Category Archives: Uncategorized

Canada – Globe Meats Fresh Market & Grill brand Regular Ground Veal recalled due to E. coli O157:H7

Posted on September 27, 2019 by | Leave a comment

CFIA

Recall details

Ottawa, September 26, 2019 – Globe Meats Fresh Market & Grill is recalling Globe Meats Fresh Market & Grill brand Regular Ground Veal from the marketplace due to possible E. coli O157:H7 contamination. Consumers should not consume the recalled product described below.

The following product has been sold at Globe Meats Fresh Market & Grill, 61 Signet Drive, Toronto, Ontario.

Recalled products

Brand Name Common Name Size UPC Code(s) on Product
Globe Meats Fresh Market & Grill Regular Ground Veal Variable Starting with 0201111 Sold from June 15, 2019 to June 17, 2019, inclusively

Illnesses

There have been no reported illnesses associated with the consumption of this product.

Related recalls

2019-09-25_r13230 – Ryding-Regency Meat Packers Ltd. brand beef and veal products recalled due to E. coli O157:H7

Product photos

Printer ready version of photos

  • Globe Meats Fresh Market & Grill brand Regular Ground Veal – Variable (label)

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Posted in CFIA, E.coli, E.coli O157, E.coli O157:H7, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Uncategorized

RASFF Alerts – Aflatoxin – Groundnut Kernels – Groundnuts – Brazil Nuts –

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RASFF – aflatoxins (B1 = 2.4 µg/kg – ppb) in blanched groundnuts kernels from Argentina in the UK

RASFF – aflatoxins (B1 = 7.3 µg/kg – ppb) in groundnuts from the United States in the Netherlands

RASFF – aflatoxins (B1 = 8.44; Tot. = 11 µg/kg – ppb) in Brazil nuts from Bolivia in Italy

RASFF – aflatoxins (B1 = 11.43; Tot. = 12.67 µg/kg – ppb) in groundnut kernels from China in Spain

RASFF – aflatoxins (B1 = 35.1; Tot. = 40.3 µg/kg – ppb) in groundnuts from the United States in the UK

RASFF – aflatoxins (B1 = 5.6; Tot. = 6.8 µg/kg – ppb) in groundnut kernels from China in Spain

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Posted in Aflatoxin, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mould Toxin, Mycotoxin, RASFF, Uncategorized

RASFF Alerts – Listeria monocytogenes – Raw Cows Mil Cheese – Frozen Smoked Salmon – Pork Pate

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RASFF – Listeria monocytogenes (<10 CFU/g) in raw cow’s milk cheese from France in France

RASFF – Listeria monocytogenes (presence /25g) in frozen smoked salmon from the United Kingdom in Estonia

RASFF – Listeria monocytogenes (presence /25g) in pork pate from France in France

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes, RASFF, Uncategorized

RASFF Alert – DSP – Live Mussels

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RASFF – Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid ( >320 µg/kg – ppb) in live mussels from Italy in Italy

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Posted in DSP, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, okadaic acid, RASFF, Uncategorized

RASFF Alerts – Salmonella – Sesame Seeds – Dried Sausages

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RASFF – Salmonella (presence /25g) in sesame seeds from Sudan in Greece

RASFF – Salmonella (presence /25g) in dried sausage from Spain in Belgium

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, RASFF, Salmonella, Salmonella Sesame Seeds, Uncategorized

RASFF Alert – Foodborne Outbreak – Listeria monocytogenes – Fried Pork Belly

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RASFF – foodborne outbreak suspected (Listeria monocytogenes) to be caused by fried pork belly from Spain in Spain

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Posted in food bourne outbreak, food contamination, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, foodborne outbreak, foodbourne outbreak, Listeria, Listeria monocytogenes, outbreak, RASFF, Uncategorized

RASFF Alert – Ochratoxin A – Dried Raisins

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RASFF – ochratoxin A (21.91 µg/kg – ppb) in dried raisins from China in Poland

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mould Toxin, Mycotoxin, Toxin, Uncategorized

RASFF Alerts – Animal Feed – Aflatoxin – Peanuts – Sunflower Seeds

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RASFF – aflatoxins (B1 = 33.6 µg/kg – ppb) in peanuts from the United States in the UK

RASFF – aflatoxins (B1 = 34.7 µg/kg – ppb) in sunflower seeds from France in Belgium

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Posted in Aflatoxin, Animal Feed, Food Microbiology, Food Microbiology Blog, microbial contamination, Microbiology, Mycotoxin, Uncategorized

RASFF Alerts – Animal Feed – Moulds – Dried Beet Pulp

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RASFF – dried beet pulp from Ukraine infested with moulds in Poland

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Posted in Animal Feed, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbiology, mold, Moulds, RASFF, Uncategorized

RASFF Alerts – Animal Feed – Salmonella – Rapeseed Meal – Soya Bean Meal – Fish Meal – Sunflower Seed Meal

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RASFF – Salmonella enterica ser. Senftenberg (presence /25g) in rapeseed meal from Ukraine in Poland

RASFF – Salmonella enterica ser. Agona (presence /25g) in soy bean meal from Spain in Belgium

RASFF – Salmonella group E4 (presence /25g) in post-extracted rapeseed meal from Ukraine

RASFF – Salmonella (presence /25g) in rapeseed meal from Ukraine in Poland

RASFF – Salmonella (presence /25g) in rapeseed meal from Ukraine in Poland

RASFF – Salmonella enterica ser. Mbandaka (present /25g) in soybean meal from Brazil and Paraguay in Belgium

RASFF – Salmonella enterica ser. Montevideo (presence /25g) in fish meal from the United States in Greece

RASFF – Salmonella enterica ser. Senftenberg (presence /25g) in soybean meal from the Netherlands in Germany

RASFF – Salmonella enterica ser. Senftenberg (presence /25g) in sunflower seed meal from the Netherlands in Belgium

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Posted in Animal Feed, Food Micro Blog, Food Microbiology Blog, microbial contamination, Microbiology, RASFF, Salmonella, Uncategorized