Category Archives: RASFF

RASFF Alert – Animal Feed – Salmonella – Fish Meal

Posted on April 17, 2020 by | Leave a comment

RASFF-Logo

RASFF – Salmonella (presence /25g) in fish meal from the United States in Greece

 

Leave a comment

Posted in Animal Feed, Food Micro Blog, Food Microbiology Blog, Food Microbiology Testing, microbial contamination, Microbiology, RASFF, Salmonella, Uncategorized

RASFF Alert – Listeria monocytogenes -Ra Milk Cheese – Salad with Vegetables, toasts, cream egg and Smoked Salmon

Posted on April 11, 2020 by | Leave a comment

RASFF-Logo

RASFF – Listeria monocytogenes (110 CFU/g) in chilled raw milk cheese from France in France

RASFF – Listeria monocytogenes (<10 CFU/g) in salad with vegetables, toasts, cream, egg and smoked salmon from France in France

Leave a comment

Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes, RASFF, Uncategorized

RASFF Alert- Enterobacteriaceae – Ground Almonds

Posted on April 11, 2020 by | Leave a comment

RASFF-Logo

RASFF – high count of Enterobacteriaceae (70000 CFU/g) in ground almonds from Germany in Austria

Leave a comment

Posted in Enterobacteriaceae, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, food recall, Food Safety, Food Safety Alert, Food Testing, RASFF, Uncategorized

RASFF Alert- Aflatoxin – Blanched Groundnuts

Posted on April 11, 2020 by | Leave a comment

RASFF-Logo

RASFF – aflatoxins (B1 = 3; Tot. = 5.9 µg/kg – ppb) in blanched groundnuts from China in Spain

Leave a comment

Posted in Aflatoxin, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mould Toxin, Mycotoxin, RASFF, Toxin, Uncategorized

RASFF Alert – Ochratoxin A – Dried Figs

Posted on April 11, 2020 by | Leave a comment

RASFF-Logo

RASFF – ochratoxin A (39.7 µg/kg – ppb) in dried figs from Spain in Switzerland

Leave a comment

Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mould Toxin, Mycotoxin, Ochratoxin, RASFF, Toxin, Uncategorized

RASFF Alert – Mould – Cheese

Posted on April 11, 2020 by | Leave a comment

RASFF-Logo

RASFF – cheese from Sweden infested with moulds in Denmark

Leave a comment

Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, food recall, Food Safety, Food Safety Alert, Food Spoilage, Food Testing, mold, Moulds, RASFF, Uncategorized

RASFF Alerts – Salmonella – Chicken Broiler Fillets – Chilled Bacon and Smokey Apple Marinade -Boneless Half Chicken Fillets -Chicken Meat – Chicken Breast – Chicken Quarters

Posted on April 11, 2020 by | Leave a comment

RASFF-Logo

RASFF – Salmonella enterica ser. Enteritidis (presence /25g) in frozen chicken broiler fillets from Poland in Lithuania

RASFF – Salmonella (presence /10g) in chilled bacon in smoky apple marinade from Estonia in Estonia

RASFF – Salmonella (in 2 out of 5 samples /25g) in frozen salted skinless boneless half chicken breasts from Brazil in the UK

RASFF – Salmonella enterica ser. Enteritidis (presence /25g) in frozen chicken fresh meat from Poland in France

RASFF – Salmonella (presence /25g) in frozen salted half chicken breasts from Brazil in the Netherlands

RASFF – Salmonella enterica ser. Enteritidis (present /25g) in frozen chicken leg quarters from Poland in Bulgaria

Leave a comment

Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, RASFF, Salmonella, Salmonella in Chicken, Uncategorized

RASFF Alerts – Animal Feed -Enterobacteriaceae – Dog Chews

Posted on April 11, 2020 by | Leave a comment

RASFF-Logo

RASFF – high count of Enterobacteriaceae (1, 7.7, 18, 84, 25 CFU/g) in dog chews from China in Spain

 

Leave a comment

Posted in Animal Feed, Enterobacteriaceae, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, microbial contamination, Microbiology, Pet Food, Pet Food Testing, RASFF, Uncategorized

RASFF Alert – STEC E.coli – Frozen Sausages

Posted on April 3, 2020 by | Leave a comment

RASFF-Logo

RASFF – shigatoxin-producing Escherichia coli (stx2+) in and absence of labelling (UBD missing) on frozen sausages from the United Kingdom in Germany

Leave a comment

Posted in E.coli, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, RASFF, STEC, STEC E.coli, Uncategorized

RASFF Alert – Foodborne Outbreak Norovirus – Live Oysters

Posted on April 3, 2020 by | Leave a comment

RASFF-Logo

RASFF – foodborne outbreak suspected (norovirus) to be caused by live oysters from France, via the Netherlands in Sweden

Leave a comment

Posted in food bourne outbreak, food contamination, Food Hygiene, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Food Virus, foodborne outbreak, foodbourne outbreak, Norovirus, RASFF, Uncategorized, Virus