The Moby Dick House of Kabob Salmonella outbreak has now sickened 23 people, Maureen Regan, Deputy Director, Integrated Media Office of Communications at the Maryland Department of Health told Food Poisoning Bulletin. The latest update on the Salmonella outbreak investigation was posted on September 26, 2019.
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Ottawa, October 17, 2019 – The food recall warnings issued on October 11, 15, and 16, 2019 have been updated to include additional product information as well as corrected information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation. The corrections are marked by an asterisk (*) in the link above.
Industry is recalling various raw beef and raw veal products from the marketplace due to possible E. coli O157:H7 contamination. Consumers should not consume and distributors, retailers and food service establishments such as hotels, restaurants, cafeterias, hospitals and nursing homes should not sell or use the recalled products described in the link above
The following products have been sold as indicated in the table below.
See complete list of recalled products associated with this ongoing investigation.
Ottawa, October 17, 2019 – The food recall warning issued on October 16, 2019 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.
Longo’s is recalling various ready-to-eat dry sausages and products from the marketplace due to possible Salmonella contamination. Consumers should not consume the recalled products described below.
| Brand | Product | Size | UPC | Codes |
|---|---|---|---|---|
| Longo’s | Filicetti Cacciatori Mild VP | Variable – clerk served at deli counter | Starts with 00226186 | All Packaged On dates up to and including October 16, 2019 (Lot 611) |
| Longo’s | Filicetti Cacciatori Dry Mild | Variable | Starts with 00226188 |
Lot 611 |
| Longo’s | Grab N Go Trays – Taralli Antipasti To Go | Variable | Starts with 0226209 |
All Best Before Dates up to and including October 23, 2019 |
| Longo’s | Grab N Go Trays – Italian Antipasti To Go | Variable | Starts with 0226208 |
All Best Before Dates up to and including October 23, 2019 |
If you think you became sick from consuming a recalled product, call your doctor.
Check to see if you have the recalled products in your home. Recalled products should be thrown out or returned to the store where they were purchased.
Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.
This recall was triggered by test results. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing the recalled products from the marketplace.
There have been no reported illnesses associated with the consumption of these products.
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RASFF -Aeromonas hydrophila and Aeromonas caviae in chilled milk from Germany in Germany
RASFF – botulinum toxin in bovines producing milk from Belgium in Belgium
RASFF -enteropathogenic Escherichia coli (O157 stx1+, stx2-, eae+) in lamb carcass from Belgium in Belgium
RASFF -shigatoxin-producing Escherichia coli (O103 stx1+ stx2- eae+ /25g) in frozen bovine meat from Uruguay in Finland
