Category Archives: Food Illness

USA – J.M. Smucker LLC – FDA Warning Letter

FDA

January 24, 2023

WARNING LETTER 638042

Dear Mr. Smucker:

The U.S. Food and Drug Administration (FDA) and the Kentucky Cabinet for Health and Family Services Food Safety Branch (CHFS-FSB) jointly inspected your manufacturing facility located at 767 Winchester Road, Lexington, KY 40505-3728 from May 19, 2022, through June 9, 2022. The inspection was initiated as part of a multistate foodborne outbreak investigation of Salmonella Senftenberg (S. Senftenberg) illnesses linked to your ready-to-eat (RTE) peanut butter. According to the Centers for Disease Control and Prevention (CDC), 21 people from 17 states were infected with the outbreak strain of S. Senftenberg. On May 20, 2022, your firm recalled all peanut butter manufactured at this facility from October 1, 2021, to May 20, 2022, due to potential contamination with Salmonella.

CDC and FDA have determined, based upon the epidemiologic, laboratory, and traceback evidence, that peanut butter manufactured at your facility was the source of this multistate S. Senftenberg outbreak. Further, the evidence establishes that you introduced adulterated peanut butter into interstate commerce as prohibited by section 301(a) of the Federal Food, Drug, and Cosmetic Act (the Act) [21 U.S.C. § 331(a)].

India – Over 100 Students Fall Sick Due To Suspected Food Poisoning In Karnataka

NDTV

Mangaluru: 

At least 137 nursing and paramedical students fell ill due to suspected food poisoning at a private hostel in Mangaluru’s Shaktinagar on Monday.

The students were rushed to various private hospitals in the city at night.

The students had developed stomach ache, vomiting and diarrhoea since 2 am on Monday.

City police commissioner N Shashi Kumar said that the police are trying to find the reason behind the incident.

“At about 9 pm, around 400-500 people gathered in front of city hospital in the city. Most of them are students and the rest are their family members. Since morning 2 am more than 100 girl students have complained of food poisoning and hospitalised. 137 students were admitted to different hospitals in the city. We are trying to find out the reason,” Shashi Kumar said.

Lithuania – Three pathogens found in chicken linked to illnesses

Food Safety News

Three people have fallen sick in Lithuania after eating chicken contaminated with Salmonella, Listeria and Campylobacter.

The Kaunas Department of the State Food and Veterinary Service (VMVT Kaunas) received information from the National Public Health Center (NVSC) about three illnesses from chicken wings sold at a café.

Officials from VMVT Kaunas inspected the outlet and found several non-compliances including instances of cross-contamination, hygiene violations at the premises and by employees as well as improper waste management. Operations at the establishment were suspended.

As part of an investigation into the source of infection, VMVT inspectors took samples of surfaces, drinking water and chicken wings for microbiological analysis. Lab testing found Salmonella, Listeria monocytogenes and Campylobacter in the chicken.

USA – 130 Las Vegas Elementary School Students ‘Projectile Vomiting’ After Mysterious Illness Outbreak

People

A gastrointestinal illness outbreak at a Las Vegas elementary school left at least 130 students “projectile vomiting”, according to local reports.

Teachers at the Wayne N. Tanaka Elementary School in Nevada asked the ill students to line up outside the school as they repeatedly “projectile vomited” during the incident on Jan. 27, according to 8 News Now.

Officials with the Clark County School District (CCSD) and Southern Nevada Health District (SNHD) have not said what caused the illness but confirmed they are investigating the incident.

A spokesperson for the Southern Nevada Health District (SNHD) told 8 News Now, “During a foodborne illness outbreak, people are interviewed about what they ate before they got sick when possible food contamination is confirmed using epidemiological and laboratory information.

“Gastrointestinal illnesses can have many causes,” the spokesperson added.

Finland joins countries with travel-related Shigella cases

Food Safety News

Shigella - kswfoodworld

Image CDC

Finland is the latest country to report Shigella infections in people returning from Cape Verde.

The Finnish Institute of Health and Welfare (THL) recorded eight patients with shigellosis in November and December 2022, with a history of travel to Cape Verde.

Based on typing, the strains in five of these cases match those found in other European countries. Almost all Shigella infections found in Finland originate from abroad.

During 2022, more travel-related shigellosis cases than usual were recorded in several European countries. Patients are linked by trips to Cape Verde.

Related cases have been reported by the United Kingdom, the Netherlands, France, Germany, Denmark, and Portugal.

India – Maha: 137 Warkaris take ill due to suspected food poisoning in Pandharpur

The Print

Pune, Feb 2 (PTI) A total of 137 Warkaris (devotees of Lord Vitthal) fell sick due to suspected food poisoning in the temple town of Pandharpur in Maharashtra, officials said on Thursday. All the devotees are stable, they said.

According to health officials from Solapur district, several worshippers on Wednesday consumed ‘varai rice’, a barnyard millet preparation, at a local monastery on the occasion of Maghi Ekadashi.

Abu Dhabi shuts down cafeteria over food poisoning

Gulf News

Abu Dhabi: Abu Dhabi has ordered the temporary closure of the Arab Burger Cafeteria for food hygiene and safety breaches that have resulted in multiple cases of poisoning.

In a statement, the Abu Dhabi Agriculture and Food Safety Authority (Adafsa) said it had ordered the eatery in Musaffah to shut down after the poisoning cases were traced back to the individuals consuming contaminated grilled chicken meals from the restaurant. The chicken had been handled and prepared by the restaurant in an unsafe manner, which had resulted in salmonella contamination.

The Adafsa said the outlet will remain shut until it corrects unsafe practices and conditions.

Spain – UPDATE: Six hospitalised after 59 get food poisoning from famous Madrid tortilla restaurant

Euro Weekly News

According to local health authorities, the number of cases of food poisoning had risen to 59 by Wednesday, February 1 with at least six hospitalised, one of whom is said to be in intensive care. That patient is said to be very ill but their condition remains stable.

The owners of the restaurant have said the results of the inspection of the premises and the tests carried out are still awaited, with the cause still unknown.

In the meantime, they have asked anyone who has been affected to get in touch via email to enable them to respond to individual cases. The email address to write to is reclamacionescasadani@gmail.com.

Israel – Health Ministry suspects food poisoning in northern Israel children’s daycare

Jpost

Israel’s Health Ministry opened an epidemiological investigation of a daycare in a northern Israel moshav after 11 children suffered symptoms of food poisoning, it announced on Wednesday.

One of the children, who was reported to be suffering from symptoms that included fever and diarrhea, was hospitalized and later released in good condition.

USA – FDA – Investigations of Foodborne Illness Outbreaks – Cor Outbreak Table

FDA

What’s New

  • On 1/27/2023, an updated outbreak advisory was issued for the outbreak of Listeria monocytogenes linked to enoki mushrooms (reference #1127) to include additional products.