RASFF Alerts – Aflatoxin – Pistachio Nuts – Hazlenut Kernels – Groundnuts – Almonds

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RASFF-aflatoxins (B1 = 11.3; Tot. = 12.0 µg/kg – ppb) in pistachio nuts from Iran in Lithuania

RASFF-aflatoxins (B1 = 11.4; Tot. = 49.6 µg/kg – ppb) in hazelnut kernels from Georgia in Bulgaria

RASFF-aflatoxins (B1 = 16.17; Tot. = 20.04 / B1 = 15.72; Tot. = 20.91 µg/kg – ppb) in groundnuts without shell from Egypt in Romania

RASFF-aflatoxins (B1 = 12.49 µg/kg – ppb) in almonds from the United States in Spain

RASFF Alert – Hepatitis A – Frozen Raw Saltwater Clams

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RASFF-hepatitis A virus (present /2g) in frozen raw saltwater clams (Donax trunculus) from Turkey in Spain

RASFF Alert – Mould – Frozen Raspberries

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RASFF-frozen raspberries from Ukraine infested with moulds in Poland

RASFF Alert – Histamine – Chilled Anchovies

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RASFF-histamine (up to 145.4 mg/kg – ppm) in chilled anchovies (Engraulis encrasicolus) from Italy in Italy

RASFF Alert – Listeria monocytogenes – Chilled Sandwich with Chicken Nuggets

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RASFF-Listeria monocytogenes (<10 CFU/g) in chilled sandwich with chicken nuggets from the Czech Republic in Hungary

RASFF Alert – E.coli – Clams -Mussels

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RASFF-too high count of Escherichia coli (up to 790 MPN/100g) in live clams (Venus verrucosa) from Spain in Italy

RASFF-too high count of Escherichia coli (790 MPN/100g) in live mussels from France in France

RASFF Alert – Foodborne Outbreak – Infant Formula

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RASFF-foodborne outbreak suspected to be caused by infant milk formula from Spain in France