Category Archives: Food Inspections

France – HAND PICKED EXTRA FINE GREEN BEANS 180G – Microbial Contamination

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Fruits and vegetables
  • Product brand name WILDFLOWERS
  • Model names or references HAND PICKED EXTRA FINE GREEN BEANS 180G
  • Identification of products
    GTIN Lot Dated
    26044132 U117 L02; U140 L02; U155 L02 Date of minimum durability 31/12/2024
  • Marketing start/end date From 06/15/2021 to 02/04/2022
  • Storage temperature Product to be stored at room temperature
  • Geographic area of ​​sale Whole France
  • Distributors ALDI

Practical information regarding the recall

  • Reason for recall Potential microbiological problem
  • Risks incurred by the consumer Manufacturing defect, sealing defect (eg: micro leaks, defective heat sealing) or packaging anomalies

France – Scottish smoked salmon 2 slices 70g cora – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Fishery and aquaculture products
  • Product brand name cora
  • Model names or references Scottish smoked salmon 2 slices – 70g
  • Identification of products
    GTIN Lot Date
    3257986122517 F0050446 Use-by date 02/05/2022
  • Packaging2 slices – 70g
  • Marketing start/end date From 10/01/2022 to 04/02/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health markFR76664003CE
  • Geographic area of ​​sale Whole France
  • Distributors cora, match and migros supermarkets

Practical information regarding the recall

  • Reason for recall Presence of Listeria
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

France – FROMAGERIE DES CEVENNES – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name CEVENNES CHEESE FACTORY
  • Model names or references3 CHEESE BARQUETTE (1 MOISSAC, 1 FRESH FLAVORED, 1 PELARDON)
  • Identification of products
    Lot Dated
    01422 Date of minimum durability 01/03/2022
    01622 Date of minimum durability 03/03/2022
  • Packaging3 CHEESE BARQUETTE
  • Marketing start/end date From 01/26/2022 to 01/31/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark FR 48 097 011 EC
  • Geographic area of ​​sale Departments: GARD (30)
  • Distributors INTERMARCHE BAILLARGUES INTERMARCHE CAVEIRAC SUPER U AIMARGUES LECLERC NIMES

Practical information regarding the recall

  • Reason for recall Presence of Listeria
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

Ireland – Recall of a Batch of Roosters Gluten Free Breaded Chicken Fillet Goujons due to Presence of Salmonella

FSAI

Roosters Gluten Free Breaded Chicken Fillet Goujons

Summary
Category 1: For Action
Alert Notification: 2022.09
Product: Roosters Gluten Free Breaded Chicken Fillet Goujons;
pack size: 400g; approval number: IE 2410 EC
Batch Code: 211216, 16:00:00, 16.12.2021; best before date: 16.12.2022
Country Of Origin: Ireland

Message:

A batch of Roosters Gluten Free Breaded Chicken Fillet Goujons is being recalled due to the presence of Salmonella.  Point-of-sale recall notices will be displayed in Aldi stores supplied with the implicated batch.

Nature Of Danger:

People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours.  The most common symptom is diarrhoea, which can sometimes be bloody.  Other symptoms may include fever, headache and abdominal cramps.  The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.

Action Required:

Consumers:

Consumers are advised not to eat the implicated batch.

Germany – Organic Tigernut Flour – Salmonella

LMW

Alert type: Food
Date of first publication: 03.02.2022
Product name:

Organic Tigernut Flour

Product images:

Organic tigernut flour.JPG

 

 

 

 

 

Reform Kontor GmbH & Co. KG

Manufacturer (distributor):

Reform Kontor GmbH & Co. KG, Ernst-Litfaß-Str. 16, in 19246 Zarrentin

Reason for warning:

Detection of Salmonella spp.

Packaging Unit: 200 g
Durability: Best before September 14, 2022
Lot identification: Lot 98476
Further information:

Salmonella disease manifests itself within a few days after infection with diarrhoea, abdominal pain and occasionally vomiting and a slight fever. The symptoms usually subside on their own after a few days. Babies, small children, senior citizens and people with a weakened immune system in particular can develop more severe illnesses. Anyone who has eaten this food and develops severe or persistent symptoms should seek medical attention and report possible salmonella infection. It makes no sense to seek preventive medical treatment without symptoms.

Manufacturer’s website:

 

RASFF Alert – Mycotoxin – Fumonisins – Cornmeal

RASFF

Fumonisins in cornmeal from Peru in Spain

RASFF Alert – Mycotoxin – Ochratoxin A – Dried Figs

RASFF

Ochratoxin-A in Turkish dried figs in the Netherlands

RASFF Alert – Mold/Mould – Cake Layers

RASFF

Mould on sponge cake layers from Sweden in Denmark, Iceland, Spain, Sweden and UK

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Black Pepper – Fresh Stuffed Pasta – Turkey Meat – Mini Sausages

RASFF

Presence of Salmonella spp. in sesame seeds from Egypt in Greece and the UK

RASFF

Salmonella in carne di tacchino (turkey) from Hungary in Italy

RASFF

Salmonella in fresh stuffed pasta from France in New Caledonia, Djibouti, Ivory Coast

RASFF

Suspicion Salmonella in mini sausages 125 g from Belgium in Luxembourg and Romania

RASFF

Salmonella in Brazilian black pepper in the Netherlands

RASFF

Salmonella newport in carne pollame origine Polonia//Salmonella newport in poultry meat from Poland in Italy

RASFF Alerts – Aflatoxin – Pistachios – Groundnuts – Peanuts

RASFF

Aflatoxins in pistachios inshell from Turkey in Greece

RASFF

Aflatoxins in pistachios inshell from Turkey in Greece

RASFF

Aflatoxin in Egyptian groundnuts in Germany and the Netherlands

RASFF

Aflatoxin in USA groundnuts in the Netherlands

RASFF

Aflatoxins in Egyptian Organic Peanut Kernels in the Netherlands

RASFF

Aflatoxin in South African groundnuts in the Netherlands

RASFF

Aflatossine oltre i limiti consentiti in Pistacchio in guscio da Iran/Aflatoxins beyond the allowed limits in Pistachio in shell from Iran in Italy