Category Archives: RASFF

RASFF Alert- E.coli – Live Clams

Posted on August 4, 2023 by | Leave a comment

RASFF

Escherichia coli in live clams from the United Kingdom in France, Germany and the Netherlands

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Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF

RASFF Alert- Enterobacteriaceae –

Posted on August 4, 2023 by | Leave a comment

RASFF

Presence of enterobacteria in nut fruit mix from Luxembourg in France

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Posted in Enterobacteriaceae, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF

RASFF Alert- STEC E.coli – Bovine Meat

Posted on August 4, 2023 by | Leave a comment

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STEC (stx+;eae+) in bovine meat from Belgium in France

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Posted in eae, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF, STEC, STEC E.coli, STX 1, STX 2

RASFF Alert – Fungi in Turkish Bread

Posted on August 4, 2023 by | Leave a comment

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Fungi – Turkish bread in Germany and the Netherlands

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Posted in food contamination, food handler, Food Hazard, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Spoilage, Food Testing, mold, Mould/Mold, RASFF, Visible Mould/Mold

RASFF Alerts – Aflatoxin – Almonds- Peanuts- Groundnuts – Dried Figs – Rice -Pistachios

Posted on August 4, 2023 by | Leave a comment

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Aflatoxins in almonds from Australia in Spain

RASFF

Aflatoxin in dried figs from Türkiye in Germany and Bulgaria

RASFF

Aflatoxins in rice from Pakistan. in Spain

RASFF

Presence of aflatoxins above legal limits in shelled pistachios from the United States, via United Arab Emirates in Italy

RASFF

Aflatoxins in peanuts from the United States in Germany

RASFF

Aflatoxins in Indian peanuts in the Netherlands and Switzerland

RASFF

Aflatoxin in USA groundnuts in the Netherlands

RASFF

Aflatoxin in Indian groundnuts in the Netherlands and Switzerland

RASFF

Aflatoxins (B1 = 73.3; Tot. = 81.2 µg/kg – ppb) in shelled almonds from the United States in Italy

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alerts – Bacillus cereus – Spices – Vegan Cheese

Posted on August 4, 2023 by | Leave a comment

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Detection of bacillus cereus on spices from Spain in France

RASFF

Bacillus cereus in organic substitute product for animal products (cheese) from Germany in Italy , Belgium and Austria

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Posted in Bacillus, Bacillus cereus, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF

RASFF Alerts- Vibrio Cholerae – Shrimps from Ecuador

Posted on August 4, 2023 by | Leave a comment

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Vibrio cholera in frozen shrimps from Ecuador in Spain

RASFF

Vibrio cholera in frozen shrimps from Ecuador in Spain

RASFF

Detection of Vibrio cholerae in shrimps from Ecuador in Spain

RASFF

Vibrio cholerae in frozen shrimps from Ecuador in Spain

RASFF

Vibrio cholerae in shrimps from Ecuador in Spain

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Temperature Abuse, Food Testing, Food Toxin, RASFF, Vibrio, Vibrio cholera, vibrio cholerae

RASFF Alert- Histamine – Fresh Mackerel

Posted on August 4, 2023 by | Leave a comment

RASFF

Histamine in Sea Fresh Mackerel from the Netherlands in Belgium

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Histamine, RASFF

RASFF Alerts – Listeria monocytogenes – Frozen Cut Green Beans – Smoked Salmon

Posted on August 4, 2023 by | Leave a comment

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Listeria monocytogenes (present /25g) in frozen cut green beans from Poland in Estonia

RASFF

Presence of Listeria monocytogenes in smoked salmon from Denmark in Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes, Listeria Smoked Fish, RASFF

RASFF Alert – Animal Feed – Salmonella – Rapeseed Meal

Posted on August 4, 2023 by | Leave a comment

RASFF

Salmonella spp. (in 3 out of 5 samples) in rapeseed meal from Belarus in France, Lithuania and Luxembourg

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Posted in Animal Feed, Animal Feed Salmonella, Animal Feed Testing, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbial growth, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, Microbiology Risk, RASFF