Category Archives: Food Inspections

RASFF Alert – Mold/Mould – Tortilla Chips

Posted on October 7, 2022 by | Leave a comment

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Mold growth in organic tortilla wraps from Belgium in Denmark, Germany, Greenland and Iceland

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Spoilage, Food Testing, mold, Mould/Mold, RASFF

RASFF Alert – Vibrio – Shrimp

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Detection of vibrio in a batch of shrimp from India in France

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, RASFF, Vibrio

RASFF Alerts – Mycotoxin – Zearalenone

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Zearalenone in organic rice crackers from Belgium in France

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mould Toxin, Mycotoxin, RASFF, Zearalenone

RASFF Alerts – Marine Lipophilic – Biotoxin- Algal Toxin

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Lipophilic biotoxins in cockles from Portugal in Spain

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Posted in Algal Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Lipophilic Marine Biotoxin

RASFF Alert- Mycotoxin – Ochratoxin A – Corn Flour

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Ochratoxin A (OTA) in corn flour from Poland in Belgium, Latvia, Lithuania, Poland and Romania

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Ochratoxin A in Turkish dried Figs in the Netherlands

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

RASFF Alert – E.coli – Cockles

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Escherichia coli in cockles from France via The Netherlands in Spain

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Posted in E.coli, escherichia coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, RASFF

RASFF Alert – Norovirus – Oysters

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Norovirus (GI/2g) in live Oysters from France in Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Norovirus, Norovirus Oysters, RASFF

RASFF Alert – Mycotoxins – Fumonisins – Popcorn

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Fumonisins in popcorn from Argentina from Poland

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Fumomisins, Fumonsins, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

RASFF Alert – Histamine – Tuna

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Histamine in chilled tuna from Sri Lanka in the Netherlands and Belgium

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Histamine

RASFF Alerts – Listeria monocytogenes – Burrata Cheese – Herring Fillet – Chocolate Pancakes

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Listeria monocytogenes in filled, spun-curd cheese (burrata) from Italy from Italy in Austria

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Listeria monocytogenes in herring filet from France in Switzerland and Belgium

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Pancakes chocolat – Listeria monocytogenes from France in Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes, RASFF