More than 80 comments have been submitted on plans to update Listeria monocytogenes rules concerning ready-to-eat (RTE) food in Europe.
Many submissions were against the proposals and raised concerns about how they would work in practice as well as issues around challenge testing and the fact that a zero tolerance approach puts companies off testing and results in problems not being discovered.
The majority of respondents were either companies or business associations. More than a quarter came from the UK while 13 were from France and 12 from Spain.