Category Archives: Food Poisoning

France – Snails in court broth – Clostridium botulinum

Posted on January 22, 2024 by KSW | Leave a comment

Product category
Food
Product subcategory
Snails and frogs
Product brand name
The shells of MR Gaster
Model names or references
Snails in court broth 5 dozen
Product identification
Batch Date
1520 Minimum durability date 11/30/2025
Packaging
Verrine 580TO82
Start/end date of marketing
From 11/25/2023 to 12/15/2023
Storage temperature
Product to be stored at room temperature
Health mark
FR.25.056.058.CE
Geographical sales area
Departments: DOUBS (25), HAUTE-SAONE (70)
Distributors
The shells of MR Gaster

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Posted in Clostridium, Clostridium botulinum, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin

Germany -Raw Milk -CheeseFarmer’s brie Staphylococcal Toxins

Posted on January 19, 2024 by KSW | Leave a comment

Lebensmittelwarnung

Alert type: Groceries

Date of first publication:

January 19, 2024

Product name: Farmer’s brie

Manufacturer (distributor):

Altschulzenhof GbR, Lautertalstr. 50, 72534 Hayingen-Münzdorf

Reason for warning:

There is a possibility that the raw milk cheese contains staphylococcal enterotoxin.

Packaging Unit: loose ware

Additional Information:

These are loose goods that were sold in the period from January 1st, 2024 to January 16th, 2024.

Further information can be found in the recall letter.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Lebensmittelwarnung, Raw Milk, raw milk cheese, Staphylococcal Toxin, Staphylococcus aureus

Italy – VERONATURALE STEAMED natural tuna 6x60g and 8x60g – Histamine

Posted on January 19, 2024 by KSW | Leave a comment

Brand : Mareblu

Name : VERONATURALE STEAMED natural tuna 6x60g and 8x60g

Reason for reporting : Recall due to chemical risk

Publication date : 18 January 2024

Documentation

Documentation

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Histamine

RASFF Alert – Ergot Alkaloids – Organic Rye Flour

Posted on January 19, 2024 by KSW | Leave a comment

Exceedance of the regulatory limit of ergot alkaloids in organic rye flour from Germany in Luxembourg

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Posted in Ergot, Ergot Alkaloids, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF, Rye Ergot

RASFF Alert- Histamine – Frozen Tuna Burger

Posted on January 19, 2024 by KSW | Leave a comment

Histamine in frozen tuna burger from the Netherlands in Belgium

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Temperature Abuse, Food Testing, Histamine

RASFF Alert – Staphylococcus aureus – Fermented Dried Sausage

Posted on January 19, 2024 by KSW | Leave a comment

Staphylococcus aureus in fermented dried sausage from Belgium in the Netherlands

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF, Staphylococcus aureus

RASFF Alert – Aflatoxin – Dried Figs – Pistachios – Groundnuts – Peanuts

Posted on January 19, 2024 by KSW | Leave a comment

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in France

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in France

Aflatoxins (B1 and Total) beyond permitted limits in shelled pistachios from Turkey

Aflatoxin B1 in groundnut from Argentina in the Netherlands

Aflatoxins in groundnuts from the USA (via UK) in the Netherlands

Aflatoxin B1 in peanuts from the United States in the Netherlands

Aflatoxin in Groundnut kernels from the United States in the Netherlands

High content of aflatoxin in in-shell pistachios from Iran in Italy

Aflatoxins in dried figs from Türkiye in Slovenia

Aflatoxins beyond permitted limits in shelled Pistachios from Türkiye in Italy

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in france

Aflatoxins above the limits in Pistachios in shell from Turkey in Italy

Aflatoxins in pistachio kernels from the Islamic Republic of Iran in Germany

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

Hungary – Nett Food Bulgur, 1 kg – Mycotoxin – DON – Deoxynivalenol

Posted on January 17, 2024 by KSW | Leave a comment

Date 2024-01-16

Name of Product Nett Food Bulgur, 1 kg

Nature of the problem Mycotoxin (DON – deoxynivalenol) content exceeding the limit value

DetailsNébih asks customers not to consume the product that matches the identification data below!

Notifier: Bio Fair Trade Kft.

Product name: Nett Food Bulgur, 1 kg

Brand: NETTFOOD

Product origin: Ukraine

Picture of the product:

Nett Food Bulgur, 1 kg

Nature of the problem: Mycotoxin (DON – deoxynivalenol) content exceeding the limit value

Quality retention times:

• 01.07.2024.
• 01.08.2024.
• 08.05.2024.

Packaging: 1 kg

Manufacturer: Bio Fair Trade Kft.

Distributor: Bio Fair Trade Kft.

Action: Product recall

Bio Fair Trade Kft. informed its customers about the recall on its website .

The affected product can be returned to any Auchan store, and the full purchase price of the product will be refunded.

You can read more about the nature of the problem here .

The product recall only applies to the product identified by the above data.

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Posted in deoxynivalenol, DON, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, mold, Mold Toxin, Mould/Mold, Mycotoxin

Israel -Notice to consumers about the removal from the shelves of the products “Ground Nutmeg”, “Mixed Seasoning Mix”, “Rice Seasoning Mix”, “White Rice Seasoning Mix” – Aflatoxins

Posted on January 15, 2024 by KSW | Leave a comment

Due to an inspection by the food service at the Ministry of Health, higher than permitted levels of aflatoxins (mold toxins) were found in the product “Ground Nutmeg”

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mycotoxin

Italy – ORGANIC CORN FLOUR – Aflatoxin

Posted on January 12, 2024 by KSW | Leave a comment

Brand : AZIENDA AGRICOLA BIO FLORIDDIA

Name : ORGANIC CORN FLOUR

Reason for reporting : Recall due to chemical risk

Publication date : 12 January 2024

Documentation

Documentation

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin