RASFF
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
RASFF
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
RASFF
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
RASFF
Salmonella Mbandaka in tahini sesame paste from Egypt, via France in Germany
RASFF
Salmonella in ground hazelnuts from Türkiye in Austria
RASFF
Salmonella in minced meat from Belgium, presumably linked to horse meat used as raw material in France, Germany and Romania
RASFF
Salmonella O:8 in chicken meat from Poland in Italy
RASFF
Salmonella Typhimurium and Ohio in frozen pork cheeks from Poland in Finland
RASFF
Salmonella in poultry meat from the Netherlands in Hungary, France and Germany
RASFF
Salmonella in sifted sesame seeds from Egypt in Cyprus
RASFF
Salmonella enteritidis in Chicken breast from Poland in Netherlands and Belgium
RASFF
Salmonella Infantis (2 of 5 samples) in fresh boneless and skinless thigh meat from broiler chickens from Poland in Lithuania
RASFF
Salmonella spp. in chilled chicken meat from Poland in the UK
RASFF
Salmonella spp. in frozen chicken meat preparation from Brazil in Germany
RASFF
Salmonella spp. in frozen chicken meat preparation from Brazil in Germany
RASFF
Salmonella enterica ser. Typhimurium in frozen chicken half breasts from Brazil
in Spain
RASFF
Salmonella in salads from France in Germany and Luxembourg
RASFF
Salmonella in frozen pork meat from the Netherlands in Sweden