Category Archives: Food Inspections

France – WHITE BUCHETTE – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name Peak
  • Model names or references WHITE BUCHETTE
  • Identification of products
    Lot Dated
    18012224 Date of minimum durability between 02/27/2022 and 03/27/2022
  • Marketing start/end date From 01/28/2022 to 02/25/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark81.206.009
  • Further information section cut or fresh packed
  • Geographic area of ​​sale Whole France
  • Distributors GMS NATIONAL WHOLESALER

Practical information regarding the recall

  • Reason for recall Presence of Listeria Monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

France – WHITE BUCHETTE WITH HERBS – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name Peak
  • Model names or references WHITE BUCHETTE WITH HERBS
  • Identification of products
    Lot Dated
    18012224 Date of minimum durability 04/03/2022
  • Marketing start/end date From 18/01/2022 to 25/02/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark81.206.009
  • Further information section cut or fresh packed
  • Geographic area of ​​sale Whole France
  • Distributors HENNART FRERES 62220 CARVIN

Practical information regarding the recall

  • Reason for recall Presence of Listeria Monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

USA – Michigan testing finds Listeria in mushroom sample from China

Food Safety News

Los Angeles-based Golden Medal Mushroom Inc. this weekend is recalling all cases of its 200g/7.05-ounce packages and 150g/5.25-ounce packages of Enoki Mushrooms (Product of China) because it has the potential to be contaminated with Listeria monocytogenes.

The recalled mushrooms were distributed to the Chicago, Los Angeles, and Dallas areas through produce distributors or wholesalers for retail stores by 1/4/2022 and the affected lot number is 300511.

The Enoki comes in a 200g/7.05ounces, UPC: 6953150100684 and 150g/5.25ounces UPC: 6953150110157.  The product is packaged in a vacuum-sealed plastic package with upper transparent and lower portion has a black background.

The product is “Product of China” and there is no English translation on the label.  There are no business names & addresses printed on packages.

No reported illnesses are associated with the recall.

USA – West Virginia Infant Has Salmonella After Ingesting Powdered Formula

Food Poisoning Bulletin

A West Virginia infant has Salmonella after ingesting recalled powdered infant formula, according to the West Virginia Department of Health and Human Resources (DHHR). This illness is in addition to the four infants the FDA reported sick with Cronobacter and Salmonella infections in association with certain recalled lots of Similac, EleCare, and Alimentum formula produced by Abbott Nutrition. This is the first case in that state of Salmonella in an infant as a result of consuming the formula. The other cases were from Minnesota, Ohio, and Texas.

Italy – free-range chicken chicken wings fqc – Salmonella

Salute

Brand : CARREFOUR

Name : free-range chicken chicken wings fqc

Reason for reporting : Recall due to microbiological risk

Publication date : 25 February 2022.

Click to access C_17_PubblicazioneRichiami_1661_azione_itemAzione0_files_itemFiles0_fileAzione.pdf

USA – Norovirus outbreak linked to Seattle area restaurant

Outbreak News Today

Eurofins

Seattle-King County Public Health reports investigating an outbreak of norovirus-like illness associated with vomiting, diarrhea, abdominal pain, and chills at Rock Wood Fired Pizza in Renton, an inner-ring suburb of Seattle.

Since February 22, 2022, 9 people from 2 separate meal parties reported becoming ill after eating food from the Rock Wood Fired Pizza between February 19 and 20, 2022.

Environmental Health Investigators visited the restaurant on February 23, 2022. Investigators did not find any risk factors that are known to contribute to the spread of norovirus. The restaurant closed on February 23, 2022, to complete a thorough cleaning and disinfection. All ready-to-eat foods were discarded for those processed before the restaurant was disinfected.

Environmental Health investigators revisited the restaurant on February 24 and confirmed proper cleaning and disinfection was completed. The restaurant was reopened on February 24, 2022.

USA – Cronobacter Illnesses Linked to Powdered Infant Formula

CDC

On February 17, Abbott three brands of formula produced at its manufacturing facility in Sturgis, Michigan. Parents and caregivers of newborns should not feed their baby recalled Similac, Alimentum, or EleCare powdered infant formulas.

Fast Facts
  • Illnesses: 3
  • Deaths: 1
  • States: 3 (Minnesota, Ohio, Texas)
  • Recall: Yes
  • Investigation status: Active
Powdered infant formula container with product coding

Recalled Powdered Infant Formula

On February 17, Abbott recalledexternal icon three brands of formula produced at its manufacturing facility in Sturgis, Michigan.

Recalled Similac, Alimentum, or EleCare powdered formula have all three of these conditions:

  • First two digits of the code are 22 through 37, AND
  • Code on the container contains “K8,” “SH,” or “Z2,” AND
  • Use-by date is 4-1-2022 (APR 2022) or later.

To find out if the product you have is included in this recall, review these codes in the bottom of the package. See the recall noticeexternal icon for more information.

What Parents and Caregivers Should Do

Do not feed your baby any recalled powdered formula.

Contact your baby’s healthcare provider if:

  • Your baby has symptoms of Cronobacter illness (fever and poor feeding, excessive crying, or very low energy).
  • Your regular formula is not available, and you need recommendations on other ways to feed your baby.
Symptoms
  • The first symptom of Cronobacter infection in infants (0–1 year old) is usually a fever, accompanied by poor feeding, excessive crying, or very low energy. Some infants may also have seizures. Infants with these symptoms should be seen by a medical provider as soon as possible.
  • Cronobacter germs can cause a dangerous blood infection (sepsis) or make the linings surrounding the brain and spinal cord swell (meningitis). Infections in infants usually occur in the first days or weeks of life. Infants 2 months of age and younger are most likely to develop meningitis if they are infected with Cronobacter.
What Healthcare Providers/Laboratories Should Do
  • If a Cronobacter infection is diagnosed by a laboratory culture, CDC encourages clinicians and laboratories to inform their local or state health department.
  • Cronobacter can be detected in the blood or cerebrospinal fluid (CSF) of patients with meningitis or sepsis caused by these bacteria. Cronobacter bacteria grow on routine culture media and microbiological laboratories can detect Cronobacter from blood or CSF samples.
  • CDC does not recommend testing infants for Cronobacter infection unless they have symptoms of meningitis or sepsis, even if they consumed recalled formula.
  • CDC does not recommend testing stool for Cronobacter. Cronobacter infection does not typically cause diarrhea in infants.
  • CDC does not recommend testing formula for Cronobacter contamination unless an infant has a diagnosed Cronobacter infection.
alert icon
Please contact your local or state health department if your child has been diagnosed with Cronobacter infection and consumed recalled formula.
Description of Cases

On February 10, 2022, CDC was notified of FDA’s investigation of consumer complaints of infant illness related to products from Abbott Nutrition in Sturgis, Michigan. These complaints include three reports of Cronobacter sakazakii infections and one report of Salmonella Newport infection in infants. CDC and FDA are conducting additional laboratory testing and investigation to better understand these cases.

The most recent investigation details are summarized below:

From September 16, 2021, to January 5, 2022, CDC received reports of three Cronobacter cases in infants that were later found to be linked to this ongoing investigation:

  • Three infants in Minnesota, Ohio, and Texas consumed formula produced at the Sturgis, Michigan, facility before they got sick. Formula consumed included Similac Sensitive, Similac Pro-total Comfort, and Similac Advance. Cronobacter may have contributed to the death of an infant in Ohio.
  • These are the same cases identified in the consumer complaints received by FDA.

On February 16, 2022, CDC asked clinicians and state and local health departments to provide information on other cases of Cronobacter associated with infant formula from November 2020 through the present. Since then, CDC has received reports of more possible cases of Cronobacter illnesses in infants who might have consumed recalled formula. CDC is investigating to determine if these cases are linked to formula products produced at the Abbott Nutrition facility in Sturgis, Michigan. CDC is performing whole genome sequencing on Cronobacter bacteria isolated from available patient samples to compare with the environmental samples taken at the facility to determine if there is any relation.

CDC’s routine outbreak surveillance has not detected an outbreak of Salmonella illnesses linked to the case reported to FDA.

About Cronobacter

Cronobacter sakazakii is a germ found naturally in the environment and can live in very dry places. The germs can live in dry foods, such as powdered infant formula, powdered milk, herbal teas, and starches. Cronobacter infection is not reportable in most states, meaning doctors are not required to report cases to their health department. Cronobacter illnesses are rare, but when infections happen, they can be deadly for infants. CDC typically receives reports of 2 to 4 infections in infants per year, but the total number of cases that occur in the United States each year is not known.

How Cronobacter Can Spread
  • At a production factory, Cronobacter could get into formula powder if contaminated raw materials are used to make the formula or if the formula powder touches a contaminated surface in the manufacturing environment.
  • Powdered infant formula could also become contaminated at home or elsewhere after the container is opened. For example, Cronobacter could get into the formula if formula lids or scoops are placed on contaminated surfaces and later touch the formula or if the formula is mixed with contaminated water or in a contaminated bottle. See more information on how to safely prepare and store powdered infant formula.

Sweden – ICA recalls Zucchini – may contain Salmonella

Livsmedelsverket

ICA is recalling zucchini because the product may contain salmonella. The product can pose a health hazard to consumers. The recall applies to zucchini purchased from 2022-02-25 in Skåne, Västra Götaland, Kronoberg, Kalmar, Blekinge, Halland, Närke, Östergötland, Värmland, Gotland and Öland. 

Recall Notice

Research – Multidrug resistance of Escherichia coli in fish supply chain: A preliminary investigation

Wiley Online

Abstract

Ninety-five Escherichia coli isolates recovered from different supply points of freshwater fish namely fish pond (W1, n = 16), wholesale fish market (W2, n = 14), retail fish market (R1, n = 29), street fish vending unit (R2, n = 30), and modern fish vending unit (R3, n = 6) were investigated for antimicrobial-resistant profile and prevalence of antibiotic-resistant genes. Overall, multidrug-resistant (MDR) E. coli in the fish supply chain was 21% with higher MDR incidence in the downstream fish supply points. MDR was relatively higher in the tertiary fish supply points viz., retail fish market (45%), street fish vending unit (30%), and modern fish vending unit (15%) compared to the secondary fish supply point, that is, wholesale fish market (5%) and primary fish supply point, that is, fish pond (5%). All the ampicillin-resistant isolates carried ampC gene, whereas only 21% of the β-lactam resistant isolates carried blaCTX-M-gp1. The tetracycline resistance determinant, tetA (89%) was predominant in the tetracycline-resistant isolates compared to tetB and tetD (11%). The trimethoprim resistance gene, dfrA and sulfonamide-resistance gene, Sul1 were detected in 9% of the trimethoprim-resistant isolates and 9% of the sulfonamide-resistant isolates, respectively. Enterobacterial repetitive intergeneric consensus-PCR has delineated the MDR isolates from the different fish supply points into three major clusters but all the MDR isolates from the street fish vending point are grouped into a single cluster. The results indicate an increase in the proportion of MDR E. coli and the occurrence of diverse MDR profiles in the downstream points of the fish supply chain that needs to be addressed to avoid fish-food-borne antimicrobial resistance.

USA – Company recalls yeast because of potential Salmonella contamination

Food Safety News

Mitsubishi International Food Ingredients Inc. is recalling a yeast extract because of potential contamination.

The Food and Drug Administration reported today that the Dublin, OH, company has recalled 15-kilogram — 33-pound —  bags of “Yeast Extract Ajirex” packed in boxes because of potential contamination with Salmonella.

There is concern that the product may be in the stream of commerce or in homes or businesses because of the long shelf life, which extends into August this year.

The company reports that the recalled yeast was distributed in Georgia, Illinois, Pennsylvania and Texas.

One customer, GFS, has reported using the yeast in products, but the FDA notice did not report what products.

The recalled yeast can be identified by the following label information: Batch/Lot: AR21B13401 Product Number: 6225796 205 01M Expiration Date: Aug 2, 2022.