Brand : FILICORI ZECCHINI
Name : CAFFE’ GR.340 100%ARABICA IN BEANS
Reason for reporting : Recall due to chemical risk
Publication date : 25 May 2023
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Category Archives: Mould Toxin
Italy – CAFFE’ GR.340 100%ARABICA IN BEANS – Ochratoxin
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Temperature Abuse, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A
Italy – FRESH GROUND COFFEE 100% ARABICA GR.180 – Ochratoxin
Brand : FILICORI ZECCHINI
Name : FRESH GROUND COFFEE 100% ARABICA GR.180
Reason for reporting : Recall due to chemical risk
Publication date : 25 May 2023
Documentation
Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Temperature Abuse, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A
Italy – CAFFE’ ARABICA 100% BIPACK GR.250X2 – Ochratoxin
Brand : FILICORI ZECCHINI
Name : CAFFE’ ARABICA 100% BIPACK GR.250X2
Reason for reporting : Recall due to chemical risk
Publication date : 25 May 2023
Documentation
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Temperature Abuse, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A
Italy – CAFFE’ ARABICA 100% GR.250 MOKA – Ochratoxin
Brand : FILICORI ZECCHINI
Name : CAFFE’ ARABICA 100% GR.250 MOKA
Reason for reporting : Recall due to chemical risk
Publication date : 25 May 2023
Documentation
Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Temperature Abuse, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A
RASFF Alert – Mycotoxin – Ochratoxin A – Raisins
Ochratoxine A (OTA) in raisins from Turkey in Poland
Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
RASFF Alerts – Mycotoxin – Aflatoxin – Rice Crackers – Peanuts – Basmati Brown Rice – Rice – Almond Flour – Almond – Roasted and Salted Corn
Aflatoxin B1 in rice crackers for infants and young children from Belgium in Austria
Aflatoxins in peanuts from Egypt in Germany
Aflatoxins in basmati brown rice from Pakistan in Italy
Aflatoxins in rice from India in Sweden
Suspected aflatoxin contamination of almond flour from Spain with raw material from Australia in France and Netherlands
Aflatoxins in almonds from Australia in Spain
Aflatoxins in almonds from Australia in Netherlands and Spain
Aflatoxin in roasted and salted corn from Hungary, raw material from Spain in Albania, Bosnia and Herzegovina, Czech Republic, Estonia, Hungary, Kosovo, Lithuania, Montenegro, Netherlands, Poland, Romania, Serbia, Slovakia, Spain, Sweden
Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
RASFF Alerts – Mycotoxin – Aflatoxin – Pistachios – Dried Organic Sliced Figs – Groundnuts – Almonds –
Aflatoxin in Pistachio from IRAN in Italy and Germany
Excessive aflatoxin levels (aflatoxin B1 and total aflatoxin) in dried, sliced organic figs from Turkey in Germany
Aflatoxin in USA groundnuts in the Netherlands
Aflatoxins above the permitted limit in almonds from The United States in Italy
Presence of Aflatoxins beyond the permitted limits in shelled Pistachios from Iran in Italy
Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
RASFF Alert- Mycotoxin – DON – Corn Snacks
Deoxynivalenol (DON) (641,0 ± 97 µg/kg) in corn snacks manufactured in Poland in Austria, Belgium, Germany, Ireland, Netherlands, Northern Ireland, Norway, Poland, United Kingdom
Posted in deoxynivalenol, DON, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
RASFF Alerts – Aflatoxins -Peanut Butter – Groundnuts – Nutmeg- Organic Ground Cayenne Pepper – Almonds – Pistachios- Dried Figs
Aflatoxin B1 and Total in Peanut butter from India in Germany and the Netherlands
Aflatoxin in Indian groundnuts in the Netherlands and Switzerland
Aflatoxin in Indian groundnuts in the Netherlands and Switzerland
Aflatoxin in USA groundnuts in the Netherlands
Aflatoxin in Indonesian Nutmeg in the Netherlands
Aflatoxins in organic ground cayenne from Spain in Portugal and Italy
Aflatoxin B1 above MRL in almonds from Australia in Spain
Aflatoxins above MRL in almonds from Australia in Spain
Presence of Aflatoxins beyond the permitted limits in shelled Pistachios from the USA in Italy
Aflatoxins above MRL in almonds from Australia in the Netherlands and Spain
Aflatoxins in dried figs from Turkey in France
Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
RASFF Alert – Mycotoxins – Ochratoxin A- Raisins
Ochratoxin A (17,6 μg/kg) in raisins from Uzbekistan, via Lithuania in Latvia
Posted in Aspergillus Toxin, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
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