Category Archives: FSAI

Ireland – Recall of a Batch of Nam Meo Black Fungus Nature’s Best Harvest due to Presence of Salmonella

FSAI

Black Fungus

Summary
Category 1: For Action
Alert Notification: 2022.66
Product: Nam Meo Black Fungus Nature’s Best Harvest; pack size: 100g
Batch Code: best before date: 10/10/2023
Country Of Origin: Viet Nam

Message:

The above batch of Nam Meo Black Fungus Nature’s Best Harvest is being recalled due to the presence of Salmonella.

Recall notices will be displayed at point-of-sale.

Nature Of Danger:

People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours.  The most common symptom is diarrhoea, which can sometimes be bloody.  Other symptoms may include fever, headache and abdominal cramps.  The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batch from sale and display recall notices at point of sale.

Consumers:

Consumers are advised not to eat the implicated batch.

Ireland – Recall of Specific Batches of Clearspring Organic Wholegrain Rice Cakes due to the Presence of Aflatoxin

FSAI

Friday, 28 October 2022

Summary
Category 2: For Information
Alert Notification: 2022.65
Product: Clearspring Organic Wholegrain Rice Cakes – Lightly Salted; pack size: 12 x 130g
Batch Code: R22176B, best before date: 26/06/2023;

R22181B, best before date: 01/07/2023;

Country Of Origin: Belgium

Message:

The above batches of Clearspring Organic Wholegrain Rice Cakes are being recalled due to an elevated level of aflatoxin B1 in the rice used to produce the batches.

Recall notices will be displayed at point-of-sale.

Clearspring ricecake

Ireland – Recall of Specific Batches of Glenhaven Deli Style Premium Breaded Chicken Goujons

FSAI

Glenhaven Chicken Goujons

Summary
Category 1: For Action
Alert Notification: 2022.64
Product: Glenhaven Deli Style Premium Breaded Chicken Goujons (frozen); pack size: 1Kg
Batch Code: 22273B, best before end: Dec 2023;

22276B, best before end: Jan 20224

Country Of Origin: Ireland

Message:

The above batches of Glenhaven Deli Style Premium Breaded Chicken Goujons are being recalled due to the presence of Salmonella.  Point-of-sale recall notices will be displayed in stores supplied with the implicated batches.

Nature Of Danger:

People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours.  The most common symptom is diarrhoea, which can sometimes be bloody.  Other symptoms may include fever, headache and abdominal cramps.  The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batches from sale and display recall notices at point of sale.

Consumers:

Consumers are advised not to eat implicated batches.

Ireland – Recall of a Batch of Glenhaven 4 Breaded Chicken Fillets due to the Presence of Salmonella

FSAI

Glenhavent Chicken Fillets

Summary
Category 1: For Action
Alert Notification: 2022.63
Product: Come Home to Glenhaven 4 Breaded Chicken Fillets (frozen); pack size: 380g
Batch Code: 22158B; Best before: Dec 2023
Country Of Origin: Ireland

Message:

The above batch of Glenhaven 4 Breaded Chicken Fillets is being recalled due to the presence of Salmonella.  Point-of-sale recall notices will be displayed in stores supplied with the implicated batch.

Nature Of Danger:

People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours.  The most common symptom is diarrhoea, which can sometimes be bloody.  Other symptoms may include fever, headache and abdominal cramps.  The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batch from sale and to display a point-of-sale recall notice in stores where the affected batch was sold.

Consumers:

Consumers are advised not to eat the implicated batch.

Ireland – Recall of an Additional Batch of Dunnes Stores 4 Ready to Cook Southern Fried Chicken Fillets Due to the Presence of Salmonella

FSAI

Dunnes Stores 4 Ready to Cook Southern Fried Chicken Fillet

Summary
Category 1: For Action
Alert Notification: 2022.60 (Update 1)
Product: Dunnes Stores 4 Ready to Cook Southern Fried Chicken Fillets (Frozen); pack size: 500g
Batch Code: Best before date: 08 Mar 2024
Country Of Origin: United Kingdom

Message:

Further to FSAI Food Alert 2022.60, Dunnes Stores is recalling the above additional batch of its 4 Ready to Cook Southern Fried Chicken Fillets due to the presence of Salmonella. Point-of-sale recall notices will be displayed in stores supplied with the implicated batches.

Nature Of Danger:

People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours. The most common symptom is diarrhoea, which can sometimes be bloody.  Other symptoms may include fever, headache, and abdominal cramps. The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have more severe illness.

Action Required:

Consumers:

Category 1 Food Alert for Action: Recall of an additional batch of Dunnes Stores 4 Ready To Cook Southern Fried Chicken Fillets due to the presence of Salmonella.

Ireland – Recall of a Batch of Dunnes Stores 4 Ready To Cook Southern Fried Chicken Fillets Due to the Presence of Salmonella

FSAI

Recall of a Batch of Dunnes Stores 4 Ready To Cook Southern Fried Chicken Fillets Due to the Presence of Salmonella

Friday, 23 September 2022

Summary
Category 1: For Action
Alert Notification: 2022.60
Product: Dunnes Stores 4 Ready To Cook Southern Fried Chicken Fillets (Frozen); pack size: 500g
Batch Code: Best before date: 01 Mar 2024
Country Of Origin: United Kingdom

Message:

Dunnes Stores is recalling the above batch of its 4 Ready To Cook Southern Fried Chicken Fillets due to the presence of Salmonella. Point-of-sale recall notices will be displayed in stores supplied with the implicated batch.

Nature Of Danger:

People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours. The most common symptom is diarrhoea, which can sometimes be bloody.  Other symptoms may include fever, headache, and abdominal cramps. The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have more severe illness.

Action Required:

Consumers:

Consumers are advised not to eat the implicated batch.

Dunnes Stores 4 Ready to Cook Southern Fried Chicken Fillets

Ireland- Recall of Additional Best Before Dates of Ardo Frozen Fruitberry Mix due to the Presence of Hepatitis A

FSAI

Thursday, 25 August 2022

Summary
Category 1: For Action
Alert Notification: 2022.53 (Update 1)
Product: Ardo Frozen Fruitberry Mix; pack size: 2500g
Batch Code: Lot:58622131; Best before date: All dates in May 2024
Country Of Origin: Poland

Message:

Further to FSAI Food Alert 2022.53, all May 2024 best before dates with the above batch code of Ardo Frozen Fruitberry Mix are being recalled due to the presence of hepatitis A. Point-of-sale recall notices will be displayed in stores supplied with the implicated stock.

Nature Of Danger:

Hepatitis A infection is an acute disease of the liver caused by the hepatitis A virus. Symptoms include fever, loss of appetite, nausea, abdominal pain, and jaundice. Some people experience a fairly mild illness and recover within a couple of weeks. Other people develop more severe symptoms and may take months to fully recover. Older people are more likely to have more severe symptoms and some infected children do not have any symptoms at all. The incubation period (time between initial infection and first symptoms appearing) is on average 28 days but can range from 15 to 50 day.

Action Required:

Inspectors:

A distribution list will be emailed to PEHOs in due course. Please notify the FSAI (foodincidents@fsai.ie) of any concerns.

Manufacturers, wholesalers, distributors, caterers & retailers:

Businesses are requested to remove the implicated batches from sale and to display a point-of-sale recall notice in stores where the affected batches were sold.

Caterers should not use the implicated batches.

Consumers:

Consumers are advised not to eat the implicated batches.

Ardo Frozen Fruitberry Mix

Ireland – Recall of Specific Batches of Ella’s Kitchen Banana and Vanilla Bread Pudding due to Possible Microbiological Contamination

FSAI

Summary
Category 1: For Action
Alert Notification: 2022.50
Product:

Ella’s Kitchen Banana and Vanilla Bread Pudding; pack size 4x80g

Batch Code: L192 and L193; best before date: 04/23
Country Of Origin: Belgium

Message:

Ella’s Kitchen is recalling specific batches of Ella’s Kitchen Banana and Vanilla Bread Pudding due to Possible Microbiological Contamination

Nature Of Danger:

This product may contain microbiological contamination and could be unsafe to eat.

Action Required:

Inspectors:

A distribution list will be emailed to PEHOs in due course.

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batches from sale and to display a point-of-sale recall notice in stores where the affected batches were sold.

Consumers:

Consumers are advised not to feed the implicated batches to infants.

Ellas Kitchen Banana and Vanilla Pudding

Ireland- Recall of Batches of Meadow Park Free Range Duck Eggs Due to the Possible Presence of Salmonella

FSAI

Summary
Category 2: For Information
Alert Notification: 2022.46
Product: Meadow Park Free Range Duck Eggs; pack size: 6 pack
Batch Code: All best before dates up to and including 08/08/2022
Country Of Origin: Ireland

Message:

Meadow Park Eggs is recalling the above batches of Meadow Park 6 Free Range Duck Eggs due to the possible presence of Salmonella. Point-of-sale recall notices will be displayed in stores supplied with the implicated batches.

Meadow Park Duck Eggs

Ireland – Recall of a Batch of Roma Formaggio Da Pasta due to Possible Presence of Mould

FSAI

Roma Formaggio Da Pasta

Thursday, 7 July 2022

Summary
Category 2: For Information
Alert Notification: 2022.41
Product: Roma Formaggio Da Pasta; pack size: 80g
Batch Code: Best before date: 05/05/2023
Country Of Origin: Netherlands

Message:

Valeo Foods is recalling the above batch of Roma Formaggio Da Pasta due to the possible presence of mouldPoint-of-sale recall notices will be displayed in stores supplied with the implicated batch.