in the Czech Republic

RASFF

SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece

RASFF

SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland

RASFF Alert – Animal Feed – Enterobacteriaceae – Dog Chews

Posted on March 10, 2023 by | Leave a comment

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High content of Enterobactericeae in dog chews from India in Germany and the Netherlands

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Posted in Enterobacteriaceae, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, Pet Food, Pet Food Enterobacteriaceae, Pet Food Testing, RASFF

RASFF Alerts – Animal Feed – Salmonella – Dog Treats – Rapeseed Extraction

Posted on March 10, 2023 by | Leave a comment

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Salmonella enterica ser. Derby in horse meal from the Netherlands, used to produce dog treats from Belgium in the Netherlands and Germany

RASFF

Salmonella spp. in rapeseed extraction meal from Germany in Denmark

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Posted in Animal Feed, Animal Feed Salmonella, Animal Feed Testing, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, Pet Food, Pet Food Salmonella, Pet Food Testing, RASFF, Salmonella, Salmonella Dog Food

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Betel Leaves- Live Clams – Sesame Paste – Chilled Chicken Breast

Posted on March 3, 2023 by | Leave a comment

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Salmonella Typhimurium in turkey meat from France via Belgium in France and the Netherlands

RASFF

Presence of Salmonella enteritidis in live clams (Venus gallina) from Italy in San Merino

RASFF

Salmonella in Indian Sesame seed in the Netherlands

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Salmonella in betel leaves from India in France

RASFF

Salmonella infantis in halal frozen chicken wings from Poland in Italy

RASFF

Salmonella spp. in sesame paste from Türkiye in Germany

RASFF

Salmonella enterica ser. Enteritidis (presence /25g) in frozen chicken fingers and chicken fillets from Poland in France

RASFF

Salmonella Mbandaka in chilled chicken breast from Ukraine in Hungary, Netherlands and Slovakia

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella Betel Leaves, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alert- Mycotoxin – Ochratoxin A – Pistachios – Dried Raisins – Nutmeg – Indian Rice – Roasted and Salted Pistachios

Posted on March 3, 2023 by | Leave a comment

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Ochratoxin A in pistachios from Türkiye in Austria, Belgium, Germany, Luxembourg and Netherlands

RASFF

Ochratoxin A (91 ± 17 µg/kg) in dried raisins from Uzbekistan in Latvia

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Ochratoxin A in nutmeg from Indonesia in the Netherlands

RASFF

Ochratoxin A in Indian Rice in the Netherlands

RASFF

Ochratoxin A in roasted and salted pistachios from the United States in Austria, Belgium, Denmark, Finland, Germany, Luxembourg, Netherlands and Sweden

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Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

RASFF Alert – Norovirus – French Oysters – Clams

Posted on March 3, 2023 by | Leave a comment

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Norovirus in oysters from France in Finland

RASFF

Presence of norovirus genogroup ii in clam (Chamelea gallina) from Italy in Spain

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Virus, Norovirus, Norovirus Oysters, RASFF

RASFF Alert -Coagulase-Positive Staphylococci – Frozen Vegetable Dumplings

Posted on March 3, 2023 by | Leave a comment

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Coagulase-positive staphylococci in frozen vegetable dumplings from Bulgaria in Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF, Staphylococcal Toxin, Staphylococcus aureus

RASFF Alert- STEC E.coli – Beef Tenderloin

Posted on March 3, 2023 by | Leave a comment

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Shigatoxin-producing E. coli (STEC) in beef tenderloin from Argentina in France, Germany, Luxembourg, Netherlands and Switzerland

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF, STEC, STEC E.coli

RASFF Alerts – E.coli – Clams

Posted on March 3, 2023 by | Leave a comment

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Escherichia coli exceeding the legal limits in Chamelea gallina and Scapharca inaequivalvis from Italy in Austria

RASFF

Presence of Escherichia coli in clams from Italy in Spain

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Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF