Category Archives: Aflatoxin

RASFF Alerts – Aflatoxins – Brazil Nuts –

RASFF

Aflatoxins in U.S.A. peanuts in the Netherlands

RASFF

Aflatoxins B1 and total in shelled pistachios from Iran with transfer from Greece in Italy

RASFF

Aflatoxins in in-shell pistachios originating from Iran transferred from Greece to Italy

RASFF

Aflatoxins in in-shell pistachios from Iran in Italy

RASFF

Aflatoxins in Brazil nuts from Bolivia in Greece and Austria

South Africa – Peanut butter health risk spreading: More brands recalled due to high Aflatoxin levels

Citizen

BNN

TNCC

The National Consumer Commission has issued a nationwide recall of various peanut butter brands due to high levels of Aflatoxin. Affected brands include Pick n Pay, Eden, Dischem, and Wazoogles Superfoods. Consumers are advised to return the products for a full refund to avoid potential health complications.

PRODUCT RECALL: CONSUMERS ARE URGED TO RETURN DISCHEM LIFESTYLE BRAND, WAZOOGLES SUPERFOODS, EDEN ALL NATURAL AND NO-NAME PICK N’ PAY PEANUT BUTTER
The National Consumer Commission (NCC) calls to attention all persons who have these peanut butter brands:

Dischem’s Lifestyle 400 grams Smooth and Crunchy,

Dischem’s Lifestyle 800 grams Smooth and Crunchy,

Wazoogles Superfoods- all sizes starting from 32g to 20 KG,

Pick n’ Pay’s No Name 1KG smooth and

Eden All Natural; to immediately stop consuming these products and return them to the point of purchase for a full refund with or without proof of purchase.
Pick n Pay’s No Name, Eden All Natural, and Dischem’s Lifestyle brands were distributed nationally, while Wazoogles Superfoods products were distributed mainly in the Western Cape.
The manufacturer, House of Natural Butters (Pty) Ltd, informed the Commission that all these brands were found to have higher than legally acceptable levels of Aflatoxin as set out under R1145 Regulation Governing Tolerance of Fungus-Produced Toxins in Foodstuffs. Failing to meet the quality standards rendered Lifestyle peanut butter, the No Name 1kg Pick n’ Pay, Wazoogles Superfoods, and Eden All Natural peanut butter unsafe for human consumption.

The Acting National Consumer Commissioner, Ms. Thezi Mabuza says while the Commission is investigating the affairs of the manufacturer House of Natural Butters (Pty) Ltd, the NCC will also conduct a nationwide assessment to establish whether other brands are affected. “The Commission urges the manufacturers, distributors, and suppliers of peanut butter to comply with regulations and conduct urgent tests to assess the safety of the products on their shelves and take immediate corrective steps if found to be unsafe.
The Consumer Protection Act requires that goods that pose any risk of harm to the consumer be recalled. It is the responsibility of the manufacturers, importers, and retailers to ensure that goods comply with all applicable laws and standards of the Republic. Aflatoxin may lead to health complications but not limited to nausea, vomiting, and abdominal pain. We, therefore, urge South African consumers who have the recalled products (No Name brand, the Eden All Natural brand, Wazoogles Superfoods, and Dischem’s Lifestyle brand) to immediately stop consuming these products and return the products to a point of purchase for a full refund, with or without proof of purchase” she concluded.
Images of the recalled brands:
Issued by: National Consumer Commission (NCC)
For media enquiries contact: Phetho Ntaba (Spokesperson/MLO) 082 809 2031/ 012 428 7762
Facebook: The National Consumer Commission
X Handle: @TheNCC_RSA
More news: http://www.thencc.gov.za/mediacenter

RASFF Alerts- Aflatoxin – Dried Figs – Groundnuts – Peanuts – Pistachios – Almonds

RASFF

Aflatoxin B1 in groundnuts from Paraguay in the Netherlands

RASFF

Aflatoxins in U.S.A. peanuts in the Netherlands

RASFF

Aflatoxins in groundnuts from Egypt in Belgium

RASFF

Aflatoxins in groundnuts from Egypt in Belgium

RASFF

Aflatoxins in groundnuts from Egypt in Belgium, Germany and Netherlands.

RASFF

Aflatoxin in Pistachio origin USA exported from Turkiye in Italy

RASFF

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in France

RASFF

Aflatoxins in dried figs from Turkey in Germany

RASFF

Aflatoxins in almonds from United States in Spain

RASFF Alert- Animal Feed – Aflatoxin – Millet Grains

RASFF

Aflatoxin B1 in millet grains from India in Spain

Peanuts From China Most Common Nuts Reported for Aflatoxin Contamination in EU

Food Safety.com

Aflatoxin-contaminated nuts and seeds dominated mycotoxin notifications made through the EU’s Rapid Alert System for Food and Feed (RASFF) between 2011 and 2021, according to a recent study.

RASFF is a platform for exchanging information about food safety incidents between EU Member States. For the present study, the researchers aimed to discover the extent to which nuts were responsible for RASFF mycotoxin notifications in recent years. Mycotoxins are secondary metabolites that present serious threats to public health, and the most prevalent, toxic, and carcinogenic mycotoxins observed in human food and animal feed are aflatoxins.

RASFF Alert- Mycotoxin – Aflatoxin – Dried Figs – Pistachios – Peanuts – Groundnuts

RASFF

Aflatoxin in dried figs from Türkiye in Norway and Bulgaria

RASFF

Lot of shelled pistachios with aflatoxin b1 and total values ​​higher than the legal limit. REG. EU no. 915/2023 from Iran in Italy

RASFF

Aflatoxins in pistachios from the Islamic Republic of Iran in Germany

RASFF

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in France

RASFF

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in France

RASFF

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in France

RASFF

Total aflatoxins in dried figs from Turkey in France

RASFF

Aflatoxin b1 and sum of aflatoxins in in-shell peanuts from Egypt in Italy

RASFF

Aflatoxin B1 and total aflatoxins in dried figs from Turkey in France

RASFF

Aflatoxins in groundnut kernels from Paraguay in Romania

RASFF

Total aflatoxins in dried figs from Turkey in France

Research- Determination of Mycotoxins in Plant-Based Meat Alternatives (PBMAs) and Ingredients after Microwave Cooking

MDPI

Abstract

In this study, we investigate the role of microwave cooking in reducing mycotoxin contamination in plant-based food matrices, with a focus on veggie burgers (purchased and home-made) and their ingredients (soybean, potatoes, zucchini, carrots). Two different conditions were studied (Max–Min) that were 800 W for 60 s and 800 W for 90 s, respectively. The degradation patterns of aflatoxins (AFB1, AFB2, AFG1, AFG2), fumonisins (FB1, FB2, FB3), trichothecenes (T2, HT2, ZEA), and ochratoxin A (OTA) were studied. The extraction procedures were conducted with the QuEChERS extraction, and the analyses were conducted with liquid chromatography–tandem mass spectrometry (LC-MS/MS). Principal component analysis (PCA) showed that degradation under microwave cooking varies considerably across different food matrices and cooking conditions. This study provides valuable insights into the degradation of mycotoxins during microwave cooking and underscores the need for more research in this area to ensure food safety.

RASFF Alerts- Aflatoxin – Pistachios – Groundnuts – Peanuts – Peanut Butter – Dried Figs – Brazil Nuts – Almonds

RASFF

Aflatoxin limit exceeded in peanuts from China in Spain

RASFF

Aflatoxin in Pistachio from Turkey in Italy and Germany

RASFF

Aflatoxins in peanut butter from India in Germany and Austria

RASFF

Aflatoxin in USA groundnuts in the Netherlands

RASFF

High level of aflatoxins (B1 and total) in pistachios in shell from Turkey in Italy

RASFF

Aflatoxin in dried figs from Turkey in Italy

RASFF

Aflatoxin B1 and total in Pistachios peeled from Iran in the Netherlands and Germany

RASFF

Aflatoxins in dried organic figs from Turkey in Germany

RASFF

Aflatoxins in Pistachios in shell from Türkiye in Italy

RASFF

Aflatoxins in pistachios from the United States of America, via Türkiye in Italy and Germany

RASFF

Aflatoxin in Groundnut kernels from Argentina in the Netherlands

RASFF

Aflatoxins (B1,B2,G1,G2) in raw groundnuts, from the USA in the Netherlands and Switzerland

RASFF

Aflatoxin B1 in Brazil nuts from Bolivia in the UK and Netherlands

RASFF

Aflatoxin in USA groundnuts in the Netherlands

RASFF

Aflatoxin B1 in almonds from Spain in the Netherlands

RASFF

Groundnuts USA Aflatoxin GGB 23105780 in the Netherlands

RASFF Alert- Ochratoxin A – Sultanas

RASFF

Presence of Ochratoxin A above the limit value in sultanas from Turkey in Italy

RASFF

Ochratoxin A in clipped, halved dried figs from Turkey in France , Germany and Poland

Research- Monitoring of Animal Feed Contamination by Mycotoxins: Results of Five Years of Official Control by an Accredited Italian Laboratory

MDPI

Abstract

Mycotoxin contamination of animal feed is a complex issue in both animal wellness and food safety. The most diffused mycotoxins subject to the official control of animal feed are Aflatoxin B1 (AF), Zearalenone (ZEA), Deoxynivalenol (DON), Ochratoxin A (OCRA), Fumonisins (FUMO), and T-2/HT-2 toxins. This work describes the results of five years of monitoring focused on the evaluation of mycotoxin contamination of animal feed. Analytical determinations were carried out by means of accredited ELISA. The obtained results showed a non-alarming scenario, with several samples resulting as “non-compliant” according to the Maximum Residue Limits (MRLs) set in European Regulation No. 574/2011. Out of 722 analyzed samples coming from 2 Italian regions, Apulia and Basilicata, 14 samples were characterized by mycotoxin concentrations higher than related MRL; in particular, 5, 4, and 5 non-compliant samples for DON, AF, and ZEA, respectively. This study also evaluated the possible correlations between mycotoxin type and feed use with a special focus on animal sensitivity to mycotoxins.