Author Archives: KSW

RASFF Alerts – Aflatoxin – Peanuts – Pistchios – Dried Figs

Posted on March 1, 2024 | Leave a comment

RASFF

High level of aflatoxins in peanuts from Egypt in Italy

RASFF

Aflatoxins beyond legal limits in shelled peanuts originating from Egypt in Italy

RASFF

Aflatoxins in shelled peanuts from Egypt in Germany

RASFF

Aflatoxins in peanuts in shell from Egypt in Germany

RASFF

Excessive contents of aflatoxin B1 and total aflatoxin in pistachios from the United States of America, via Türkiye in Germany

RASFF

Aflatoxins in pistachios from the Islamic Republic of Iran via Turkey in Germany

RASFF

Aflatoxins in U.S.A. peanuts in the Netherlands

RASFF

Aflatoxin in dried figs from Turkey in France

RASFF

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in France

RASFF

Aflatoxins in dried figs from Turkey in France

RASFF

High level of aflatoxins in pistachios from Türkiye in Italy

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alert -STEC E.coli – Raw Milk Goats Cheese

Posted on March 1, 2024 | Leave a comment

RASFF

Shigatoxine-producing Escherichia coli in raw milk goat cheese from France in Belgium

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF, Raw Milk, raw milk cheese, STEC, STEC E.coli

RASFF Alerts – Listeria monocytogenes – Hummus – Smoked Trout Fillet

Posted on March 1, 2024 | Leave a comment

RASFF

Detection of listeria in hummus from France in West Bank and Gaza Strip

RASFF

Listeria monocytogenes in smoked trout fillet from Chile, via the Czech Republic in Austria

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Listeria, Listeria France, Listeria monocytogenes, Listeria Smoked Fish, RASFF

RASFF Alerts- Norovirus – Clams – RTC Frozen Blackberries

Posted on March 1, 2024 | Leave a comment

RASFF

Presence of Norovirus genotype I and II in clams from Canada in Spain

RASFF

Presence of Norovirus GII genome in ready-to-cook frozen blackberries (blackbarries) from Italy in Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Virus, Norovirus, Norovirus Clams, RASFF

RASFF Alert- Ochratoxin A – Dried White Mulberries

Posted on March 1, 2024 | Leave a comment

RASFF

Ochratoxin A in dried white mulberries from Turkey in Austria, Belgium, Bosnia and Herzegovina, Bulgaria, Czech Republic, Denmark, Estonia, France, Germany, Greece, Ireland, Italy, Lithuania, Netherlands, Poland, Portugal, Romania,  South Africa, Sweden, United Kingdom

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Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A

RASFF Alert- Enterobacteriaceae – Dog Chews

Posted on March 1, 2024 | Leave a comment

RASFF

Enterobacteria in dog chews from India in Spain

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Posted in Animal Feed, Animal Feed Enterobacteriaceae, Animal Feed Recall, Animal Feed Testing, Enterobacteriaceae, Pet Food, Pet Food Enterobacteriaceae, Pet Food Recall, Pet Food Testing, RASFF

RASFF Alerts – Animal Feed – Salmonella – Rapeseed Meal – Raw Pet Food – Pelleted Pet Food

Posted on March 1, 2024 | Leave a comment

RASFF

Salmonella spp. in rapeseed meal from Germany in the Netherlands and Switzerland

RASFF

Salmonella in raw pet food from the Netherlands in Belgium

RASFF

Salmonella spp. in pelleted pet food from Germany in  Austria, Croatia, Denmark, France, Germany, Iceland, Italy, Luxembourg, Montenegro, Norway, Poland, Sweden, Switzerland, United Kingdom

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Posted in Animal Feed, Animal Feed Recall, Animal Feed Salmonella, Animal Feed Testing, Pet Food, Pet Food Recall, Pet Food Salmonella, Pet Food Testing, RASFF, raw pet food

Italy – CASTELMAGNO DOP – STEC E.coli

Posted on March 1, 2024 | Leave a comment

Salute

Brand : Beppino Occelli

Name : CASTELMAGNO DOP

Reason for reporting : Recall due to microbiological risk

Publication date : 1 March 2024

Documentation

Documentation

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Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, STEC, STEC E.coli

Czech Republic – CZECH TASTE Eidam Grated 30% FAT IN DRY – Visible Mold/Mould

Posted on February 29, 2024 | Leave a comment

Potravinynapranyri

Illustrative photo #9

Place of inspection:
Brno ( Svatopetrská 735/20a, 617 00 Brno )
ID: 44012373
Food group: Milk and milk products / Cheese

CZECH TASTE Eidam Grated 30% FAT IN DRY
Category: Dangerous foods
Invalid parameter:

fungi visible to the eye

In all inspected packages, the presence of green mold was detected on the surface of the food under the intact packaging. Food is not considered safe if it shows signs of spoilage.

Unsuitable storage temperatures of this product were not detected during the inspection. The food did not have an expiration date.

Expiration date: 18 03 2024
Packaging: PE bag
Quantity of the product in the package: 0.2 kg
Manufacturer: Jaroměřická mlékárna, as, Kaunicova 198, 675 51 Jaroměřice nad Rokytnou
Country of origin:  Czechia
Date of sample collection: 4/1/2024
Reference number: 24-000127-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, mold, Mold/ MouldAscospores, Mould/Mold, Potravinynapranyri, Visible Mould/Mold

USA – FDA Core Outbreak Table – Investigations of Foodborne Illness Outbreaks

Posted on February 29, 2024 | Leave a comment

FDA

What’s New

  • For the outbreak of E. coli O157:H7 linked to raw cheddar cheese (ref #1215), FDA has initiated traceback.
  • For the outbreak of Listeria monocytogenes linked to queso fresco and cotija cheese (ref #1214), the advisory has been updated to include additional recalls.

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Posted in CORE Investigation Table, E.coli O157, E.coli O157:H7, FDA, food bourne outbreak, Food Illness, Foodborne Illness, foodborne outbreak, foodbourne outbreak, Illness, Listeria, Listeria in Cheese, Listeria monocytogenes, outbreak