Monthly Archives: February 2022

Research – Aflatoxin B1 in rice: effects of storage duration, grain type and size, production site and season

Journal of Food Protection

Our study aimed to evaluate the AFB1 levels in packed rice marketed in Lebanon and determine the exposure to this toxin from the rice consumption. A total of 105 packed white, parboiled and brown rice bags were collected. ELISA was used to measure AFB1. A comprehensive FFQ was filled by 500 participants to determine the patterns of rice consumption and subsequently the exposure levels to AFB1 from the rice consumption in Lebanon. AFB1 was detected in all rice samples (100%). The average concentration ± standard deviation of AFB1 was 0.5±0.3μg/kg. Contamination ranged between 0.06 and 2.08μg/kg. Moisture content in all rice samples was below the recommended percentage (14%). Only 1% of the samples had an AFB1 level above the European Union (EU) limit (2μg/kg). Brown rice had a significantly higher AFB1 level than white and parboiled rice (p=0.02), while a significant difference was found between both collections for the same brands (p=0.016). Packing season, packing country, country of origin, presence of a food safety management certification, grain size, and time between packing and purchasing had no significant effect. Exposure to AFB1 from rice consumption in Lebanon was calculated as 0.1-2 ng/kg bodyweight/day.

Iceland – Salmonella in chicken

MAST

Matvælastofnun warns against consuming one batch of chicken from Reykjagarður due to suspicion of salmonella infection. The company has recalled the production batch.

The recall only applies to the following batch:

  • Product names: Holta, Kjörfugl and Króna chicken
  • Traceability number: 001-22-01-6-16. (Complete bird and chest)
  • Packing dates: 15.02.22 and 16.02.22
  • Distribution: Hagkaup stores, Krónan, KR, Nettó, and Kjörbúðin, Olís Varmahlíð

Consumers who have purchased chickens with this traceability number are asked to return
the product to the relevant store, or directly to Reykjagarður hf., Fossháls 1,
110 Reykjavík

France- Whole smoked duck breast – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Meats
  • Product brand name STORK PRODUCTS
  • Model names or references Whole smoked duck breast
  • Identification of products
    Lot Dated
    301604 Use-by date 04/29/2022
  • Packaging Vacuum bag, individual
  • Marketing start/end date From 08/02/2022 to 10/02/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 68 298 005 EC
  • Geographic area of ​​sale Whole France
  • Distributors Restaurants Alsacien Nantes, Alsacien Paris 4, Alsacien Besançon, Fresh Alsacien Dijon Colmar (Colmar)

Practical information regarding the recall

  • Reason for recall Suspicion of Listeria monocytogenes (less than 10/g)
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

France – Fruit Dessert – Mycotoxin – Patulin

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Sweet products
  • Product brand name Flavors of our regions
  • Model names or references Apple Apricot
  • Identification of products
    GTIN Dated
    20291495 Date of minimum durability 20/12/2024
  • Packaging glass jars
  • Marketing start/end date From 21/12/2021 to 18/02/2022
  • Storage temperature Product to be stored at room temperature
  • Further information New Aquitaine apple and Roussillon red apricot
  • Geographic area of ​​sale Regions: Auvergne-Rhône-Alpes, , Burgundy-Franche-Comté, , Centre-Val de Loire, , Île-de-France, , New-Aquitaine, , Occitanie, , Provence-Alpes-Côte d’azur
  • Distributors Some Lidl supermarkets. See attached list.
  • List of points of sale20220201_List_SM.pdf

Practical information regarding the recall

  • Reason for recall An analysis revealed a Patulin content higher than the limit authorized by European regulations.
  • Risks incurred by the consumer Patulin
  • Additional description of the risk Patulin is a mycotoxin which can present a health risk in the event of significant and repeated consumption over the long term.

USA – FDA Investigation of Cronobacter and Salmonella Complaints: Powdered Infant Formula (February 2022)

FDA

Case Counts

Total Adverse Events: 4 (3 Cronobacter, 1 Salmonella)
Hospitalizations: 4
Reported Deaths: 1*
Adverse Event Dates: 9/6/2021 – 12/18/2021
States with Adverse Events: MN (1), OH (1), TX (2)
Product Distribution: Nationwide and International
*One death has been reported but has not been confirmed to be solely attributable to Cronobacter infection.

If you want to check if your powdered formula is part of the recall, you can enter the product lot code on the bottom of your package on the company’s websiteExternal Link Disclaimer.

If you have questions or need information about the recall, you can Submit Questions/Get Assistance.

If your infant is experiencing symptoms related to Cronobacter or Salmonella infection, such as poor feeding, irritability, temperature changes, jaundice, grunting breaths, abnormal movements, lethargy, rash, or blood in the urine or stool; contact your health care provider to report their symptoms and receive immediate care.

To report an illness or adverse event, you can

The FDA, along with CDC and state and local partners are investigating four consumer complaints of infant illness related to products from Abbott Nutrition’s Sturgis, MI facility received from 9/20/2021 to 1/11/2022. All of the cases are reported to have consumed powdered infant formula (IF) produced from Abbott Nutrition’s Sturgis, MI facility. These complaints include three reports of Cronobacter sakazakii infections and one report of Salmonella Newport infection in infants. All four cases related to these complaints were hospitalized and Cronobacter may have contributed to a death in one case.

FDA has initiated an onsite inspection at the facility. Findings to date include several positive Cronobacter results from environmental samples taken by FDA, and adverse inspectional observations by FDA investigators. A review of the firm’s internal records also indicate environmental contamination with Cronobacter sakazakii and the firm’s destruction of product due to the presence of Cronobacter.

FDA is issuing this advisory to alert consumers to avoid purchasing or using recalled powdered infant formula produced in the Sturgis, MI facility.

On 2/17/2022, Abbott Nutrition initiated a voluntary recall of certain powdered infant formulas. Products made at the Sturgis facility can be found across the United States and were likely exported to other countries as well. Canadian health officials have also issued a recall warningExternal Link Disclaimer. FDA is continuing to investigate and will update this advisory should additional consumer safety information become available.

Recommendation

The FDA is advising consumers not to use recalled Similac, Alimentum, or EleCare powdered infant formulas. Recalled products can be identified by the 7 to 9 digit code and expiration date on the bottom of the package (see image below). Products are included in the recall if they have all three items below:

  • the first two digits of the code are 22 through 37 and
  • the code on the container contains K8, SH, or Z2, and
  • the expiration date is 4-1-2022 (APR 2022) or later.

Additional recall information is available on the FDA website. Parents can also enter their product lot code on the company’s websiteExternal Link Disclaimer to check if it is part of the recall.

Additional Information for Parents and Caregivers:

The recall does not include liquid formula products or any metabolic deficiency nutrition formulas. Consumers should continue to use all product not included in the recall.

Parents and caregivers should never dilute infant formula and should not make or feed homemade infant formula to infants. Consumers should also avoid purchasing imported formula through online sales, as it has the potential to be counterfeit.

If your regular formula is not available, contact your child’s healthcare provider for recommendations on changing feeding practices.

More information on Cronobacter and infant formula is available on CDC’s website.

Recalled powdered infant formulas have the potential to be contaminated with Cronobacter, a bacterium that can cause severe foodborne illness primarily in infants. Cronobacter infections are rare but are especially high risk for newborn infants (see symptoms below).

Cronobacter bacteria can cause severe, life-threatening infections (sepsis) or meningitis (an inflammation of the membranes that protect the brain and spine). Symptoms of sepsis and meningitis may include poor feeding, irritability, temperature changes, jaundice (yellow skin and whites of the eyes), grunting breaths, and abnormal movements. Cronobacter infection may also cause bowel damage and may spread through the blood to other parts of the body.

If your child is experiencing any of these symptoms, you should notify your child’s healthcare provider and seek medical care for your child immediately. Healthcare providers and health departments are encouraged to report any confirmed cases of Cronobacter sakazakii to CDC.

Ireland – Recall of Specific Batches of EleCare Similac and Alimentum Similac due to the Possible Presence of Salmonella and Cronobacter sakazakii

FSAI

Monday, 21 February 2022

Elecare

Alimentum

Summary
Category 1: For Action
Alert Notification: 2022.14
Product: Please see table below
Batch Code: Please see table below
Country Of Origin: United States

Message:

Abbott is recalling specific batches of its EleCare Similac and Alimentum Similac due to the possible presence of Salmonella and Cronobacter sakazakii. No products distributed to Ireland have tested positive for the presence of Cronobacter sakazakii or Salmonella Newport. Both products are foods used for special medical purposes for infants, ordinarily to be used under medical supervision. Point-of-sale recall notices will be displayed in stores supplied with the implicated batches.

Nature Of Danger:

Salmonella and Cronobacter sakazakii can cause illness in infants if they are present in powdered infant formula. Although Cronobacter sakazakii and Salmonella cannot grow in powdered infant formula, they can survive for a long period of time and therefore, pose a potential risk after rehydration if the product is temperature abused. Contamination of powdered infant formula with Cronobacter sakazakii and Salmonella can cause severe disease in infants such as diarrhoea (sometimes bloody), fever, sepsis or meningitis which can lead to serious neurological and developmental issues and can be fatal on rare occasions. Sepsis and meningitis may include poor feeding, irritability, temperature changes, jaundice (yellow skin and whites of the eyes) and abnormal breaths and movements. Among infants, those at greatest risk for infection are neonates (<28 days), particularly pre-term infants, low-birth weight infants or immunocompromised infants.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batches from sale and to display a point-of-sale recall notice in stores where the affected batches were sold.

Consumers:

Parents and guardians are advised not to feed the implicated batches to infants.

Table of implicated Abbott products

USA – FDA Enforcement Report – MaryRuth’s Organic Infants Liquid Probiotic; Unflavored, a Dietary Supplement – Pseudomonas aeruginosa.

FDA

Product Description:  Updated

MaryRuth’s Organic Infants Liquid Probiotic; Unflavored, a Dietary Supplement.1 fl. oz. (30 mL)UPC: 8 56645 00858 7Serving size (five drops – start with one and work up to 5)Organic Proprietary Probiotic Blend 250 mg. Bifidobacterium lactis Bifidobacterium infantis Bifidobacterium bifidum Lactobacillus reuteri Other ingredients: A blend of probiotics in an enzyme enriched substrate, extracted with water from a proprietary blend of three organic grasses.

Reason for Recall: Internal testing found the presence of Pseudomonas aeruginosa in the product.

Product Quantity: Lot# 100420218 = 23,223 Lot# 100520218 = 2,450

Recall Number: F-0214-2022

Code Information: lots: 100420218, expiry 4/2023 and 100520218, expiry 5/2023

Classification: Class I

Event ID: 88956

Voluntary / Mandated:

Voluntary: Firm initiated

Product Type: Food

Recalling Firm:

MARY RUTH ORGANICS
1171 S Robertson Blvd #
Los Angeles, CA 90035-1403
United States

Recall Initiation Date: 10/28/2021

Center Classification Date: 11/19/2021

Date Terminated:2/18/2022

France – Auchan – Garlic and Fine Herbs Smoked Ham Bites – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Others
  • Product brand name AUCHAN
  • Model names or references Auchan Les Bouchées Smoked Ham Garlic and Fine Herbs 100 g
  • Identification of products
    GTIN Lot Dated
    3596710439607 229 Use-by date 03/24/2022
  • Packaging Plastic tray 100 g
  • Marketing start/end date From 02/11/2022 to 02/18/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 88.321.001 EC
  • Geographic area of ​​sale Whole France
  • Distributors AUCHAN

Practical information regarding the recall

  • Reason for recall Presence of Listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

France – Liver Cream – Listeria monocytogenes

Gov france

liver cream sold in the traditional delicatessen section of the Carrefour Market Essars store between February 8 and February 9, 2022

Brand: unbranded

  • Ref. Form :2022-02-0286
  • Version №:1
  • Origin of the sheet: CSF CARREFOUR-MARKET ESSARS
  • Legal nature of the recall: Voluntary

Identification information of the recalled product

  • Product category Food
  • Product subcategory Meats
  • Product brand name unbranded
  • Model names or references liver cream sold in the traditional delicatessen section of the Carrefour Market Essars store between February 8 and February 9, 2022
  • Identification of products
    GTIN Lot
    1111111111111 sold between February 8 and February 9, 2022
  • Packaging sold by the cut, packed in food foil in a bag
  • Marketing start/end date From 08/02/2022 to 09/02/2022
  • Storage temperature Product to be stored in the refrigerator
  • Further information  liver cream sold in the traditional delicatessen section of the Carrefour Market Essars store between February 8 and February 9, 2022
  • Geographic area of ​​sale ONLY CARREFOUR MARKET ESSARS
  • Distributors ONLY CARREFOUR MARKET ESSARS

Practical information regarding the recall

  • Reason for recall suspected listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

France – SAINT NECTAIRE FARMER Cheese – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name ARVERNE
  • Model names or references SAINT NECTAIRE FARMER L’ARVERNE
  • Identification of products
    Lot Dated
    63VBM040122 Date of minimum durability 03/24/2022
  • Marketing start/end date From 08/02/2022 to 16/02/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark63-335-004
  • Geographic area of ​​sale Departments: PUY-DE-DOME (63)
  • Distributors FRUITIER OF BALLAINVILLIERS / SMALL CHABRELOCHE CASINO

Practical information regarding the recall

  • Reason for recall PRESENCE LISTERIA MONOCYTOGENES
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)