Category Archives: Food Safety Alert

USA – Outbreak Investigation of Salmonella Typhimurium: Bright Farms Packaged Salad Greens (July 2021) – Listeria monocytogenes

FDA

Case Counts

Total Illnesses: 11
Hospitalizations: 2
Deaths: 0
Last Illness Onset: July 1, 2021
States with Cases: IL (6), WI (4), MI (1)
Product Distribution*: IL, WI, IA, IN, MI
*Distribution has been confirmed for states listed, but product could have been distributed further, reaching additional states

The FDA, along with CDC and state and local partners, is investigating a multistate outbreak of Salmonella Typhimurium infections linked to the consumption of BrightFarms packaged salad greens produced in the firm’s Rochelle, IL facility.

After FDA visited the facility and collected samples, some environmental samples tested positive for Salmonella Liverpool. Whole Genome Sequencing analysis revealed that the Salmonella found in these environmental samples was different from the outbreak strain. FDA is continuing its investigation and additional sample results are pending.

BrightFarms recalled additional packaged salad greens (see 2nd Recall Expansion) to include the Baby Spinach salad greens with a “Best By” date through 7/26/2021 produced in its Rochelle, IL, (Ogle County) greenhouse farm. The firm is not producing or distributing product from areas associated with environmental samples that tested positive for Salmonella.

FDA continues to work with BrightFarms to determine if there are additional products or “Best By” dates that could have been affected. Additional information will be provided as it becomes available.

Recommendation

Consumers, restaurants, and retailers should not eat, sell, or serve recalled BrightFarms packaged salad greens produced in Rochelle, IL. This includes the baby spinach packaged salad included in the firm’s expanded recall. The salads are packaged in a plastic clamshell container labeled as “fresh from Rochelle, IL.” According to the firm, these products were distributed in Illinois, Wisconsin, Iowa, Indiana, and Michigan.

Consumers, restaurants, retailers, and distributors should check their refrigerators and throw away any of the products identified above.

If you purchased or used these products, you should use extra vigilance in cleaning and sanitizing any surfaces that may have come in contact with the product, to reduce the risk of cross contamination.

FDA recommends that anyone who has symptoms of salmonellosis contact their healthcare provider.

Investigation Background

On July 15, 2021, BrightFarms recalled (see Initial Recall) packaged salad greens produced in its Rochelle, Illinois (Ogle County) greenhouse farm sold in Illinois, Wisconsin, Iowa, and Indiana. On July 21, 2021, Michigan was added to the list of states that received recalled products (see 1st Recall Expansion). Interview data and shopper card records show that seven people ate or bought multiple types of BrightFarms brand salad products before they got sick, including Sunny Crunch, 50/50 Spring & Spinach, Harvest Crunch, and Butter Crisp. FDA conducted a traceback investigation and identified the farm in Rochelle, IL, as the likely source of the BrightFarms brand salad bought by people who became ill. On July 28, 2021, following positive sample results, BrightFarms expanded their recall (see 2nd Recall Expansion) to include Baby Spinach packaged in clear, plastic clamshells with “Best By” dates through 7/26/2021.

The FDA continues working with BrightFarms to determine if there are additional products that could have been affected. Additional information will be provided as it becomes available.

The affected BrightFarms-branded products were sold by the following retailers:

  • Illinois: Mariano’s Fresh Markets, Walmart (select stores), Strack Van Till, Sullivan’s Foods, Caputo’s, Jewel-Osco
  • Wisconsin: Pick ‘n Save, Metro Market, Copps, Tadych’s, Walmart (select stores)
  • Iowa: Walmart (select stores)
  • Indiana: Strack Van Till
  • Michigan: Tadych’s

Additional retailers may be affected.

The expanded recall now includes the salad products below that are packaged in clear, plastic clamshells with “Best By” dates through 7/26/2021:

  • BrightFarms Baby Spinach TM (4 oz. and 8 oz. package)

The recall includes the below salad products packaged in clear, plastic clamshells with “best by” dates through 7/29/2021:

  • BrightFarms Nutrigreens TM (3 oz. package)
  • BrightFarms Butter Crisp TM (4 oz. Package)
  • BrightFarms Harvest Crunch ® (4 oz. package)
  • BrightFarms Mighty Romaine TM (4 oz. and 8 oz. package)
  • BrightFarms 50/50 Spring & Spinach (4 oz. package)
  • BrightFarms Spring Crunch (4 oz. package)
  • BrightFarms Spring Mix (4 oz. and 8 oz. package)
  • BrightFarms Sunny Crunch ® (4 oz. and 8 oz. package)
  • BrightFarms Lakeside Crunch TM  (4 oz. Package)

For specific product information, please see:


Product Images

Outbreak Investigation of Salmonella Typhimurium in BrightFarms Packaged Salad Greens - Product Images

USA – Cahill Cheddar Cheeses Voluntarily Recalled in 44 Whole Foods Market Stores Due to Possible Health Risk – Listeria monocytogenes

FDA

Whole Foods Market is voluntarily recalling Cahill Cheddar Porter and Whiskey Cheddar Cheeses from 44 stores across 22 states because of a potential contamination of Listeria monocytogenes. Customers who have purchased should not consume and should dispose of the product. No illnesses have been reported to date.

Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, pregnant women, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages, stillbirths, and fetal infection among pregnant women.

The affected products were packaged in clear wrapping and sold in the specialty department with a Whole Foods Market scale label with “packed on” dates from May 17 – July 26, 2021. Affected products can be identified by the following information and were distributed in the states listed below:

Product Name PLU Date Range Sold States
Cheddar with Porter 93579 May 17 – July 26, 2021 Alabama, Arkansas, California, Colorado, Florida, Hawaii, Illinois, Indiana, Iowa, Louisiana, Michigan, Mississippi, Missouri, Nebraska, Nevada, New Hampshire, New York, North Carolina, Oklahoma, Texas, Wisconsin, Wyoming
Whiskey Cheddar 54784
94884

The issue was discovered when Whole Foods Market was notified by a distributor of a positive test result for Listeria monocytogenes.

Customers who purchased this product at Whole Foods Market can bring a valid receipt into stores for a full refund. Customers with additional questions can call 1-844-936-8255 daily between the hours of 6:00 a.m. and 12:00 a.m. CST.


Company Contact Information

Consumers:
 1-844-936-8255
Media:
Rebeka Mora
 Rebeka.Mora@wholefoods.com

Product Photos

USA – BrightFarms Announces Voluntary Recall Expansion of Packaged Salad Greens Sold in Illinois, Wisconsin, Iowa, Indiana and Michigan -Salmonella

FDA

BrightFarms today initiated a voluntary recall expansion of additional packaged salad greens that are past expiration date and were produced in its Rochelle, Illinois (Ogle County) greenhouse farm sold in Illinois, Wisconsin, Iowa, Indiana and Michigan due to potential contamination with Salmonella.

The recall includes the below salad products packaged in clear, plastic clamshells with “best by” dates through 7/26/2021:

1. BrightFarms Baby Spinach (4 oz. and 8 oz. package)

PRODUCT NAME

PACKAGES

UPC

Best by Date

BrightFarms Baby Spinach

4 oz. package
8 oz. package
5706200439
5706200449
Expired

The affected BrightFarms-branded products were sold by retailers listed in the July 15 recall notice below.

JULY 15, 2021 RECALL:

BrightFarms today initiated a voluntary recall of packaged salad greens produced in its Rochelle, Illinois (Ogle County) greenhouse farm sold in Illinois, Wisconsin, Iowa and Indiana because it has the potential to be contaminated with Salmonella.

The affected BrightFarms-branded products were sold by the following retailers:

  1. Illinois: Mariano’s Fresh Markets, Walmart (select stores), Strack Van Till,

Sullivan’s Foods, Caputo’s, Jewel-Osco

  1. Wisconsin: Pick ‘n Save, Metro Market, Copps, Tadych’s, Walmart (select stores)
  2. Iowa: Walmart (select stores)
  3. Indiana: Strack Van Till
  4. Michigan: Tadych’s

Additional retailers may be affected.

Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis

The recall includes the below salad products packaged in clear, plastic clamshells with “best by” dates through 7/29/2021:

  1. BrightFarms NutrigreensTM (3 oz. package)
  2. BrightFarms Butter CrispTM (4 oz. Package)
  3. BrightFarms Harvest Crunch ® (4 oz. package)
  4. BrightFarms Mighty RomaineTM (4 oz. and 8 oz. package)
  5. BrightFarms 50/50 Spring & Spinach (4 oz. package)
  6. BrightFarms Spring Crunch (4 oz. package)
  7. BrightFarms Spring Mix (4 oz. and 8 oz. package)
  8. BrightFarms Sunny Crunch ® (4 oz. and 8 oz. package)
  9. 7/28/21 Update: BrightFarms Baby Spinach (4 oz. and 8 oz. package)

PRODUCT NAME

PACKAGES

UPC

BrightFarms NutrigreensTM 3 oz. package 5706200458
BrightFarms Butter Crisp TM 4 oz. package 5706200484
BrightFarms Harvest Crunch ® 4 oz. package 5706200486
BrightFarms Mighty Romaine TM 4 oz. package 8 oz. package 5706200452
5706200491
BrightFarms 50/50 Spring & Spinach 4 oz. package 5706200440
BrightFarms Spring Crunch 4 oz. package 5706200479
BrightFarms Lakeside CrunchTM 4 oz. package 5706200470
BrightFarms Spring Mix 4 oz. package 8 oz. package 5706200441
5706200451
BrightFarms Sunny Crunch ® 4 oz. package
8 oz. package
5706200460
5706200485
7/28/21 Update: BrightFarms Baby Spinach 4 oz. package 8 oz. package 5706200439
5706200449

The recall is limited to these specific products grown at the company’s Rochelle, Illinois indoor farm. BrightFarms products from other BrightFarms greenhouses are not affected.

BrightFarms is taking this action out of an abundance of caution after being notified of illnesses among eleven consumers, some of whom purchased or consumed the above products during the month of June.

Affected retailers have been instructed to remove all affected products from store shelves.

BrightFarms is committed to providing wholesome products, and the health and safety of consumers is the company’s number one priority. In addition to today’s voluntary recall, the company has already begun taking steps to enhance their already rigorous food safety protocols, including testing all products produced in its Rochelle facility for exposure to Salmonella prior to distribution.

Consumers who have purchased the affected products should discard them or return them to their place of purchase for a full refund. Consumers with questions are encouraged to call 1-866-857-8745 8am – 11pm EDT. Consumers can also email info@brightfarms.comwith the subject line: Recall.

Link to 1st Expansion

Link to Initial Recall


Company Contact Information

Consumers:
BrightFarms
 1-866-857-8745
 info@brightfarms.com

France- Product recall: BRIES ST REMY brand Brie de Meaux – Listeria monocytogenes

Oulah

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

People who may have this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Names of models or references
…


▸ Barcode
…


▸ Lot
CMX3716021LN2


▸ DLC – DDM
08/22/2021


▸
Cutting radius packaging


▸ Start / end date of marketing
From 07/19/2021 to 07/27/2021


▸ Health mark
FR 77 436 002 CE


▸ Geographical sales area
SEINE-MARITIME (76)


▸
TRADITIONAL CHEESE BOX Distributors


▸ Consumer service contact
0756066062


▸ Source
SAS BRIES DE ST REMY

Czech Republic – Chicken tenderloins – Spoilage

Potravinynapranyri

Illustration photo no. 1

Place of inspection:
Chrudim ( SNP 1060, 537 01 Chrudim )
Company ID: 44012373
Unsatisfactory parameter:

appearance

The sausages were greenish in colour. Food is not considered safe if it shows signs of spoilage.

The food had an expiration date.

Expiration date: 06/07/2021
Packaging: original packaging PE sealed bag
Quantity of product in package: 1,576 kg
Date of sampling: 10. 6. 2021
Reference number: 21-000210-CAFIA-CZ
The sample was found by an official inspection of the State Agricultural and Food Inspection Authority.

Ireland – E. coli O26 outbreak sickens young children in Ireland

Food Safety News

Health officials in Ireland are investigating an E. coli O26 outbreak at a childcare facility.

Officials with the Department of Public Health Mid-West of the Health Service Executive (HSE) said the agency is managing the outbreak of Shiga toxin-producing E. coli (STEC) and highlighted the importance of effective hand hygiene and well water treatment.

The agency added that there are fewer than five patients at the childcare facility in Limerick and the incident is under control.

STEC, also known as Verotoxigenic E. coli (VTEC), can cause serious illness in children under 5 and the elderly. The serious outcomes of illness shows the importance of hand hygiene before and after preparing food and after contact with farm animals and their environment, said officials.

Singapore – Recall of raw oysters linked to Vibrio parahaemolyticusoutbreak in USA

Click to access sfa-media-release—recall-of-raw-oysters-linked-to-vibrio-parahaemolyticus-outbreak-in-usa.pdf

USA – Voluntary Recall Notice of McCormick Italian Seasoning Products and Frank’s RedHot Buffalo Ranch Seasoning Due to Possible Salmonella Risk

FDA

Company Announcement

McCormick & Company, Inc. is initiating a voluntary recall of McCormick Perfect Pinch Italian Seasoning, McCormick Culinary Italian Seasoning and Frank’s RedHot Buffalo Ranch Seasoning due to possible contamination with Salmonella.

Salmonella is an organism that can cause serious and sometimes fatal infections in young children, elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses.

No illnesses have been reported to date in connection with this problem.

The four products subject to this recall include:

McCormick Perfect Pinch Italian Seasoning 1.31 oz bottle
UPC NUMBER: 052100049731
MCCORMICK ITEM NUMBER: 901582629
AFFECTED DATE CODES: BEST BY MAY 26 24 K, BEST BY MAY 27 24 K, BEST BY JUN 04 24 K, BEST BY JUN 05 24 K

McCormick Perfect Pinch Italian Seasoning 2.25 oz bottle
UPC NUMBER: 052100038254
MCCORMICK ITEM NUMBER: 901455463
AFFECTED DATE CODES: BEST BY JUN 30 24 H, BEST BY JUL 01 24 H

McCormick Culinary Italian Seasoning 1.75 lbs. bottle
UPC NUMBER: 52100325743
MCCORMICK ITEM NUMBER: 932574
AFFECTED DATE CODES: BEST BY Jun 12 24 H

Frank’s RedHot Buffalo Ranch Seasoning 153g bottle
UPC NUMBER: 066200021047
MCCORMICK ITEM NUMBER: 901543520
AFFECTED DATE CODES: BB / MA 2022 SEP 06

The four products were shipped to the following locations:

SHIPPING DATES: June 20, 2021 through July 21, 2021
STATES SHIPPED TO: AL, CA, CO, CT, DE, FL, GA, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MS, NC, NE, NH, NJ, NY, OH, OK, PA, SC, TN, TX, VA, WI
INTERNATIONALLY SHIPPED TO: Bermuda, Canada

The potential risk was brought to McCormick’s attention by FDA during routine testing. This recall affects cases that were shipped of the affected date codes.

McCormick has alerted customers and grocery outlets to remove the product with the affected date codes from store shelves and distribution centers immediately, and to destroy this product in a manner that would prevent any further consumption

Consumers do not need to return the product to the store where it was purchased. Instead, consumers are urged to dispose of the recalled product and its container. Please contact McCormick Consumer Affairs at 1-800-635-2867, weekdays from 9:30 AM to 8:00 PM (Eastern Time), for a replacement or full refund, and with general inquires.

About McCormick

McCormick & Company, Incorporated is a global leader in flavor. As a Fortune 500 company with over $5 billion in annual sales across 160 countries and territories, we manufacture, market and distribute spices, seasoning mixes, condiments and other flavorful products to the entire food industry including e-commerce channels, grocery, food manufacturers and foodservice businesses. Our most popular brands include McCormick, French’s, Frank’s RedHot, Stubb’s, OLD BAY, Lawry’s, Zatarain’s, Ducros, Vahiné, Cholula, Schwartz, Kamis, DaQiao, Club House, Aeroplane and Gourmet Garden. Every day, no matter where or what you eat or drink, you can enjoy food flavored by McCormick.

Founded in 1889 and headquartered in Hunt Valley, Maryland USA, McCormick is guided by our principles and committed to our Purpose – To Stand Together for the Future of Flavor. McCormick envisions A World United by Flavor where healthy, sustainable and delicious go hand in hand. To learn more, visit http://www.mccormickcorporation.com or follow McCormick & Company on Twitter, Instagram and LinkedIn.

For information contact:

Corporate Communications:
Lori Robinson lori_robinson@mccormick.com


Company Contact Information

Consumers:
McCormick Consumer Affairs
 1-800-635-2867

Ireland – Recall of Batches of True Natural Goodness Organic Turmeric Powder due to Elevated Levels of Aflatoxin

FSAI

Tuesday, 27 July 2021

Summary
Category 1: For Action
Alert Notification: 2021.55
Product: True Natural Goodness Organic Turmeric Powder; pack size: 250g and 500g
Batch Code: All batch codes with best before dates after 05/07/2023
Country Of Origin: India

Message:

True Natural Goodness is recalling the above batches of its Organic Turmeric Powder due to elevated levels of Aflatoxin.  Point-of-sale recall notices will be displayed in stores supplied with the implicated batches.

Nature Of Danger:

Aflatoxin is one of a group of a naturally occurring chemicals (mycotoxins) produced by certain moulds. They can grow on a variety of different crops and foodstuffs often under warm and humid conditions.

Mycotoxins can cause a variety of adverse health effects in humans including cancer (some are genotoxic), kidney and liver damage, gastrointestinal disturbances, reproductive disorders or suppression of the immune system. Mycotoxins are naturally occurring, so their presence in foods cannot be completely avoided.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batches from sale and to display a point-of-sale recall notice in stores where the affected batches were sold.

Consumers:

Consumers are advised not to eat the implicated batches.

True Natural Goodness Organic Turmeric Powder

Luxembourg – RECALL: CAHILLS ORIGINAL IRISH PORTER FROM CAHILL’S IRELAND – Listeria monocytogenes

SAP

RECALL: CAHILLS ORIGINAL IRISH PORTER FROM CAHILL’S IRELAND

Cahills farm cheese recalls the following product:

Source: Auchan
Last name Cahills Original Irish Porter
Mark Cahill’s Ireland
Unity All sizes – Cheese wheels, blocks and quarters
Sold as a stand, cut to size (variable weight)
Bar code 5390274111119
Use by date (DLC) 09/29/2021
Lot 21119

Danger  : Potential presence of Listeria monocytogenes

Listeria monocytogenes can cause fever, headache, and gastroenteritis. Vulnerable people such as the immunocompromised and the elderly and young children may experience neurological symptoms due to meningitis. Pregnant women should also pay special attention to these symptoms. Gastroenteritis can appear between a few hours and 3 days after consumption, while neurological symptoms may not appear until after 3 months. People who have consumed these products and who have these symptoms are advised to consult a doctor, notifying him of this consumption.

Sale in Luxembourg by: Auchan

A sale by other operators cannot be excluded.

Source of information: Auchan recall notification

Communicated by: Government Commission for Quality, Fraud and Food Safety .