Aflatoxin in groundnuts from Egypt in the Netherlands
Aflatoxinas- almendras EE.UU/ Aflatoxins- almonds-USA in Spain
Aflatoxins in Egyptian peanuts in the Netherlands
Aflatoxins in nut mix from Lebanon in Finland
Aflatoxin in groundnuts from Egypt in the Netherlands
Aflatoxinas- almendras EE.UU/ Aflatoxins- almonds-USA in Spain
Aflatoxins in Egyptian peanuts in the Netherlands
Aflatoxins in nut mix from Lebanon in Finland
Posted in Aflatoxin, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF
Presence of Norovirus DNA in frozen raw edible heart pulp 100% edible cerastoderma from France in Italy
Salmonella Bardo in chilled chicken legs from Poland in the Czech Republic
Salmonella in Brazil black pepper from Brazil in the Netherlands
Salmonella Infantis in chicken neck skin from Poland in the Netherlands
Salmonella in chilled and frozen chicken meat from Poland in Denmark, France, UK, Germany, Netherlands , Poland, Former Yugoslav Republic of Macedonia
Salmonella Poona in black pepper from Brazil in Germany
Salmonella spp. in sesame products from Syria in Germany
Posted in food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Black Pepper, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds
Ochratoxine A in diced dried figs from Turkey in France, Netherlands and Belgium
Posted in food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, RASFF
Histamine in mackerel from Netherlands in Austria, Belgium, Czech Republic, Estonia, France, Germany, Lithuania and Netherlands
Foodborne outbreak suspected to be caused by norovirus in frozen berries from Germany in Switzerland
Microbial contamination (coliforms) in bottled mineral water from Italy / presenza coliformi in acqua minerale in Malta and Germany
Listeria monocytogenes in sausage from Poland in Germany and Denmark
Listeria monocytogenes in chilled smoked mackerel fillets from Romania in Italy
STEC in raw milk soft cheese from France in Germany
Escherichia coli-shigatoxin-producing in frozen boneless beef from Uruguay // Presencia de E. coli STEC- Carne de vacuno deshuesada (Bos taurus)- Uruguay in Spain
Presence of E. coli STEC / 25 g in frozen beef from Uruguay // Carne de vacuno-Presencia de E. coli STEC in Spain
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Raw Milk, raw milk cheese, STEC, STEC E.coli

| GTIN | Lot | Dated |
|---|---|---|
| 3327750001147 | 295 | Use-by date 08/09/2021 |
| 3327750001147 | 295 | Use-by date 08/08/2021 |
| 3327750001147 | 295 | Use-by date 08/07/2021 |
| 3327750001147 | 295 | Use-by date 08/06/2021 |
| 3327750001499 | 295 | Use-by date 08/06/2021 |
| 3327750001499 | 295 | Use-by date 08/07/2021 |
| 3327750001499 | 295 | Use-by date 08/08/2021 |
| 3327750001499 | 295 | Use-by date 08/09/2021 |
| 3327750001543 | 295 | Use-by date 08/09/2021 |