Category Archives: Food Safety Alert

France- Munster Farmer Cheese with Raw Milk Diameter 11 cm – Listeria monocytogenes

Gov france

Identifying information for the recalled product

  • Product category Food
  • Product sub-category Milk and dairy products
  • Product brand name Munster
  • Names of models or references Munster farmer with raw milk Diameter 11 cm
  • Product identification
    Lot Dated
    lot n ° 249 Use-by date 06/10/2021
  • Start date / End of marketing From 09/15/2021 to 09/15/2021
  • Storage temperature Product to be stored in the refrigerator
  • Health markFR68051007
  • Geographical sales area Breitenbach Haut-rhin
  • Distributors Product sold on site only

Practical information regarding the recall

  • Reason for recall Presence of listeria
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

South Africa – More than 37,000 cases of Appletiser are being recalled – here’s a list of all affected products – Mycotoxin – Patulin

Business Insider

  • Coca-Cola South Africa instituted a voluntary recall of Appletiser products on 23 September.
  • But the manufacturer refused to detail the exact reasons for the recall or how many individual products were affected.
  • This information came, instead, from an Australian food authority which raised the alarm on elevated levels of mycotoxin (patulin).
  • South Africa’s National Consumer Commission confirmed the cause of the recall on Thursday, noting that 37,362 cases of Appletiser were affected.

Singapore – Recall of “Earthen Pot” brand Chilli Powder due to levels of aflatoxins exceeding permitted levels

Click to access sfa-media-release—20210930-recall-of-earthen-pot-brand-chilli-powder-due-to-levels-of-aflatoxins-exceeding-permitted-levels.pdf

RASFF Alerts- Aflatoxin – Pistachios Kernels – Hazelnuts –

RASFF

Aflatoxin B1 (3,0 ± 0,45 µg/kg ) in groundnuts from USA in Poland

RASFF

Aflatoxins in pistachio kernels from the Islamic Republic of Iran in Germany

RASFF

Aflatoxin B1 (29,2 ± 7,3 µg/kg) and sum of aflatoxins (75,7 ± 18,9 µg/kg) in hazelnuts from Georgia in Germany and Poland

RASFF

Aflatoxin B1 (15,1 ± 3,8 µg/kg) and sum of aflatoxins (16,8 ± 4,2 µg/kg) in hazelnuts from Georgia in Germany and Poland

RASFF

Aflatoxins in pistacchio kernels from Turkey/PISTACCHIO SENZA GUSCIO in Italy

RASFF

Aflatoxin in hazelnuts from Georgia in Italy

RASFF

Aflatoxin B1 (18,3 ± 4,6 µg/kg) and sum of aflatoxins (20,3 ± 5,1 µg/kg) in hazelnuts from Georgia in Germany and Poland

RASFF

aflatoxin B1 (8,75 ± 2,19 µg/kg and sum of aflatoxins (47,75 ± 11,94 µg/kg) in hazelnuts from Georgia in Germany and Poland

RASFF Alert – Mycotoxin – Patulin – Apple Juice

RASFF

Patulin in organic apple juice from Germany in Germany

RASFF Alerts – Listeria monocytogenes – Dried Sausages – Cheese with Thermised Milk

RASFF

Listeria monocytogenes in dried sausages from France in Germany

RASFF

Fromage au lait thermisé // cheese with thermised milk – Listeria monocytogenes in Germany and Belgium

RASFF Alert – Vibrio parahaemolyticus – Mussels

RASFF

Presenza vibrio parahaemolyticus in mitili/presence of Vibrio parahaemolyticus in mussels from Spain in Italy

RASFF Alert- Microbial Contamination – Raw Sausage

RASFF

Microbiological contamination in raw sausage from Italy in Germany

RASFF Alert- Foodborne Outbreak Suspected to be Caused by Histamine in Chilled Mackerel

RASFF

Foodborne outbreak suspected to be caused by histamine in chilled mackerel in Sweden and Finland, origin unknown

RASFF Alert – Moulds/Mold – Cocoa and Cream Roll Cake

RASFF

Cocoa and cream roll cake from Poland infested with moulds from Poland infested with moulds in Denmark