Category Archives: RASFF

RASFF Alert – Clostridium botulinum – Tinned Chillies

Posted on June 30, 2023 by | Leave a comment

RASFF

Strong suspicion of botulism following consumption of tinned chillies in France

Leave a comment

Posted in Clostridium, Clostridium botulinum, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF

RASFF Alert – Listeria monocytogenes – Chorizo

Posted on June 30, 2023 by | Leave a comment

RASFF

Listeria detected in chorizo from Spain in France

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes, RASFF

RASFF Alerts – STEC E.coli – Deer Meat – Sheep Cheese

Posted on June 30, 2023 by | Leave a comment

RASFF

Shigatoxin-producing Escherichia coli (STEC) in sheep cheese from Romania in Germany and the Czech Republic

RASFF

STEC in deer meat from New-Zealand in the Netherlands and Switzerland

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF, STEC, STEC E.coli

RASFF Alerts – Mycotoxin – Aflatoxin – Groundnuts – Chilli Powder – Pistachios – Maize Flour – Egusi Seeds

Posted on June 30, 2023 by | Leave a comment

RASFF

Aflatoxin in Indian groundnuts in Switzerland and the Netherlands

RASFF

Aflatoxin in Egyptian groundnuts in the Netherlands

RASFF

Aflatoxins in chilly powder from India in Malta

RASFF

Aflatoxins in pistachios from the United Arab Emirates, origin USA in Italy

RASFF

Aflatoxins above limit in maize flour from Italy in Spain and Switzerland

RASFF

Aflatoxins in Inshell Groundnuts from Egypt in the Netherlands

RASFF

Aflatoxins in Syrian pistachio kernels from Turkey in Greece

RASFF

Border Rejection of Egusi Seeds Over the Limits for Aflatoxin from Nigeria in Ireland

Leave a comment

Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alerts – Salmonella – Polish Chicken Products – Sesame Seeds – Chicken leg Quarters – Smoked Sausage – Sock Samples – Rosette – Whole Egg Powder – Carne Fresca di Tacchino dalla Spagna

Posted on June 30, 2023 by | Leave a comment

RASFF

Salmonella Enteritidis (in 4 out of 5 samples) fresh chicken leg quarters from Lithuania in Latvia

RASFF

Salmonella CO in chicken fillet from Poland in the Czech Republic

RASFF

Different types of Salmonella, including S. Enteritidis in poultry from Poland in Bulgaria

RASFF

Salmonella Enteritidis in socks samples in the chicken coop from Poland in Germany

RASFF

Salmonella in rosette from France in Belgium

RASFF

Salmonella in Indian Sesame seed in the Netherlands

RASFF

Salmonella spp. in whole egg powder from Bulgaria in Poland

RASFF

Salmonella spp. in chilled chicken breast from Poland in Italy

RASFF

Salmonella spp. from group O:9(D1) in frozen kebab made of poultry meat from Poland in Austria

RASFF

Presence of Salmonella spp. in Nigerian hulled sesame seeds in Greece, Turkey and Switzerland

RASFF

Salmonella Saintpaul in carne fresca di tacchino dalla Spagna from Spain in Italy

RASFF

Salmonella spp. in carnati de casa afumati (smoked sausages) from Romania in Hungary

RASFF

Salmonella spp. in sesame seeds from India in Poland

RASFF

Salmonella in marinated chicken sliced fillet from Poland in Estonia

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella in Eggs, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alerts- Animal Feed – Mould/Mold – Wheat Bran Pellets

Posted on June 30, 2023 by | Leave a comment

RASFF

Wheat bran pellets for animal feed with molds and moisture -Angola in Portugal

RASFF

Wheat bran pellets for animal feed with molds and moisture -Angola in Portugal

Leave a comment

Posted in Animal Feed, Animal Feed Mould Toxin, Animal Feed Mould/Mold, Animal Feed Testing, RASFF

RASFF Alerts -Ochratoxin A – Dried Raisins

Posted on June 23, 2023 by | Leave a comment

RASFF

Ochratoxin A in raisins from Uzbekistan in Poland

RASFF

Ochratoxin A (11 ± 2 μg/kg) in dried raisins from Uzbekistan in Latvia

RASFF

Too much ochratoxin A in organic raisins from Turkiye in Finland

Leave a comment

Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

RASFF Alert – Aflatoxin – Brazil Nuts – Peanut Kernels

Posted on June 23, 2023 by | Leave a comment

RASFF

Aflatoxins in brazilian nuts from Bolivia in Greece and Austria

RASFF

Aflatoxins in peanut kernels from Bolivia n Germany

Leave a comment

Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alerts – Histamine – Anchovy Fillets

Posted on June 23, 2023 by | Leave a comment

RASFF

HISTAMINE IN ANCHOVY FILLETS IN SUNFLOWER OIL FROM SPAIN in Cyprus

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Histamine, RASFF

RASFF Alerts – Listeria monocytogenes – Raw Milk Goat Cheese – Meatballs in Tomato Sauce – Dry Sausage – TORTA MONTEBIANCO

Posted on June 23, 2023 by | Leave a comment

RASFF

Listeria monocytogenes in raw milk goat cheese from France in Germany

RASFF

Listeria monocytogenes in meatballs in tomato sauce from Belgium in France

RASFF

Listeria detected in dry sausage from France in  Denmark, Germany, Hong Kong, Netherlands and Singapore

RASFF

Suspicion of Listeria monocytogenes in TORTA MONTEBIANCO from Italy in France

Leave a comment

Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria in Cheese, Listeria monocytogenes, RASFF, Raw Milk, raw milk cheese