Do not use, sell, serve or distribute the affected product.
Bonvallis brand Nevat (cheese) recalled due to generic E. coli.
The recalled product was sold in Quebec.
Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece.
SALMONELLA IN SESAME SEEDS FROM India in Greece.
SALMONELLA IN SESAME SEEDS FROM India in Greece.
Salmonella in sesame seeds from India in Sweden
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece and Turkey
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
Salmonella enterica ser. Albany and Salmonella enterica ser. Weybridge in sesame seeds from Nigeria in Germany
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece and Turkey
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece and Turkey
SALMONELLA IN SESAME SEEDS FROM NIGERIA in Greece
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Salmonella, Salmonella Sesame Seeds
High count of Escherichia coli in mussels from France in Spain
Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, RASFF
Mold in oat snack products from Finland in Lithuania
Mould growth in pita bread from the Netherlands in Denmark
Azaspiracid toxins above the regulatory limit in oysters from Ireland in France
Posted in Algal Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Lipophilic Marine Biotoxin, Marine Biotoxin, RASFF, Toxin
Histamine in frozen Indian mackerel from Vietnam in Sweden and Denmark
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Histamine, RASFF
Spring rolls_ Staphylococci from France in Ireland, Belgium and the Netherlands
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, RASFF, Staphylococcus aureus
Shigatoxin-producing Escherichia coli (STEC) in mix of lettuce and beetroot from Poland in Spain, Slovakia, Hungary and Czech Republic
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, RASFF, Shigatoxin, STEC, STEC E.coli
Campylobacter in guinea fowl from France, via Germany in Austria and France
Posted in Campylobacter, campylobacter coli, Campylobacter jejuni, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, RASFF
Detection of Salmonella in 25g in mussels of Spain in Luxembourg, France and Belgium
Salmonella Infantis in fresh poultry meat from Poland in Germany
Salmonella in veal minced meat from France in Belgium
Salmonella enteritidis in chilled chicken breast from the Netherlands in Belgium
Salmonella Infantis (in 4 out of 5 samples) in broiler chicken thighs from Poland in Lithu
Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella in Eggs, Uncategorized
