Category Archives: Food Hazard

Belgium – “Fleur d’Audresselles” cheese from the Ste Godeleine brand – Listeria monocytogenes

AFSCA

Flower of Audresselles

In agreement with the AFSCA, CAMAL is withdrawing the “Fleur d’Audresselles” cheese (450g) of the Ste Godeleine brand from sale and recalling it from consumers due to the presence of Listeria monocytogenes.

CAMAL asks its customers not to consume this product and to return it to the point of sale where it was purchased (after return to CAMAL, a refund will be made).

Product Description:

  • Product name: Audresselles flower
  • Brand: Ste Godeleine
  • Use-by date (UBD = “Use by”): 05/10/2024
  • Lot number: 30224
  • Sale period: from 08/27/24 to 09/03/24
  • Nature of packaging: 1st plastic film packaging and secondary packaging round cardboard box
  • Weight: 450 g

The product was distributed by CAMAL (Route de Légipont 12, 4671 BARCHON).

For any further information , please contact Mrs Benzina Leila: +32 04 345 67 82 and/or leila.benzina@camal.be.

Austria – Frauentaler Landjäger 200g – STEC E.coli

Ages

HOFER and its supplier Sorger Wurst- und Schinkenspezialität GmbH are recalling the article “Frauentaler Landjäger 200 g” due to contamination with EHEC (enterohemorrhagic E. coli).

The product Frauentaler Landjäger 200 g with the best-before date 19.11.2024 and the batch SOR4764247 of the supplier Sorger Wurst- und Schinkenspezialität GmbH is recalled by the supplier for reasons of precautionary consumer protection due to possible contamination with EHEC.

Due to possible contamination with EHEC, consumption of this product is not recommended.

The product was available in the HOFER KG branches in Tyrol, Vorarlberg, Salzburg, Carinthia, Styria and southern Burgenland. Sales of the product were stopped immediately. 

The product can be returned to all HOFER stores. Customers will of course receive a refund of the purchase price even without a proof of purchase. This warning does not mean that the hazard was caused by the producer, manufacturer or distributor.

HOFER KG has set up a hotline for your queries, which can be reached at the following telephone number:

+43 5 70 30 355 00 (Mon-Fri 07:30-19:00 / Sat 07:30-17:00)

original recall

RASFF Alerts- Salmonella – Polish Poultry Products – Chicken Fillets – Frozen Basil – Noodles – Beef Kebab – Chicken Meat – Frozen Minced Poultry Meat -Marinated Chicken Thigh

RASFF

Salmonella Agona in frozen turkey meat from Poland in Italy

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Multi drug resistant Salmonella Infantis in chilled chicken fillets from the Netherlands

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Salmonella spp. in frozen basil from Italy in Germany

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Detection of salmonella in noodles from France in Italy

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Salmonella in frozen beef kebab from Poland in Romania

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Salmonella spp. in chicken legs meat from Poland in Germany

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Salmonella group CO in chicken fillet from Poland in the Czech Republic

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Salmonella enteritidis in chicken elements from Poland in the Netherlands

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Detection of salmonella typhimurium in chicken meat from France in Belgium

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S. Paratyphi B e S. Infantis in frozen minced poultry meat from the Netherlands in Italy

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Salmonella spp. in chilled marinated chicken thigh from Romania in Hungary

RASFF Alerts – Listeria monocytogenes – Raw Milk Cheese – Atlantic Salmon – Shrimp Cooked in Seasoned Oil – Steak

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Detection of Listeria monocytogenes in raw milk cheese from France in Belgium

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Listeria monocytogenes in Atlantic salmon, 120gr from Ukraine in Moldova and Romania

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Listeria monocytogenes in shrimp cooked in seasoned oil from Ukraine in Romania

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Listeria present in steak from Belgium in the Netherlands

RASFF Alert- Ochratoxin A – Nutmeg

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Ochratoxin-A in Indonesian nutmeg in the Netherlands

RASFF Alert – STEC E.coli 1 and ” – Capreolus (Roe Deer)

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STEC E.coli 1 and ” found in Capreolus from United Kingdom

RASFF Alert- Shellfish Lipophilic Biotoxin – Cockles

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Lipophilic toxins in cockles (Cerestoderma edule) from Portugal in Spain

RASFF Alert- Mycotoxin – Ergot – Wheat

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Ergot sclerotia in wheat from France in Belgium

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Ergot sclerotia in wheat from France in Belgium

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Ergot alkaloids in wheat, from France in Belgium and the Netherlands

RASFF Alert – Aflatoxin – Peanuts – Almonds – Groundnuts – Organic Chestnut Flour – Nuts – Dried Figs – Hazelnuts

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Aflatoxins in U.S.A. peanuts in the Netherlands

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Aflatoxin B1 in almonds from Australia in the Netherlands and the UK.

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Aflatoxin B1 in groundnuts from Argentina in the USA and Netherlands

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Aflatoxins in organic chestnut flour from Italy in  Czech Republic, Estonia, Finland, France, Germany, Italy, Netherlands, Spain, Sweden.

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Aflatoxin in nuts from Bolovia in the Netherlands and Boliva.

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Aflatoxins in dried figs from Turkiye in France

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Aflatoxin in USA groundnuts in the Netherlands

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Aflatoxins in raw hazelnuts kernels from Türkiye in Netherlands

RASFF Alert – Animal Feed – Salmonella – Rapeseed Cake – Soybean Meal – Meat Meal – Pet Food

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Salmonella spp. rapeseed cake from Romania in Austria and Romania

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Salmonella spp. in soybean meal from Argentina in Denmark and Germany

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Presence of Salmonella isangi in meat meal from Spain in Italy

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Salmonella in rabbit meal for pet-food production from France in Belgium, Germany, Spain