Category Archives: RASFF

RASFF Alert – Campylobacter – Chicken Inner Breast Fillet

Posted on May 26, 2023 by | Leave a comment

RASFF

Salmonella spp., Campylobacter spp. in chicken inner breast fillet from Romania in Hungary

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Posted in Campylobacter, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF

RASFF Alert – Animal Feed – Aflatoxin – Rice Protein Concentrate

Posted on May 26, 2023 by | Leave a comment

RASFF

Aflatoxins in rice protein concentrate 50% from Pakistan in Spain

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Posted in Animal Feed, Animal Feed Aflatoxin, Animal Feed Mould Toxin, Animal Feed Mould/Mold, Animal Feed Testing, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, RASFF

RASFF Alerts – Animal Feed – Mold/Mould – Post Extraction Sunflower Meal

Posted on May 26, 2023 by | Leave a comment

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Mould in post-extraction sunflower meal from Ukraine in Poland and Lithuania

RASFF

Mould in feed – post-extraction sunflower meal from Ukraine in Poland

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Posted in Animal Feed, Animal Feed Mould Toxin, Animal Feed Mould/Mold, Animal Feed Testing, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, mold, Mould/Mold, RASFF

RASFF Alerts – Animal Feed – Salmonella – Freeze Fried Broiler Hearts- Haemoglobin Meal – Compound Hen Feed – Supplementary Feed for Dairy Cows

Posted on May 26, 2023 by | Leave a comment

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Salmonella Derby in freeze fried Broiler Harts from Estonia in Finland

RASFF

Salmonella Typhimurium in hemoglobin meal from Spain  from Spain in Finland

RASFF

Salmonella in compound feed for laying hens from Poland in Lithuania

RASFF

Salmonella Taksony in supplementary feed for dairy cows from Germany in the Czech Republic

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Posted in Animal Feed, Animal Feed Salmonella, Animal Feed Testing, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, RASFF, Salmonella

RASFF Alerts – Mycotoxin – Aflatoxin – Pistachios – Dried Organic Sliced Figs – Groundnuts – Almonds –

Posted on May 19, 2023 by | Leave a comment

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Aflatoxin in Pistachio from IRAN in Italy and Germany

RASFF

Excessive aflatoxin levels (aflatoxin B1 and total aflatoxin) in dried, sliced organic figs from Turkey in Germany

RASFF

Aflatoxin in USA groundnuts in the Netherlands

RASFF

Aflatoxins above the permitted limit in almonds from The United States in Italy

RASFF

Presence of Aflatoxins beyond the permitted limits in shelled Pistachios from Iran in Italy

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alert- Mycotoxin – DON – Corn Snacks

Posted on May 19, 2023 by | Leave a comment

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Deoxynivalenol (DON) (641,0 ± 97 µg/kg) in corn snacks manufactured in Poland in  Austria, Belgium, Germany, Ireland, Netherlands, Northern Ireland, Norway, Poland, United Kingdom

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Posted in deoxynivalenol, DON, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alerts – Salmonella – Polish Chicken Products – Frozen Turkey Leg Preparation – Halvah – Poultry Neck Skins – Chicken Meat Preparations

Posted on May 19, 2023 by | Leave a comment

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Salmonella Enteritidis in chilled/frozen poultry elements from Poland in France

RASFF

Salmonella Derby in chicken quarters from Poland in France

RASFF

Salmonella enterica ser. Enteritidis in frozen chicken leg meat from Poland in the Czech Republic

RASFF

Salmonella detection in Chicken Products from the Netherlands in Ireland

RASFF

Detection of salmonella typhimuruim in frozen turkey leg preparations from Spain in France

RASFF

Salmonella in Halvah from Syria in Norway

RASFF

Salmonella Kottbus in poultry meat from Poland in Bulgaria

RASFF

Detection of salmonella on poultry neck skins used in the production of spiced free-range chicken meat preparations from France in Luxembourg

RASFF

Salmonella present in 25g in chicken meat preparation from Thailand in the Netherlands

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alert – Hepatitis A – Blueberries

Posted on May 19, 2023 by | Leave a comment

RASFF

Hepatitis A virus in frozen cultivated blueberries from Poland in Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Virus, Hepatitis A, RASFF, Virus

RASFF Alert- Vibrio – Shrimp

Posted on May 19, 2023 by | Leave a comment

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Vibrio in Blue Moon Frozen Shrimp from Ecuador in Ireland

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF, Vibrio

RASFF Alert- Histamine – Tuna Steak

Posted on May 19, 2023 by | Leave a comment

RASFF

Exceeded histamine content in tuna steaks from Vietnam in Slovakia and the Czech Republic

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Temperature Abuse, Food Testing, Food Toxin, Histamine, RASFF