Category Archives: Food Pathogen

France – Cow Cheeses – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name raw milk cheese
  • Model names or references fresh, semi-dry and dry cow cheeses
  • Identification of products
    Batch
    All lots
  • Products List cow_cheese.pdfAttachment
  • Marketing start/end date From 04/24/2023 to 04/28/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Whole France
  • Distributors market sales
  • List of points of salerecall_products.pdf

Practical information regarding the recall

  • Reason for recall suspected listeria
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

USA- General Mills Recalls Four Gold Medal Unbleached and Bleached All Purpose Flour Varieties Dated March 27, 2024 and March 28, 2024 – Salmonella

FDA

Summary

Company Announcement Date:
FDA Publish Date:
Product Type:
Food & Beverages
Bakery Product/Mix
Foodborne Illness
Reason for Announcement:
Potential to be contaminated with Salmonella
Company Name:
General Mills
Brand Name:
Gold Medal
Product Description:
All Purpose Flour, bleached and unbleached

Company Announcement

Consumers reminded that flour is not a ready-to-eat ingredient

MINNEAPOLIS (April 28, 2023) – General Mills today announced a voluntary national recall of two-, five- and 10-pound bags of its Gold Medal Unbleached and Bleached All Purpose Flour with a “better if used by” date of March 27, 2024, and March 28, 2024. The recall is being issued for the potential presence of Salmonella Infantis,which was discovered during sampling of the five-pound bag product.

This recall affects two date codes of Gold Medal Unbleached All Purpose Flour in the five- and ten pound bags and two date codes of Gold Medal Bleached All Purpose Flour in the two- and five-pound bags. All other types of Gold Medal Flour are not affected by this recall.

Consumers are asked to check their pantries and dispose of the product affected by this recall. Consumers who have had to discard products covered by this recall may contact General Mills Consumer Relations at 1-800-230-8103.

Guidance from the Food and Drug Administration(FDA) and the Centers for Disease Control(CDC) warn that consumers should refrain from consuming any raw products made with flour. Salmonella Infantisis killed by heat through baking, frying, sautéing or boiling products made with flour. All surfaces, hands and utensils should be properly cleaned after contact with flour or dough.

This voluntary recall includes the following code dates currently in stores or consumers’ pantries:

Gold Medal Unbleached All Purpose 5LB Flour

Package UPC

000-16000-19610 

Recalled Better if Used by Date 27MAR2024 and 28MAR2024

Gold Medal Unbleached All Purpose 10LB Flour

Package UPC

000-16000-19580

Recalled Better if Used by Date 27MAR2024 and 28MAR2024

Gold Medal Bleached All Purpose 2LB Flour

Package UPC

000-16000-10710

Recalled Better if Used by Date 27MAR2024 and 28MAR2024

Gold Medal Bleached All Purpose 5LB Flour

Package UPC

000-16000-10610

Recalled Better if Used by Date 27MAR2024 and 28MAR2024

Healthy persons infected with Salmonella Infantis, a bacteria, often experience nausea, diarrhea, fever and abdominal pains. The CDC estimates there are 1.2 million cases annually in the U.S. Typically, symptoms start within six hours to six days after infection and last four to seven days. Any consumers concerned about an illness should contact a physician.

About General Mills

General Mills makes the food the world loves. The company is guided by its Accelerate strategy to drive shareholder value by boldly building its brands, relentlessly innovating, unleashing its scale, and standing for good. Its portfolio of beloved brands includes household names such as Cheerios, Nature Valley, Blue Buffalo, Haagen-Dazs, Old El Paso, Pillsbury, Betty Crocker, Yoplait, Annie’s, Wanchai Ferry, Yoki, and more. Headquartered in Minneapolis, Minnesota, General Mills generated fiscal 2022 net sales of $19.0 billion. In addition, the company’s share of non-consolidated joint venture net sales totaled $1.1 billion.

Link to Outbreak Advisory


Company Contact Information

Consumers:
General Mills Consumer Relations
 1-800-230-8103
Media:
General Mills Media Line
 763-764-6364
 Media.Line@genmills.com

Product Photos

Germany – dmBio Tigernut Flour 300 – Salmonella

LMV

Alert type: Groceries
Date of first publication: 04/28/2023
Product name: “dmBio Tigernut Flour 300 g”
Product images:

dm.PNG

customer information

Manufacturer (distributor):

Distributor: dm-drogerie markt dm-Platz 1 76227 Karlsruhe

Reason for warning:

It cannot be ruled out that salmonella may appear in the article mentioned above.

Packaging Unit:

300g

Durability:

BBD: 04/30/2024

Additional Information:

Reference is made to the company’s attached customer information.

Click to access 23_04_28_R%FCckruf_dmBio+Erdmandelmehl+300+g_hoch%5B1%5D.pdf

France – Shell Egg – Salmonella

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Eggs and egg products
  • Product brand name CACG
  • Model names or references boxes of 12 and cells of 30 code 2FRIHT01 to DCR 01-03-04/05/2023
  • Identification of products
    Batch Date
    LOT 2FRIHT01 Recommended best before date between 01/05/2023 and 04/05/2023
  • Packaging boxes of 12 and cells of 30
  • Marketing start/end date From 04/11/2023 to 04/14/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Regions: Guyana
  • Distributors FRESH MARKET HOTEL KER ALBERTE BOULANGERIE AU SUCRE D’OR GLACIER DES DEUX LAKES VARIOUS INDIVIDUALS PROXI ROURA DELI ORIENTAL HQ SAS – U CAFE Sophie and co LA VILLA PHO EXPRESS TASTY ZONE SARL HEI PO – MONSIEUR LIFENG ZHU LS TING LS J
  • List of points of sale list_of_distribution_points.pdf

Practical information regarding the recall

  • Reason for recalling infection of livestock by salmonella typhimurium
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)

UK – Müller recalls various Cadbury branded dessert products because of the possible presence of Listeria monocytogenes

FSA

Müller has taken the precautionary step of recalling some batches of various Cadbury branded dessert products because of the possible presence of Listeria monocytogenes.

Product details

Cadbury Daim Chocolate Dessert
Pack size 75g
Use by 18 May 2023
Cadbury Crunchie Chocolate Dessert
Pack size 75g
Use by 17 May 2023
Cadbury Flake Chocolate Dessert
Pack size 75g
Use by 17 May 2023
Cadbury Dairy Milk Buttons Chocolate Dessert
Pack size 75g
Use by 18 May 2023
Cadbury Dairy Milk Chunks Chocolate Dessert
Pack size 75g
Use by 18 May 2023
Cadbury Heroes Chocolate Dessert (six pack)
Pack size 6 x 75g
Use by 18 May 2023

Risk statement

The products listed above might be contaminated with Listeria monocytogenes.

Symptoms caused by this organism can be similar to flu and include high temperature, muscle ache or pain, chills, feeling or being sick and diarrhoea. Some people are more vulnerable to listeria infections, including those over 65 years of age, pregnant women and their unborn babies, babies less than one month old and people with weakened immune systems.

Action taken by the company

Müller is recalling the above products and has issued point-of-sale notices to their customers. These notices explain to customers why the products are being recalled and tell them what to do if they have bought the products. Please see the attached notices.

Our advice to consumers

If you have bought any of the above products do not eat them. Instead, return them to the store from where they were bought for a full refund (with or without a receipt). For more information contact Müller on team_cccare@muller.co.uk or 07354 835 893.

UK – Lactalis McLelland Ltd recalls various goat cheeses because of the possible presence of Listeria monocytogenes

FSA

Lactalis McLelland Ltd have taken the precautionary step of recalling various goat cheeses because the products might contain Listeria monocytogenes.

Product details

Cricket St. Thomas Capricorn Goat Cheese
Pack size 100g
Use by 26 May 2023
Somerset Capricorn Goat Cheese
Pack size 100g
Use by 26 May 2023
Somerset Capricorn Goat Cheese
Pack size 85g
Use by 26 May 2023
Co-op Goats Cheese
Pack size 85g
Use by 26 May 2023

Risk statement

The products listed above might be contaminated with Listeria monocytogenes.

Symptoms caused by this organism can be similar to flu and include high temperature, muscle ache or pain, chills, feeling or being sick and diarrhoea. Some people are more vulnerable to listeria infections, including those over 65 years of age, pregnant women and their unborn babies, babies less than one month old and people with weakened immune systems.

Action taken by the company

Lactalis McLelland Ltd is recalling the above products. Lactalis McLelland Ltd and Co-op have issued point-of-sale notices to their customers. These notices explain to customers why the products are being recalled and tell them what to do if they have bought the products. Please see the attached notices.

Our advice to consumers

If you have bought any of the above products do not eat them. Instead, return them to the store from where they were bought for a full refund.

Research – A Review of Modern Methods for the Detection of Foodborne Pathogens

MDPI

Abstract

Despite the recent advances in food preservation techniques and food safety, significant disease outbreaks linked to foodborne pathogens such as bacteria, fungi, and viruses still occur worldwide indicating that these pathogens still constitute significant risks to public health. Although extensive reviews of methods for foodborne pathogens detection exist, most are skewed towards bacteria despite the increasing relevance of other pathogens such as viruses. Therefore, this review of foodborne pathogen detection methods is holistic, focusing on pathogenic bacteria, fungi, and viruses. This review has shown that culture-based methods allied with new approaches are beneficial for the detection of foodborne pathogens. The current application of immunoassay methods, especially for bacterial and fungal toxins detection in foods, are reviewed. The use and benefits of nucleic acid-based PCR methods and next-generation sequencing-based methods for bacterial, fungal, and viral pathogens’ detection and their toxins in foods are also reviewed. This review has, therefore, shown that different modern methods exist for the detection of current and emerging foodborne bacterial, fungal, and viral pathogens. It provides further evidence that the full utilization of these tools can lead to early detection and control of foodborne diseases, enhancing public health and reducing the frequency of disease outbreaks.

Research – Human Salmonellosis: A Continuous Global Threat in the Farm-to-Fork Food Safety Continuum

MDPI

Abstract

Salmonella is one of the most common zoonotic foodborne pathogens and a worldwide public health threat. Salmonella enterica is the most pathogenic among Salmonella species, comprising over 2500 serovars. It causes typhoid fever and gastroenteritis, and the serovars responsible for the later disease are known as non-typhoidal Salmonella (NTS). Salmonella transmission to humans happens along the farm-to-fork continuum via contaminated animal- and plant-derived foods, including poultry, eggs, fish, pork, beef, vegetables, fruits, nuts, and flour. Several virulence factors have been recognized to play a vital role in attaching, invading, and evading the host defense system. These factors include capsule, adhesion proteins, flagella, plasmids, and type III secretion systems that are encoded on the Salmonella pathogenicity islands. The increased global prevalence of NTS serovars in recent years indicates that the control approaches centered on alleviating the food animals’ contamination along the food chain have been unsuccessful. Moreover, the emergence of antibiotic-resistant Salmonella variants suggests a potential food safety crisis. This review summarizes the current state of the knowledge on the nomenclature, microbiological features, virulence factors, and the mechanism of antimicrobial resistance of Salmonella. Furthermore, it provides insights into the pathogenesis and epidemiology of Salmonella infections. The recent outbreaks of salmonellosis reported in different clinical settings and geographical regions, including Africa, the Middle East and North Africa, Latin America, Europe, and the USA in the farm-to-fork continuum, are also highlighted.

France – SUPERIOR COOKED HAM WITH SKIN SOLD IN THE DELICATESSEN CUT DEPARTMENT OF THE RIOM ES MONTAGNES MARKET STORE BETWEEN APRIL 12 AND APRIL 19, 2023 – Listeria monocytogenes

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name UNBRANDED
  • Model names or references SUPERIOR COOKED HAM WITH SKIN SOLD IN THE DELICATESSEN CUT DEPARTMENT OF THE RIOM ES MONTAGNES MARKET STORE BETWEEN APRIL 12 AND APRIL 19, 2023
  • Identification of products
    GTIN Lot
    1111111111116 SOLD BETWEEN APRIL 12 AND APRIL 19
  • Packaging SOLD SLICED BY CUT
  • Marketing start/end date From 04/12/2023 to 04/19/2023
  • Storage temperature Product to be stored in the refrigerator
  • Further information SUPERIOR COOKED HAM WITH SKIN SOLD IN THE DELICATESSEN CUT DEPARTMENT OF THE RIOM ES MONTAGNES MARKET STORE BETWEEN APRIL 12 AND APRIL 19, 2023
  • Geographic area of ​​sale MARKET RIOM ES MOUNTAINS
  • Distributors ONLY MARKET RIOM ES MONTAGNES

Practical information regarding the recall

  • Reason for recall PRESENCE DE LISTERIA
  • Risks incurred by the consumer Listeria monocytogenes (causative agent of listeriosis)

Austria – BILLA Ham Egg Wrap 170G – Listeria monocytogenes

AGES

AGES informs about a recall of the company BILLA. The company recalled the product BILLA Ham Egg Wrap 170G on April 28th, 2023:
recall reason
Listeria
Marketed by
BILLA
Manufacturer
Wojnar’s Viennese delicacies
Expiry Date
05/08/2023

Due to the possible presence of Listeria monocytogenes, a potential health hazard cannot be ruled out. It is therefore not recommended to consume this product!

Product data: BILLA SCHINKEN EGG WRAP 170G (V-EAN: 9002233059979)
Best before date: MHD 08.05.2023

For safety reasons, the entire inventory – i.e. all batches and best-before dates – of the product has been withdrawn from sale.

Affected products that have already been purchased can now be returned without a receipt.

If you have any questions, please send
an email to Wojnar’s Wiener Leckerbissen Delikatessenproduktion GmbH to office@wojnar.at

The supplier Wojnar’s Wiener Leckerbissen Delikatessenproducer GmbH regrets the incident and apologizes to all customers for the inconvenience caused.

original recall