Category Archives: RASFF

RASFF Alerts – Listeria monocytogenes – Blanched maize Kernels – Swett Chilli Chicken Wraps – Chilled Cheese

European Food Alerts

RASFF

Listeria monocytogenes (present /25g) in frozen blanched sweet maize kernels from Hungary in Switzerland

RASFF

Listeria monocytogenes (in 2 out of 5 samples /25g) in chilled sweet chilli chicken wraps from the Netherlands in the Netherlands

RASFF

Listeria monocytogenes (<10 CFU/g) in chilled cheese from the Netherlands in France

RASFF Alert – Hepatitis A – Dried Tomato’s

European Food Alerts

RASFF

hepatitis A virus (presence /25g) in dried tomatoes from Turkey in Greece

RASFF Alert – E.coli – Raw Milk Sheeps Cheese

European Food Alerts

RASFF

high count of Escherichia coli (1300000 CFU/g) in raw milk sheep’s cheese from Portugal in France

RASFF Alert – DSP – Frozen Shelled Mussels

European Food Alerts

RASFF

Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (96.5 µg/kg – ppb) in frozen shelled mussels from Spain in France

RASFF Alert – Foodborne Outbreak -Salmonella – Salami

European Food Alerts

RASFF

foodborne outbreak suspected to be caused by Salmonella (presence /25g) in salami from Italy in Italy

RASFF Alerts – Salmonella – Anything to do with Chicken from Poland – Black Pepper – Paprika Powder – Chilled beef Merguez Sausages

European Food Alerts

RASFF

Salmonella enterica ser. Münster (presence /25g) in paprika powder from China in Spain

RASFF

Salmonella (presence /25g) in pepper from Brazil in Spain

RASFF

Salmonella enterica ser. Newport (presence /25g) in frozen chicken elements from Poland in Poland

RASFF

Salmonella enterica ser. Enteritidis (presence /25g) in chilled chicken elements from Poland in Poland

RASFF

Salmonella enterica ser. Mbandaka (presence /150g) in egg yolk powder from Poland in Sweden

RASFF

Salmonella enterica ser. Enteritidis (presence /25g) in frozen chicken legs from Poland in France

RASFF

Salmonella (present /25g) in black pepper from Brazil in the Netherlands

RASFF

Salmonella (present /10g) in chilled beef merguez sausages from Belgium in Belgium

RASFF

Salmonella enterica ser. Infantis (presence /25g) in frozen chicken breast fillets from Poland in Estonia

RASFF

Salmonella group C (presence /25g) in chilled chicken broiler thighs and breast steaks from Poland in Lithuania

RASFF Alerts – Animal Feed – Enterobacteriaceae – Dog Chews

European Food Alerts

RASFF

high count of Enterobacteriaceae (1300 CFU/g) in dog chews from China in Sweden

RASFF Alerts – Animal Feed – Salmonella – Dog Chews – Rapeseed Cake – Sunflower Husk Pelletes

European Food Alerts

RASFF

Salmonella enterica ser. Typhimurium (presence /25g) in dog chews from Germany in Austria

RASFF

Salmonella enterica ser. Agona (present /25g) in rapeseed cake from Belgium in Belgium

RASFF

Salmonella (present /25g) in sunflower husk pellets from Estonia in Germany

RASFF Alerts – Aflatoxin – Peanut Butter – White Rice – Groundnut Kernels –

RASFF

aflatoxins (B1 = 6.3; Tot. = 7.4) in peanut butter from India in Poland

RASFF

aflatoxins (B1 = 3.0 / B1 = 3.1 / B1 = 2.2 µg/kg – ppb) in white rice from Pakistan in Spain

RASFF

aflatoxins (B1 = 12; Tot. = 14 / B1 = 100; Tot. = 120 µg/kg – ppb) in organic groundnut kernels from Egypt in the Netherlands

RASFF

aflatoxins (B1 = 6.4 µg/kg – ppb) in organic groundnut kernels from Egypt in the Netherlands

RASFF

aflatoxins (B1 = 99; Tot. = 110 µg/kg – ppb) in organic groundnut kernels from Egypt in the Netherlands

RASFF

aflatoxins (B1 = 23; Tot. = 27 / B1 = 73; Tot. = 85 µg/kg – ppb) in organic groundnut kernels from Egypt in the Netherlands

RASFF Alert – Listeria monocytogenes – Goat Cheese

European Food Alerts

RASFF

Listeria monocytogenes (<10 CFU/g) in goat cheese from Spain in Spain