Category Archives: Food Hygiene

France – DUO OF GOAT’S BALLS TOMATO/PAPRIKA – TAPENADE/POPPY – 65G – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name THE CRUSADERS
  • Model names or references DUO OF GOAT’S BALLS TOMATO/PAPRIKA – TAPENADE/POPPY – 65G
  • Identification of products
    GTIN Date
    3564706581173 Use-by date 05/18/2022
    3564706581173 Use-by date 30/05/2022
    3564706581173 Use-by date 06/06/2022
    3564706581173 Use-by date 07/06/2022
  • Packaging Transparent tray 65 g
  • Marketing start/end date From 04/28/2022 to 05/11/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 16.292.066 EC
  • Geographic area of ​​sale Whole France
  • Distributors E. LECLERC

Practical information regarding the recall

  • Reason for recall Presence of Listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

France – Duo of goat balls Paprika heart with tomato and Poppy seeds heart with tapenade 65g FRANPRIX – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name Franprix
  • Model names or references Duo of goat balls Paprika heart with tomato and Poppy seeds heart with tapenade 65g FRANPRIX
  • Identification of products
    GTIN Batch Date
    3263859407292 S22-104 Use-by date 05/19/2022
    3263859407292 S22-115 Use-by date 30/05/2022
  • Packaging Wrapped tray
  • Marketing start/end date From 04/19/2022 to 05/11/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 16.292.066 EC
  • Geographic area of ​​sale Whole France
  • Distributors FRANPRIX and Franprix distribution networks

Practical information regarding the recall

  • Reason for recall Potential presence of listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

France – Sliced ​​Cattle Feet Salad – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Meats
  • Product brand name VIABAT
  • Model names or references Sliced ​​Cattle Feet Salad
  • Identification of products
    GTIN Batch Date
    3459830000013 117 Use-by date between 07/06/2022 and 17/06/2022
  • Packaging Irrelevant information, product sold without packaging by the cut / on demand (example: deli salad sold on demand).
  • Marketing start/end date From 04/27/2022 to 05/09/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 69.273.007 EC
  • Further information This product as it appears on the photo was sold to farms and served without specific packaging of the product (retail section or by the cut) or as a catering offer (as is or by including it in the dishes ). Operators who served this product notified consumers by posting information at the point of sale or by contacting consumers directly (depending on the mode of sale). In case of doubt, consumers are invited to get closer to their place of purchase.
  • Geographic area of ​​sale Regions: Auvergne-Rhône-Alpes
  • Distributors Traditional butchers and wholesalers/resellers

Practical information regarding the recall

  • Reason for recall Detection of Listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

France- SURIMI CRUMBS – CRAB FLAVOR – 180 G – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Fishery and aquaculture products
  • Product brand name OCEAN FISHING
  • Model names or references SURIMI CRUMBS – CRAB FLAVOR – 180 G
  • Identification of products
    GTIN Batch Date
    3564700128091 The relevant times for the DLC of 06/20/22 are between 15:00 and 17:00. The time is identified on the product by the last 4 digits of the marking Use-by date 20/06/2022
  • Packaging180G SACHET
  • Marketing start/end date From 05/05/2022 to 12/05/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 14.738.042 EC
  • Geographic area of ​​sale Whole France
  • Distributors E. LECLERC

Practical information regarding the recall

  • Reason for recall Presence of Listeria monocytogenes
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

Germany – Salame cacciatore italiano DOP, about 150 g – Salmonella and Listeria monocytogenes

LMW

Unnamed.PNG

Alert type:

Food

Date of first publication:

05/12/2022

Product name:

Salame cacciatore italiano DOP, about 150 g

customer information

Manufacturer (distributor):

Producer: Villani SpA, Via E. Zanasi 24, IT-41051 Castelnuovo Rangone Distributor: Di Gennaro Feinkost- und Weinhandelsgesellschaft mbH

Reason for warning:

The affected product with the batch mentioned should no longer be consumed, as it could be contaminated with Salmonella and Listeria bacteria.

Packaging Unit:

150g

Durability:

BBD: 07/15/2022

Production date:

01/26/2022

Lot identification:

Batch: 240222

Additional Information:

Reference is made to the company’s attached customer information.

Click to access Pressemitteilung+Fa.+Di+Gennaro.pdf

France – Deli’mix Sprouted Seeds- Salmonella

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Nuts and seeds
  • Product brand name GERMLINE
  • Model names or references Deli’mix
  • Identification of products
    GTIN Batch Date
    3465511885053 220509 Use-by date 05/21/2022
  • Packaging Wrapped tray 50g
  • Marketing start/end date From 05/10/2022 to 05/21/2022
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Whole France
  • Distributors VITAFRAIS RELAIS VERT THE NEW ROBINSON

Practical information regarding the recall

  • Reason for recall Salmonella detection
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

RASFF Alert – Tellins – Algal Lipophilic Toxin

RASFF

Detection of lipophilic toxins on tellins from France in Belgium, Italy, Netherlands, Spain and Switzerland

The lipophilic toxins in shellfish can be divided into four groups of toxins with different chemical structures and biological effects: OA and its derivatives, the DTXs; the pectenotoxins (PTXs); the yessotoxins (YTXs); and the azaspiracids (AZAs). These toxins can often be found in combination in shellfish.

RASFF Alert – Ochratoxin A – East End Basmati Rice

RASFF

Elevated Levels of Ochratoxin A (6.3 µg/kg) in East End Basmati Rice from India and Ireland

RASFF Alerts – Listeria monocytogenes – Mortadella – Beef Cutting Fat – Cooked Chicken Breast

RASFF

Listeria monocytogenes (1300ufc/g) on mortadella made in Italy in France

RASFF

Listeria monocytogenes and high amounts of Enterobacteriaceae in beef cutting fat from the Netherlands in Germany

RASFF

Listeria monocytogenes (>100ufc/g) in frozen roasted pieces of chicken breast from Romania in France

RASFF Alerts – Norovirus -Oysters

RASFF

Norovirus in oysters from the Netherlands in Belgium

RASFF

Detection of norovirus in oysters from France in Belgium, Germany, Denmark, Luxembourg and Spain

RASFF

Norovirus in oysters from France in Belgium, France, Ireland and Netherlands