Category Archives: RASFF

RASFF Alert- Ochratoxin A – Sultanas

Posted on March 22, 2024 by | Leave a comment

RASFF

Ochratoxin A in sultanas from Afghanistan exported from Türkiye to Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Toxin, Mold Toxin, Mould/Mold, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

RASFF Alert – Norovirus – Oysters

Posted on March 22, 2024 by | Leave a comment

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Norovirus in oysters from France in Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Virus, Norovirus, Norovirus French Oysters, Norovirus Oysters, RASFF

RASFF Alert- E.coli – Mussels

Posted on March 22, 2024 by | Leave a comment

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Detection of E.coli in mussels from Spain in France

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Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF

RASFF Alerts – Listeria monocytogenes – Cheese – Cooked Shrimps – Chilled Turkey Meat – Smoked Salmon -Coppa di Palma

Posted on March 22, 2024 by | Leave a comment

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Salmonella spp. and Listeria monocytogenes in chilled turkey meat from Poland in Germany

RASFF

Listeria in whole cooked shrimps from the Netherlands in France

RASFF

Detection of listeria monocytogenes in cheeses from France in France, Belgium, Germany, Sweden and the USA

RASFF

Listeria monocytogenes in concentrated goat’s milk from the Netherlands in Bulgaria

RASFF

Listeria monocytogenes in smoked salmon from Denmark in Germany and Italy

RASFF

Coppa di Parma IGP contaminated with Listeria monocytogenes from Italy in France

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes, Listeria Smoked Fish, RASFF

RASFF Alerts – Salmonella – Polish Poultry Products -Sesame Seeds – Laying Hen Faeces – Turkey Breast Fillet – Alfalfa – Organic Onion Powder – Paprika Powder – Chicken Breast Fillets – Pork Trimmings – Meat Preparation

Posted on March 22, 2024 by | Leave a comment

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Salmonella enteritidis in faeces of laying hens from Croatia in Hungary

RASFF

Salmonella Reading in fresh turkey breast fillet from Germany in Finland

RASFF

Salmonella in alfalfa from the Netherlands in Belgium

RASFF

Salmonella spp. in organic onion powder from Egypt in  Austria, Belgium, Denmark, Egypt, Germany, Italy, Switzerland

RASFF

Presence of Salmonella spp. in sesame seeds from Nigeria via Turkey in Greece and Switzerland

RASFF

Salmonella in paprika powder from Turkey in Switzerland

RASFF

Salmonella in chicken breast fillets from Germany in France

RASFF

Salmonella spp. and Listeria monocytogenes in chilled turkey meat from Poland in Germany

RASFF

Salmonella in Frozen Pork Trimmings 70/30 from Germany in Sweden

RASFF

Salmonella Infantis (in 3 out of 5 units) in fresh chicken thighs from Poland in the UK, Estonia, Latvia, Lithuania,

RASFF

Salmonella spp. in chicken drumsticks from Poland in the Czech Republic

RASFF

Salmonella Infantis and misleading labelling of frozen meat preparation with added soy protein from Bulgaria in Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella in Sprouts, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alerts – Animal Feed – Salmonella – Dog Chews – Soya Bean Meal – Rapeseed Meal

Posted on March 22, 2024 by | Leave a comment

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Salmonella Senftenberg in soya bean meal, gmo from Germany in Switzerland and Austria

RASFF

Salmonella in Rapeseed meal from Poland in Sweden

RASFF

Salmonella Mbandaka (in 5 out of 5 samples) in rapeseed meal from Belarus in Lithuania

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Salmonella in pet food (dog chews) from Poland in Belgium

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Posted in Animal Feed, Animal Feed Recall, Animal Feed Salmonella, Animal Feed Testing, Pet Food, Pet Food Recall, Pet Food Salmonella, Pet Food Testing, RASFF

RASFF Alerts – Aflatoxin – Rice Flour -Spicy Nuts – Groundnuts – Peanuts – Mixed Spices – Dried Millet – Pistachios – Dried Figs – Basmati Rice –

Posted on March 22, 2024 by | Leave a comment

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Aflatoxin in rice flour from Cambodia in Belgium, Denmark, Estonia, Finland, Germany, Netherlands

RASFF

Aflatoxin in spicy nuts in  Curaçao, Germany, Netherlands, Romania, Saint Martin, Spain, Suriname

RASFF

Aflatoxin in Indian groundnuts in the Netherlands and Switzerland

RASFF

Aflatoxin B1 in peanuts from Paraguay in the Netherlands

RASFF

Aflatoxin B1 in mix spices (paya masala) from Pakistan in Greece

RASFF

Aflatoxin B1 (10 ppb) in Dried Millet from China via the Netherlands in Austria, Belgium, China, Finland, Germany, Ireland, Netherlands, Romania.

RASFF

Aflatoxins in pistachios from the Islamic Republic of Iran in Germany

RASFF

Aflatoxin B1 in groundnuts from Paraguay in Netherlands

RASFF

Aflatoxin in roasted pistachio from Türkiye in the Netherlands and Bulgaria

RASFF

Total aflatoxins in dried figs from Turkiye in France

RASFF

Aflatoxin sum in pistachios from the USA in Belgium, Germany, Netherlands, Poland.

RASFF

High content of aflatoxins in inshell peanuts from Egypt in Italy

RASFF

Aflatoxins beyond limits in in-shell pistachios originating from Iran, shipping country Turkey in Italy

RASFF

Aflatoxins in basmati rice from Pakistan in Sweden

RASFF

Aflatoxins in figs from Türkiye in  Bosnia and Herzegovina, Croatia.

RASFF

Presence of Aflatoxins beyond the permitted limits in in-shell pistachios from Iran in Italy

RASFF

Organic roasted pistachio nuts with aflatoxin from Italy in France

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, RASFF, Toxin

RASFF Alert – STEC E.coli – Raw Milk Goat Cheese

Posted on March 22, 2024 by | Leave a comment

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Escherichia Coli Stec found on raw milk goat’s cheese from France in Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF, Raw Milk, raw milk cheese, Raw Milk Goats Cheese, STEC, STEC E.coli

RASFF Alert – Domoic Acid – ASP – Scallop Shells

Posted on March 22, 2024 by | Leave a comment

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Domoic acid in scallop shells, from the UK in the Netherlands, France and Belgium

Domoic acid is a kainic acid-type neurotoxin that causes amnesic shellfish poisoning. It is produced by algae and accumulates in shellfish, sardines, and anchovies.

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Posted in Amnesic Shellfish Poisoning, ASP, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF

RASFF Alerts- Aflatoxin – Pistachios – Dried Figs – Peanuts – Groundnuts – Maize Flour –

Posted on March 15, 2024 by | Leave a comment

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Aflatoxin in pistachios from Türkiye in Bulgaria and Germany

RASFF

Aflatoxin B1 and total aflatoxins in dried figs from Turkiye in Finland

RASFF

Aflatoxins in peanuts inshell from Egypt in Greece

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Afatoxin in Paraquayan groundnut kernels in the Netherlands

RASFF

Aflatoxin B1 in groundnutkernels from Paraquay in the Netherlands and Switzerland

RASFF

Aflatoxin in USA groundnuts in the Netherlands

RASFF

Aflatoxins in shelled pistachios originating from Iran in transfer from Kipi Kipi in Italy

RASFF

Aflatoxins and fumonisines in maize flour from Togo in Belgium

RASFF

Aflatoxin B1 (2,2 ppb) in groundnut kernels from Argentina in the Netherlands

RASFF

Aflatoxin B1 in groundnuts from Paraguay in the Netherlands

RASFF

Aflatoxin B1 in groundnuts from Paraguay in the Netherlands

RASFF

Aflatoxin B1 in groundnuts from Paraguay in the Netherlands

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF