Category Archives: Food Inspections

Czech Republic – Bun dumpling – Visible Mould/Mold

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Předměřice nad Labem ( Průmyslova 323, 503 02 Předměřice nad Labem )
ID: 87680181
Food group: Cold cuisine Dumplings

Bun dumpling
Category: Dangerous foods
Invalid parameter:

fungi visible to the eye

There were colonies of mold on the surface of the food. Food is not considered safe if it shows signs of spoilage.

The food had an expired use-by date.

Expiration date: 06/02/2023
Packaging: transparent film
Quantity of the product in the package: 550 g
Date of sample collection: 8/6/2023
Reference number: 23-000440-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

France – VEGETABLE STUFFING – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name VEGETABLE STUFFING
  • Model names or references VEGETABLE STUFFING
  • Identification of products
    GTIN Batch
    26150000 All lots
  • Packaging VARC
  • Marketing start/end date From 07/24/2023 to 07/26/2023
  • Storage temperature Product to be stored in the refrigerator
  • Further information BULK VEGETABLE STUFFING SOLD BY WEIGHT ON THE TRADITIONAL BUTCHER DEPARTMENT
  • Geographic area of ​​sale INTERMARCHE 01160 NEUVILLE SUR AIN
  • Distributors INTERMARCHE

France – BASQUAISE POULTRY COOKING DISH – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Prepared meals and snacks
  • Product brand name CHICKEN
  • Model names or references BASQUE POULTRY
  • Identification of products
    Batch Date
    120523 Use-by date 07/27/2023
  • Packaging Filmed individual tray
  • Marketing start/end date From 07/25/2023 to 07/27/2023
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 68.224.005 EC
  • Geographic area of ​​sale Whole France
  • Distributors Stores POULAILLON
  • List of points of sale List_of_points_of_sale_-_basquaise_chicken_filet_-_02.08.23.pdf

RASFF Alerts – Salmonella – Polish Chicken Products – Polish Duck Products – Whole Hens – Sesame Seeds – Parsley – Raw Beef Patties

RASFF

Salmonella enteritidis in fresh raw hens from The Netherlands in Belgium

RASFF

Salmonella (detected/25 g in 1 of 5 samples) in sesame seeds from India in Poland

RASFF

Salmonella in parsley from Egypt in Spain

RASFF

Salmonella Mbandaka (in 1 out of 5 units) in broiler drumsticks from Poland in Latvia

RASFF

Salmonella in frozen duck breast fillet from Poland in the Netherlands

RASFF

Salmonella Enteritidis in frozen chicken livers from Poland in  France, Guinea, Italy, Netherlands, Panama, Poland, Spain.

RASFF

Salmonella in frozen raw beef patties from Italy in Finland

RASFF Alert- E.coli – Live Clams

RASFF

Escherichia coli in live clams from the United Kingdom in France, Germany and the Netherlands

RASFF Alert – Ochratoxin A – Figs

RASFF

Ochratoxin A In Turkish Figs in the Netherlands

RASFF Alert- Enterobacteriaceae –

RASFF

Presence of enterobacteria in nut fruit mix from Luxembourg in France

RASFF Alert- STEC E.coli – Bovine Meat

RASFF

STEC (stx+;eae+) in bovine meat from Belgium in France

RASFF Alert – Fungi in Turkish Bread

RASFF

Fungi – Turkish bread in Germany and the Netherlands

RASFF Alerts – Aflatoxin – Almonds- Peanuts- Groundnuts – Dried Figs – Rice -Pistachios

RASFF

Aflatoxins in almonds from Australia in Spain

RASFF

Aflatoxin in dried figs from Türkiye in Germany and Bulgaria

RASFF

Aflatoxins in rice from Pakistan. in Spain

RASFF

Presence of aflatoxins above legal limits in shelled pistachios from the United States, via United Arab Emirates in Italy

RASFF

Aflatoxins in peanuts from the United States in Germany

RASFF

Aflatoxins in Indian peanuts in the Netherlands and Switzerland

RASFF

Aflatoxin in USA groundnuts in the Netherlands

RASFF

Aflatoxin in Indian groundnuts in the Netherlands and Switzerland

RASFF

Aflatoxins (B1 = 73.3; Tot. = 81.2 µg/kg – ppb) in shelled almonds from the United States in Italy