FoodWorld | Food Microbiology Alerts and Information from Around the World | Page 166

France – GUACAMOLE WITH AVOCADO PIECES RED PEPPERS & GREEN JALAPENO PEPPER U SAVEURS 175 G – Listeria monocytogenes

Posted on October 11, 2024 by KSW | Leave a comment

Product Category
Food
Product subcategory
Prepared meals and snacks
Product brand name
U FLAVORS
Model names or references
GUACAMOLE WITH AVOCADO PIECES RED PEPPERS & GREEN JALAPENO PEPPER U SAVEURS 175 G
Product identification
GTIN Date
3256220875363 Expiry date 10/23/2024
Packaging
175 G
Start/End of marketing date
From 09/21/2024 to 10/10/2024
Storage temperature
Product to be kept in the refrigerator
Geographic area of sale
SOUTH and WEST regions
Distributors
COOPERATIVE U

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Posted in food recall, Listeria, Listeria France, Listeria monocytogenes, product recall, Recall

RASFF Alert- Mold/Mould – Apple Juice

Posted on October 11, 2024 by KSW | Leave a comment

Mold in mold found in the lids of the product (apple juice) in Sweden and Denmark

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, mold, Mold/ MouldAscospores, Mould/Mold, RASFF, Visible Mould/Mold

RASFF Alerts- Ochratoxin A – Dried Figs – Rice – Raisins – Ground Sandalwood

Posted on October 11, 2024 by KSW | Leave a comment

Ochratoxin A in dried figs from Turkey in Germany

Ochratoxin A in rice from Pakistan in Spain

Ochratoxin A in raisins from Afganistan via Türkiye in Poland

Ochratoxin A in grounded sandalwood, from Cameroon in Germany and the Netherlands

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Mold Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

France – Chickpea and vegetable salad 250g – Listeria monocytogenes

Posted on October 11, 2024 by KSW | Leave a comment

Product Category
Food
Product subcategory
Others
Product brand name
Instant Catering
Model names or references
Chickpea and vegetable salad 250g
Product identification
GTIN Batch Date
3287390065346 000024275 Expiry date 10/19/2024
List of products
traça_client_Sal_chiche_peas_250g_lot_275.pdfAttachment
Packaging
250g
Start/End of marketing date
From 03/10/2024 to 11/10/2024
Storage temperature
Product to be kept in the refrigerator
Health mark
FR 49 276 002 CE
Geographic area of sale
Whole France
Distributors
Super U, Casino, Food

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Posted in food recall, Listeria, Listeria France, Listeria monocytogenes, product recall, Recall

RASFF Alerts – Aflatoxins – Dried Figs – Peanuts – Groundnuts

Posted on October 11, 2024 by KSW | Leave a comment

Aflatoxins in dried figs from dried figs in Denmark and Bulgaria

Aflatoxins in dried figs from Türkiye in Italy and Bulgaria

Aflatoxin in dried figs from Türkiye in Germany and Bulgaria

Aflatoxins in peanuts from China in France

Aflatoxin in dried figs from Türkiye in Germany and Bulgaria

Aflatoxin B1 and total in Groundnuts from Argentina in the Netherlands

Aflatoxins in U.S.A. peanuts in the Netherlands

High levels of aflatoxins in dried figs from Türkiye in Bulgaria and Germany

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Posted in Aflatoxin, Aflatoxin B1, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF

France – Individually frozen chicken stir-fry, cal. 40-60g – Salmonella

Posted on October 11, 2024 by KSW | Leave a comment

Product Category
Food
Product subcategory
Meats
Product brand name
Unbranded
Model names or references
10250-SKE
Product identification
GTIN Batch Date
3760116241854 24397133 Minimum durability date 03/30/2026
List of products
Traceability_merged.pdfAttachment
Packaging
2×2.5kg bags
Start/End of marketing date
From 03/10/2024 to 10/10/2024
Storage temperature
Product to be stored in the freezer
Additional information
White cardboard
Geographic area of sale
Whole France
Distributors
Golden Relay

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Salmonella, Salmonella in Chicken

RASFF Alert – Bacillus cereus – Noodles

Posted on October 11, 2024 by KSW | Leave a comment

Bacillus cereus in instant noodles from France in Greece

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Posted in Bacillus, Bacillus cereus, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF

RASFF Alert- Histamine – Anchovies in Oil

Posted on October 11, 2024 by KSW | Leave a comment

Presence of histamine above the limits in anchovies in oil from Albania in Italy

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Histamine, RASFF

RASFF Alerts – STEC E.coli – French Cheese

Posted on October 11, 2024 by KSW | Leave a comment

Presence of E.coli STEC in Valençay cheese from France in Aruba, Belgium, France, Germany Italy, Luxembourg, Malaysia, Malta, Monaco, Spain, United Kingdom.

STEC in cheese from France in Belgium and Luxembourg

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF, STEC, STEC E.coli

RASFF Alerts – Listeria monocytogenes – Pork Sausages – Smoked Sausage

Posted on October 11, 2024 by KSW | Leave a comment

Listeria monocytogenes in pork sausages from Poland in Slovakia

Presence of Listeria monocytogenes in smoked sausage from Latvia in Estonia

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Listeria, Listeria monocytogenes, RASFF