Brand : Cucina express
Name : Mantuan sausage with fennel
Reason for reporting : Recall due to microbiological risk
Publication date : 27 June 2024
KSWFoodWorld
Italy – Mantuan sausage with fennel – Salmonella
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella
RASFF Alerts – Aflatoxin – Groundnuts – Peanuts – Almonds – Hazelnuts – White Maize Flour – Pistachios – Pearl Millet Flour
Aflatoxin in USA groundnuts in the Netherlands
Aflatoxins in U.S.A. peanuts in the Netherlands
Aflatoxin in USA groundnuts in the Netherlands
Groundnuts USA Aflatoxin in the Netherlands
Aflatoxin B1 in shelled almonds in the Netherlands
High levels of aflatoxin in hazelnuts from Georgia in Bulgaria and Slovakia
Aflatoxins and fumonisins in white maize flour from Serbia in Switzerland
Aflatoxin in Pistachios from Turkey origin Iran in Italy and Germany
Aflatoxin B1 in U.S.A. peanuts in the Netherlands
Too high content of aflatoxins in pearl millet flour from India via Italy in Spain and Switzerland
Aflatoxins in almond kernels from the United States in the Netherlands and Germany
Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
RASFF Alerts – Salmonella – Sesame Seeds – Polish Poultry Products – Brazilian Poultry Products- Tahini Sesame Paste – Ground Hazelnuts – Minced Meat – Poultry Meat- Salads- Frozen Pork Meat
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
Salmonella Mbandaka in tahini sesame paste from Egypt, via France in Germany
Salmonella in ground hazelnuts from Türkiye in Austria
Salmonella in minced meat from Belgium, presumably linked to horse meat used as raw material in France, Germany and Romania
Salmonella O:8 in chicken meat from Poland in Italy
Salmonella Typhimurium and Ohio in frozen pork cheeks from Poland in Finland
Salmonella in poultry meat from the Netherlands in Hungary, France and Germany
Salmonella in sifted sesame seeds from Egypt in Cyprus
Salmonella enteritidis in Chicken breast from Poland in Netherlands and Belgium
Salmonella Infantis (2 of 5 samples) in fresh boneless and skinless thigh meat from broiler chickens from Poland in Lithuania
Salmonella spp. in chilled chicken meat from Poland in the UK
Salmonella spp. in frozen chicken meat preparation from Brazil in Germany
Salmonella spp. in frozen chicken meat preparation from Brazil in Germany
Salmonella enterica ser. Typhimurium in frozen chicken half breasts from Brazil
in Spain
Salmonella in salads from France in Germany and Luxembourg
Salmonella in frozen pork meat from the Netherlands in Sweden
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella Brazil, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds, Salmonella Tahini
RASFF Alert- Norovirus – Oysters – Strawberries
Norovirus in oysters from The Netherlands in Belgium
Norovirus in strawberries from Egypt in Slovenia
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Virus, Norovirus, Norovirus Oysters, Norovirus Soft Fruits, RASFF
RASFF Alert- Fumonisins – White Maize Flour
Aflatoxins and fumonisins in white maize flour from Serbia in Switzerland
Posted in food contamination, food handler, Food Hazard, Food Hazrd, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Fumomisins, Fumonsins, mold, Mold Toxin, Mould/Mold, RASFF
RASFF Alert- Listeria monocytogenes – Goats Milk Cheese – Lettuce – Beef Tenderloin – Salads
Detection of Listeria in Goat Milk Cheese from France in Luxembourg and Spain
Presence of Listeria in Lettuce from France in Luxembourg
Listeria monocytogenes in beef tenderloin from Brazil in the Netherlands
Detection of listeria in salads from France in Belgium and Germany
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria Ice Cream, Listeria monocytogenes, RASFF
RASFF Alert- Histamine – Tuna
Histamine in tuna (Thunnus obesus) from Spain in Portugal
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Histamine, RASFF
RASFF Alert – E.coli – Chilled Beef
E.coli in chilled beef from Argentina in Spain
Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Technology, Food Testing, RASFF
RASFF Alerts – Ochratoxin – Basmati Rice – Organic Wheat Flakes
Ochratoxin in Basmati from Pakistan in the Netherlands
Ochratoxin A in organic wheat flakes from Germany, produced with raw material from France
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF
RASFF Alert- Clostridium botulinum – Pickled Mushrooms
Clostridium botulinum toxins in pickled mushrooms from the Russian Federation in Belgium, Czech Republic, Germany, Italy, Luxembourg, Russia, Spain, Sweden, Switzerland and United Kingdom.
Posted in Clostridium, Clostridium botulinum, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF
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