Category Archives: Food Hygiene

France – MERGEZ HALAL COUSCOUS – Salmonella

Posted on April 26, 2024 by | Leave a comment

Gov France

Product category
Food
Product subcategory
Meats
Product brand name
Unbranded
Model names or references
763930
Product identification
GTIN Batch Date
3267411546009 970/241130031 Use-by date 05/10/2024
Packaging
Plastic tray under modified atmosphere
Start/end date of marketing
From 04/22/2024 to 05/10/2024
Storage temperature
Product to keep in the refrigerator
Health mark
FR 35.353.003 CE
Geographical sales area
Whole France
Distributors
METRO FRANCE
List of points of sale
List_of_METRO_sales_points.pdf

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Salmonella

RASFF Alert – Mycotoxin – Chilli Peppers

Posted on April 26, 2024 by | Leave a comment

RASFF

Peperoncino da India mycotoxins in chili peppers from India in Italy

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Research, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Mycotoxin, RASFF

RASFF Alerts – Aflatoxin – Dried Figs – Nutmeg -Groundnuts – Hazelnut Meal – Ground Chillies – Pistachios

Posted on April 26, 2024 by | Leave a comment

RASFF

Aflatoxins in Turkish dried figs in Germany and the Netherlands

RASFF

Aflatoxins in Indonesian nutmeg in the Netherlands

RASFF

Aflatoxin B1 and total aflatoxins in groundnuts from the United States in France

RASFF

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in France

RASFF

Aflatoxin B1 and total aflatoxins in hazelnut meal from Georgia in France

RASFF

Aflatoxine B1 in groundnuts from Paraguay in the Netherlands

RASFF

Aflatoxins in ground chilies from Germany in Romania

RASFF

Aflatoxins in pistachios from Turkey and the USA in Spain

Leave a comment

Posted in Aflatoxin, Aflatoxin B1, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alerts – Salmonella – Polish Poultry Products – Brazilian Poultry Products – Sesame seeds – Raisins – Walnut Kernels – Chicken Inner Fillet Meat – Sock Samples – Chicken Meat Preparations

Posted on April 26, 2024 by | Leave a comment

RASFF

Salmonella spp in sesame seeds from Türkiye in Greece

Gov France

Salmonella spp in chicken meat preparation Brazil in the Netherlands

RASFF

Salmonella spp in raisins from Türkiye in the Netherlands

RASFF

Salmonella spp. in walnut kernels from the United States, via the Netherlands in Germany

RASFF

Salmonella spp in chicken kebab from Poland in Spain

RASFF

Salmonella spp. in chicken/turkey kebab from Poland in Italy

RASFF

Salmonella Minnesota in salted chicken breast from Brazil in Germany

RASFF

Salmonella Heidelberg in poultry meat preparation from Brazil in Germany

RASFF

Salmonella spp in Chicken inner fillet Meat in Bulgaria

RASFF

Salmonella Enteritidis in socks samples in the chicken coop from Poland, UK, Ireland and France

RASFF

Detection of salmonella infantis on chicken meat preparations from Spain in France

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alert- Vibrio vulnificus – Frozen Shrimp

Posted on April 26, 2024 by | Leave a comment

RASFF

Presence of Vibrio vulnificus in frozen aquaculture shrimp (Litopenaeus vannamei) from Ecuador in Italy

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF, Vibrio, Vibrio vulnificans, Vibrio vulnificus

RASFF Alert- Norovirus – Oysters

Posted on April 26, 2024 by | Leave a comment

RASFF

Presence of norovirus in oysters from Netherlands in Italy

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Norovirus, Norovirus Oysters, RASFF

RASFF Alert- STEC E.coli – Roe Deer Cuts

Posted on April 26, 2024 by | Leave a comment

RASFF

STEC in Capreolus cuts from United Kingdom in the Netherlands

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF, STEC, STEC E.coli

RASFF Alerts – Listeria monocytogenes – Smoked Salmon – Cheese

Posted on April 26, 2024 by | Leave a comment

RASFF

Listeria monocytogenes in smoked salmon from Denmark in Greece and Italy

RASFF

Listeria in cheese from Germany in Denmark

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria in Cheese, Listeria monocytogenes, Listeria Smoked Fish, RASFF, Raw Milk, raw milk cheese

RASFF Alert- Mycotoxin – Patulin – Dried Apple Dices

Posted on April 26, 2024 by | Leave a comment

RASFF

High patulin content in dried apple dices from Poland in Hungary

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mycotoxin, Patulin, RASFF

RASFF Alert- Mold/Mould – Wholegrain Bread and Wheat Pita

Posted on April 26, 2024 by | Leave a comment

RASFF

Mould growth in baked goods (wholegrain bread and wheat pita) from Germany, partly produced in the Netherlands in  Austria, Azerbaijan, Chile, Germany, Greece, Hong Kong, Italy, Luxembourg, Netherlands, Poland, Portugal, Switzerland.

Leave a comment

Posted in food contamination, food handler, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Spoilage, Food Testing, mold, Mold/ MouldAscospores, Mould/Mold, RASFF, Visible Mould/Mold