Category Archives: RASFF

RASFF Alert- Mould/Mold – Frozen Raspberries

Posted on August 9, 2024 by | Leave a comment

RASFF

Presence of mold in frozen raspberries from Ukraine in Poland

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Spoilage, Food Testing, mold, Mold/ MouldAscospores, Mould/Mold, RASFF

RASFF Alerts – Ochratoxin A – Rice – Sultana – Raisins

Posted on August 9, 2024 by | Leave a comment

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Exceedance of MRL for ochratoxin A in sultana raisins from Türkiye in Poland

RASFF

Ochratoxin A in rice from Pakistan. in Spain

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Spoilage, Food Testing, Food Toxin, mold, Mold Toxin, Mould/Mold, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

RASFF Alerts – Listeria monocytogenes – Trout – Salmon – Spinach Leaves

Posted on August 9, 2024 by | Leave a comment

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Listeria monocytogenes in salmon trout from Poland in Germany

RASFF

Listeria monocytogenes in salmon from Poland in Germany

RASFF

Listeria monocytogenes detected in 1 of 5 samples of spinach leaves from Sweden in Ireland and Northern Ireland

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes, Listeria Smoked Fish, RASFF

RASFF Alerts – Aflatoxin – Pistachios – Spice Mixture – Groundnuts – Nutmeg

Posted on August 9, 2024 by | Leave a comment

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Aflatoxins beyond permitted limits in shelled pistachios of USA origin from Türkiye in Italy and Greece

RASFF

Aflatoxins in pistachios from the Islamic Republic of Iran in Germany

RASFF

Aflatoxin B1 in spice mixture from Türkiye in Germany

RASFF

Aflatoxins in Groundnut from Argentina in the Netherlands

RASFF

Aflatoxins in pistachios from the Islamic Republic of Iran in Germany

RASFF

Aflatoxin B1 in nutmeg from Indonesia in the Netherlands

RASFF

Aflatoxin B1 in groundnut kernels from Argentina in the Netherlands

RASFF

Aflatoxin in groundnuts from Argentina in the Netherlands

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, mold, Mold Toxin, Mold/ MouldAscospores, Mould/Mold, Mycotoxin, RASFF

RASFF Alert – Salmonella – Polish Poultry Products – Chicken – Eggs – Walnut Kernels

Posted on August 9, 2024 by | Leave a comment

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Salmonella on kebab meat (potentially linked to human salmonellosis) from Poland in France

RASFF

Detection of Salmonella Enteritidis in chicken from France in Switzerland

RASFF

Salmonella spp. in chicken kebab from Poland in the Czech Republic

RASFF

Salmonella spp. in minced chicken meat from Poland in Lithuania

RASFF

Monitoring eggs contaminated with Salmonella from the Netherlands in Germany

RASFF

Salmonella spp. in walnut kernels from the United States from the Netherlands in Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella Poland

RASFF Alerts – Salmonella – Polish Poultry Products – Sesame Seeds – Pork Cheek – Eggs – Frozen Blackberries – Chicken Carcases + Cuts

Posted on August 2, 2024 by | Leave a comment

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Potential risk of Salmonella in eggs from Sweden in Denmark

RASFF

Salmonella in pork cheek from Italy in Sweden

RASFF

Salmonella Enteritidis (in 1 out of 5 samples) in fresh broiler chicken thigh meat from Poland in Lithuania

RASFF

Salmonella detected in preparation of poultry meat from Poland in Italy

RASFF

Salmonella enterica in frozen blackberry from Morocco in Poland

RASFF

S. typhimurium typhimurium in chicken carcasses and cuts from France in Belgium, Germany, Italy and Switzerland

RASFF

Salmonella Enteritidis in chicken meat from Poland in Slovakia

RASFF

Salmonella spp. in sesame seeds from India in Poland and Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Polish Chicken Salmonella, RASFF, Salmonella, Salmonella in Chicken, Salmonella in Eggs, Salmonella Poland, Salmonella Sesame Seeds

RASFF Alert – Lactic Acid Bacteria – Tomato Ketchup

Posted on August 2, 2024 by | Leave a comment

RASFF

Too high lactic acid bacteria in tomato ketchup from the Netherlands in Belgium, Curaçao, Germany, Suriname.

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Spoilage, Food Testing, LAB, lactic acid bacteria, RASFF

RASFF Alerts – Ochratoxin A – Sultanas – Fruit Balls

Posted on August 2, 2024 by | Leave a comment

RASFF

Ochratoxin A in sultanas from Uzbekistan, via Germany in Austria, Croatia, Hungary, Italy and Uzbekistan

RASFF

OTA in dried fruit balls from Serbia in Slovenia

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Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

RASFF Alerts – Listeria monocytogenes – Beef – Smoked Salmon Trout – Poultry Sausage

Posted on August 2, 2024 by | Leave a comment

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Listeria monocytogenes in beef from Ireland in Netherlands and Belgium

RASFF

Listeria monocytogenes in smoked salmon trout from Poland in Germany

RASFF

Listeria monocytogenes in poultry sausage from Germany in Spain

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria monocytogenes, Listeria Smoked Fish, RASFF

RASFF Alerts – Histamine – Anchovy Fillets in Olive Oil – Mackerel Fillets in Olive Oil

Posted on August 2, 2024 by | Leave a comment

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Histamine beyond permitted limits in Anchovy fillets in olive oil from Albania in Italy

RASFF

Histamine beyond limits in mackerel fillets in olive oil from Morocco in Italy and Belgium

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Histamine, RASFF