Brand : Le Delizie Emiliane
Name : Vegetable soup
Reason for reporting : Recall due to microbiological risk
Publication date : 5 July 2021
Click to access C_17_PubblicazioneRichiami_1240_azione_itemAzione0_files_itemFiles0_fileAzione.pdf
Posted in Clostridium Sulphite Reducer, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Sulphite Reducing Clostridia
Brand : Pascoli del Fattore and Casarrigoni
Denomination : Taleggio DOP raw milk
Reason for reporting : Recall due to microbiological risk
Publication date : 5 July 2021
Click to access C_17_PubblicazioneRichiami_1239_azione_itemAzione0_files_itemFiles0_fileAzione.pdf
Presence of Listeria monocytogenes
People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.
People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.
▸ Names of models or references
…
▸ Barcode
…
▸ Lot
173
▸ DLC – DDM
07/02/2021
▸
Sealant packaging
▸ Start / end date of marketing
…
▸ Health mark
…
▸
Hauts-de-France geographic sales area
▸ Distributors
Leclerc Salouël ITM Abbeville Super U Biache
▸ Consumer service contact
0322430140
▸ Source
SARL Henri DOMONT
Presence of Escherichia coli O157: H7
People who hold the product in question are asked not to consume them – and more particularly young children, pregnant women, immunocompromised people and the elderly – and to return them to the point of sale where they were purchased.
People who have consumed it and who present symptoms such as diarrhea, abdominal pain or vomiting should consult their doctor as soon as possible, mentioning this consumption and the possible link with the bacterium Escherichia coli.
In the absence of symptoms within 10 days after consuming the affected products, there is no need to worry and consult a doctor.
The E. coli bacterium is naturally present in the digestive microflora of humans and warm-blooded animals. Some strains of E. coli are pathogenic, and can be responsible in humans for various disorders ranging from mild diarrhea to more serious forms such as hemorrhagic diarrhea or severe kidney damage such as HUS, mainly in young children.
▸ Names of models or references
Charolais minced steak 5% Fat 2x125g
▸ Barcode
3257981177826
▸ Lot
5117001367901/10
▸ DLC – DDM
06/27/2021
▸ Packaging
black plastic tray 2x125g
▸ Start date / End of marketing
From 06/21/2021 to 06/27/2021
▸ Health mark
FR 18.033.033 CE
▸ Geographical area of sales throughout
France
▸ Distributors
Cora, Migros
▸ Consumer service contact
0248509595
▸ Source
CORA, MIGROS
Posted in E.coli O157, E.coli O157:H7, food contamination, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Oulah, STEC, STEC E.coli
Recalled Foods , Published: July 5, 2021
What foods:
Banana Chips
Net Weight: 200g
Barcode: 5710183054510
Batch number: 8008853
Best before date: 09/24/2021
Net Weight: 250g
Barcode: 5710183054176
Batch number: 8008635
Best before date: 09/16/2021
Net Weight: 300g
Barcode: 5710183003488
Batch number: 8008730
Best before date: 09/16/2021
Net Weight: 500g
Barcode: 5710183003129
Batch number: 8009103
Shelf life: 20.10.2021
Hawaii mix
Net weight: 400g
Barcode: 5710183003341
Batch number: 8008732
Shelf life: 16.09.2021
Sweet and Salt
Net weight: 800g
Bar code: 5710183003822
Batch number: 8008955
Shelf life: 02.07.2021
Sold in:
Grocery stores throughout the country and online stores.
Which foods:
Banana chips
Net weight: 125g
Bar code: 0200024014186
Batch number: 8008634
Shelf life: 16.09.2021
Net weight: 150g
Bar code: 0200024015635
Batch number: 8009035
Shelf life: 14.10.2021
Sold in:
Tiger stores nationwide.
Company recalling:
The Whole Company Food A / S, Unionsvej 4, 4600 Køge
Cause:
There is a risk of salmonella in the products.
Risk:
There is a risk of infection with salmonella. The symptoms are i.a. diarrhea, nausea, abdominal pain, fever and vomiting.
Advice for consumers: The Danish
Veterinary and Food Administration advises consumers to deliver the product back to the store where it was purchased or to discard it.
Recalled Foods , Published: July 6, 2021
What food:
Fuet Chorizo (see picture here )
Net weight: 150 grams
Best before date: 1/11/2021
Batch number: 4040621
Sold in:
Fakta and Coop 365 stores throughout the country
Company withdraws:
Mozami A / S, By Milestone 4, 8361 Hasselager
Cause:
After receiving a number of store inquiries, the company has established that there is a risk of mold in the product.
Risk:
Mold formation makes the product unfit for human consumption.
Advice for consumers: The Danish
Veterinary and Food Administration advises consumers to deliver the product back to the store where it was purchased or to discard it.
Ottawa, July 5, 2021 – The food recall warning issued on June 25, 2021 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency’s (CFIA) food safety investigation.
Phoenicia Group Inc. is recalling Al-Rabih brand Halva / Halawa – with pistachios from the marketplace due to possible Salmonella contamination. Consumers should not consume the recalled product described below.
| Brand | Product | Size | UPC | Codes |
|---|---|---|---|---|
| Al-Rabih | Halva / Halawa – with pistachios | 454 g | 7 70338 10057 3 | Lot #184 34920 Best before 01/DE/22 |
| Al-Rabih | Halva / Halawa – with pistachios | 907 g | 7 70338 10056 6 | Lot #98 19620 Best before 22/JN/25 |
If you think you became sick from consuming a recalled product, call your doctor.
Check to see if you have the recalled product in your home. Recalled products should be thrown out or returned to the store where they were purchased.
This recall was triggered by CFIA test results. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing the recalled product from the marketplace.
There have been no reported illnesses associated with the consumption of this product.
Posted in CFIA, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, microbial contamination, Microbiology, Microbiology Investigations, Salmonella
Posted in food bourne outbreak, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Safety, Food Safety Alert, foodborne outbreak, foodbourne outbreak, microbial contamination, Microbiological Risk Assessment, Microbiology, Microbiology Investigations, outbreak, Research
Mathura:
Fifteen women and two children from a Uttar Pradesh village were admitted to hospital after allegedly suffering from food poisoning, the police said on Friday.
Sample of food has been sent to Food Inspector for examination.
Cabarrus Health Alliance (CHA) is investigating a case of Hepatitis A in a worker at the Waffle House located at 1010 Vinehaven Dr. NE, Concord, NC 28025, located on Exit 60 off Interstate 85.
Possible exposure may have occurred in persons that bought and ate food from the Vinehaven Dr. Waffle House on June 20 between 9 p.m. and 12 a.m. or June 21 between 12 a.m. and 7 a.m. If you believe that you purchased and ate food during this time period, you can receive a hepatitis A vaccine to prevent contracting the virus.
