Category Archives: Food Safety Management

USA – Green Day Produce, Inc. Recalls Enoki Mushrooms Because of Possible Health Risk – Listeria monocytogenes

FDA

Company Announcement

Green Day Produce, Inc. of Vernon, CA is recalling its 200g/ 7.05oz packages of ENOKI MUSHROOM (Product of Korea) sold from September 2022 – October 2022 because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

The recalled Enoki Mushroom was distributed nationwide to distributors and retail stores.

The Enoki Mushroom comes in a 200g/7.05oz clear plastic package with the following description “Enoki Mushroom” in the front and Green Day Produce, Inc. in the back. The UPC is 16430-69080 is located on the back side of the package. There is no lot code or dates on the package.

No illnesses have been reported to date in connection with this problem. The distribution of the product has been suspended.

The potential for contamination was discovered after a retail sample was collected and analyzed by Michigan Department of Agriculture and Rural Development (MDARD) and revealed the presence of Listeria monocytogenes in 200g/7.05 oz. package of Enoki mushroom.

This recall is being made with the knowledge of the U.S. Food and Drug Administration and CDPH.

Consumers who have purchased 200g/7.05 oz. packages of Enoki are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at (323) 587-4688 or william@greendayinc.com

Italy – Eggs -Salmonella

Salute

Brand : AURORA SRL

Name : COPAV

Reason for reporting : Remind for microbiological risk

Date of publication : 16 November 2022

Documentation

Documentation

Italy – Eggs – Salmonella

Salute

Brand : Azienda Avicola Ovotri Srl

Name : Azienda Avicola Ovotri Srl

Reason for reporting : Remind for microbiological risk

Date of publication : 16 November 2022

Documentation

Documentation

Czech Republic – Gothai – Mold/Mould

Potravinynapranyri

Illustrative photo #1

Place of inspection:
Medlov ( Medlov 169, 783 91 Medlov )
ID: 43612563
Invalid parameter:

fungi visible to the eye

There were visible mold colonies on the surface of the food. Food is not considered safe if it shows signs of spoilage.

Quantity of the product in the package: 0.4 kg
Date of sample collection: 8/17/2022
Reference number: 22-000563-SZPI-CZ
The sample was detected by the official control of the State Agricultural and Food Inspection.

RASFF Alerts – Aflatoxin- Dried Figs – Pistachios – Basmati Rice

RASFF

Level of aflatoxins exceeding limits in dried figs from Turkey in France

RASFF

Aflatoxins in pistachios from USA via Turkey in Italy

RASFF

Aflatoxin in Basmati rice from the Netherlands in the UK and Germany

RASFF Alerts – Salmonella – Polish Chicken Products – Dry Sausage – Organic Tahini – Chicken Fillets – Pork Ribs – Rosemary – Raw Beef Patties – Poultry Wings

RASFF

Salmonella in dry sausages from France in Denmark, French Polynesia and Germany

RASFF

Salmonella spp. in organic tahini (sesame paste) from Germany, made with raw material from Uganda in Austria, Germany, Ireland, Luxembourg, Spain

RASFF

Detection of salmonella enteritidis on chicken fillets from Spain in France

RASFF

Salmonella spp. (in 9 out of 10 samples) in fresh wings of broiler chickens from Poland in Lithuania

RASFF

Salmonella Typhimurium (in 1 out of 5 units) in pork ribs from Poland in Latvia

RASFF

Salmonella in rosemary from Egypt in Poland

RASFF

Salmonella typhimurium in raw beef patties from Italy in Denmark

RASFF

Salmonella group B in chilled chicken legs from Poland in the Czech Republic

RASFF

Salmonella spp. in poultry wings from Slovenia in Croatia

RASFF Alert – Mycotoxin – Ochratoxin A – Pistachios – Dried Figs

RASFF

Ochratoxin A (OTA) in pistachio from Germany in Austria, Belgium, Czech Republic, Moldova, Netherlands, Romania

RASFF

Ochratoxin A in dried figs from Turkey in Italy

RASFF

Ochratoxin A in dried figs from Turkey in Italy

RASFF Alert – Norovirus – Clams

RASFF

Norovirus genogroup II in clams (Chamelea gallina) from Italy in Spain

RASFF Alert- Mycotoxins – Ergot Alkaloids – Rye Flour

RASFF

Ergot alkaloids in rye flour from Belgium in the Netherlands

RASFF Alerts – Listeria monocytogenes – Cantonese Rice – Fried Fish Fillets – Sliced Smoked Marlin – Duck Meat – Smoked Salmon

RASFF

Listeria monocytogenes in ready meal Cantonese rice from Spain in Italy

RASFF

Listeria monocytogenes in fried fish fillets from Poland in Denmark

RASFF

Listeria monocytogenes in slices smoked marlin from Spain in Italy

RASFF

Duck meat with Listeria monocytogenes from France in Belgium and the Netherlands

RASFF

Listeria monocytogenes in smoked salmon from Poland in Germany

RASFF

High levels of Listeria monocytogenes in smoked salmon from Denmark in Italy