Category Archives: Uncategorized

UK – Aldi recalls Roosters Southern Fried Poppin’ Chicken and Roosters Breaded Poppin’ Chicken because of the possible presence of salmonella

I realise that this is quite old news now but I was unable to post at the time.

FSA

Aldi has recalled Roosters Southern Fried Poppin’ Chicken and Roosters Breaded Poppin’ Chicken because the products may contain salmonella.

Product details

Roosters Southern Fried Poppin’ Chicken
Pack size 210g
Batch code L15320, L14720, L14820, L14920, L15020, L15120, L16020
Best before 25 May 2022
Roosters Breaded Poppin’ Chicken
Pack size 210g
Batch code L15320, L14720, L14820, L14920, L15020, L15120, L16020
Best before 25 May 2022

Risk statement

The products listed above may be contaminated with salmonella.

Symptoms caused by salmonella usually include fever, diarrhoea and abdominal cramps.

Action taken by the company

Aldi is recalling the above products. Point of sale notice has been published on Aldi’s website. This notice explains to customers why the products are being recalled and tell them what to do if they have bought the product. Please see the attached notice.

Our advice to consumers

If you have bought any of the above products do not consume them. Instead, return them to the nearest Aldi store for a full refund.

About product recalls and withdrawals

If there is a problem with a food product that means it should not be sold, then it might be ‘withdrawn’ (taken off the shelves) or ‘recalled’ (when customers are asked to return the product). The FSA issues Product Withdrawal Information Notices and Product Recall Information Notices to let consumers and local authorities know about problems associated with food. In some cases, a ‘Food Alert for Action’ is issued. This provides local authorities with details of specific action to be taken on behalf of consumers.

Ref: FSA-PRIN-46-2020

France – Product recall: L’œuf des Collines brand medium open-air egg – Salmonella

Oulah

Product recall:: Medium free-range egg X12 from L'œuf des Collines

ENCOUNTERED PROBLEM

Presence of salmonella

PROPOSED SOLUTION

Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased.

Foodborne illnesses caused by salmonella result in gastrointestinal disturbances, diarrhea, vomiting and abdominal pain, often accompanied by fever; these symptoms may be more serious in young children, immunocompromised people and the elderly. The incubation period can range from 6 to 72 hours.
People who have consumed the products mentioned below and who have these symptoms are invited to consult their doctor, notifying him of this consumption.

FURTHER INFORMATION

▸ Presentation
In boxes of 6 or 12 and trays of 30 eggs

▸ Recommended consumption date
from 05/10/20 to 21/10/20

▸ Lot
1FRUFC01


Packager code FR.26.014.052

▸ Marketing date
from 09/11/20 to 09/28/20

▸ Consumer service contact

SAS DEROUX FRERES – L’Œuf des Collines is available to consumers to answer their questions on the following email address: qualite.odc@gmail.com

▸ Source
https://www.auchan.fr/

Belgium – Sequoia – Organic free-range chicken thighs from Le Picoreur. – Salmonella

AFSCA

In agreement with the AFSCA, Sequoia is withdrawing from sale the product Le Picoreur organic free-range chicken thighs and is recalling it to consumers because of the presence of Salmonella.

Sequoia asks its customers not to consume this product and to return it to the point of sale where it was purchased, with proof of purchase for reimbursement.

Product description
– Product name: BLC organic free-range chicken thigh
– Brand: Le picoreur
– Use-by date (DLC) (“To be consumed until”) and batch number:
         – 27, 28 and 30/09 / 20 with batch number 25801101
– 5/10/2020 with batch number 26501501 (update)
– Health stamp: FR 85.223.001 CE
– Sale period: from 09/15/20 to 09/29/20
– Type of packaging: plastic

The product was sold via:
Sequoia Stockel – 101, rue de l’Eglise, 1150 Woluwe-Saint-Pierre
Sequoia Jourdan – 2, rue Gray, 1040 Etterbeek

For any further information , contact:
Sequoia
info@sequoia.bio

Belgium – Update – Sola / Deliflanders recall- Fuet Extra from the Sola brand (different varieties). -Salmonella.

AFSCA

In agreement with the AFSCA, Deliflanders is withdrawing “Fuet Extra” from the Sola brand (various varieties) from sale and is recalling them to consumers following a possible presence of Salmonella.

Deliflanders asks its customers not to consume this product and to return it to the point of sale where it was purchased.

Product Description

Fuet extra 150 gr

Lots

DLC

 

201901

10/16/2020

 

202003

23/10/2020

 

202105

10/30/2020

 

202402

11/14/2020

 

202701

04/12/2020

 

203005

12/28/2020

 

 

 

Fuet extra pimienta negra 150 gr

Lots

DLC

 

201301

10/16/2020

 

201401

23/10/2020

 

201801

04/12/2020

 

203043

12/28/2020

 

 

 

 

 

Fuet extra pimenton 150 gr

Lots

DLC

 

201301

10/16/2020

 

201401

23/10/2020

 

 

 

 

 

 

Fuet extra fine herbs 150 gr

Lots

DLC

 

201301

10/16/2020

 

201401

23/10/2020

 

203043

12/28/2020

 

 

 

 

 

 

Fuet extra ajo 150 gr

Lots

DLC

 

201301

10/16/2020

 

The product has been distributed by:
LVV bvba – Heistlaan 313a, 8300 Heist aan zee
Painture – Bruggestraat 27, 8730 Oedelem

For further information , contact:
Dhr Cedric Maes via 0477 27 30 15 or cedric@deliflanders.be

 

RASFF Alerts – Animal Feed- Salmonella – Organic Soy Expeller – Rape Seed Meal – Soyabean Meal

European Food Alerts

RASFF

Salmonella enterica ser. Typhimurium (presence /25g) in organic soy expeller from India in Finland

RASFF

Salmonella (presence /25g) and Salmonella enterica ser. Typhimurium (presence /25g) in rape seed meal from Germany in Finland

RASFF

Salmonella enterica ser. Mbandaka in soybean meal from Brazil in Belgium

 

 

Lithuania – Poultry meat seized in Lithuania due to Salmonella

Poultry World

More than 40 tonnes of poultry meat imported from Poland, Hungary, and Romania have been seized in the space of 3 months by Lithuania’s State Food and Veterinary Service due to potential Salmonella contamination.

Canada – Notice not to consume smoked salmon sold by Les Vergers Hillspring

MAPAQ

Quebec , September 23, 2020 – MAPAQ, in collaboration with Les Vergers Hillspring, located at 1019, route 202, in Franklin , is warning the population not to consume the product indicated in the table below if they do not has not been kept in the freezer at all times since the time of purchase. This is because the product packaging does not include the required “Keep frozen until use” statement .

 

Product name Format Targeted lot
“Maple and rum smoked salmon” Variable weight Units sold until September 22, 2020

The product that is the subject of this warning was offered for sale until September 22, 2020 inclusively , and only at the establishment designated above. It was sold frozen. The product was packaged in a transparent bag and did not have a label.

The operator is voluntarily recalling the product in question. He agreed with MAPAQ to disseminate this warning as a precautionary measure. People who have this product in their possession and who have not kept it in the freezer at all times are advised not to consume it. They must either return the product to the establishment where they purchased it or throw it away. Even if the affected product does not show signs of spoilage or a suspicious odor, consuming it may represent a health risk. It should be noted that no case of illness associated with the consumption of this food has been reported to MAPAQ so far.

 

Ireland – Updated Recall of Certain Batches of Glensallagh Family Pack Roast Chicken Breast Pieces and Tikka Style Chicken Breast Pieces due to the Possible Presence of Listeria monocytogenes

FSAI

Summary
Category 1: For Action
Alert Notification: 2020.55 (Update 1)
Product: Glensallagh Family Pack Roast Chicken Breast Pieces;

Glensallagh Family Pack Tikka Style Chicken Pieces;

pack size: 240g

Batch Code: P3629 and P4629; Use by: 02 Oct 20
Country Of Origin: Ireland

Message:

As a precaution and further to  FSAI Food Alert 2020.55, Faughan Foods is recalling the above batches of Glensallagh Family Pack Roast Chicken Breast Pieces and Glensallagh Family Pack Tikka Style Chicken Pieces due to the possible presence of Listeria monocytogenes. Point-of-sale recall notices will be displayed in stores supplied with the implicated batches. The implicated batches were sold in Lidl stores.

Nature Of Danger:

Symptoms of Listeria monocytogenes infection can include vomiting, nausea, persistent fever, muscle aches, severe headache and neck stiffness.  In rare cases, the infection can be more severe, causing serious complications.  Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly.  The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batches from sale and to display a point-of-sale recall notice in stores where the affected batches were sold.

Consumers:

Consumers are advised not to eat the implicated batches.

Glensallagh Roast Chicken
Glensallgh Tikka

Pakistan – 7 brought to hospital due to food poisoning

Nation.com

Gujranwala   –  Seven members of a family were brought to DHQ hospital suffering from food poisoning. It was told that family members of Iqbal resident of Haider Colony ate stale food at night resultantly his wife Kalsoom, daughters Saman, Shaista, Javeria and sons Faisal, Waheed and Naveed got critical and were rushed to hospital.

Research – Listeria rise continues but other pathogens decline in Sweden

Listeria rise continues but other pathogens decline in Sweden

kswfoodworld.com  

The number of people infected with E. coli, Salmonella, and Campylobacter decreased but there was an increase for Listeria in Sweden in 2019.

The report, published by the National Veterinary Institute (SVA), also noted record highs for Yersinia and cryptosporidium.

Domestic incidence of campylobacteriosis was lower in 2019 compared with the 8,132 cases in 2018 and in recent years when several large outbreaks were related to domestically produced chicken. A total of 6,693 cases were reported in 2019, of which, 2,865 were domestic. For these, the median age was 47 with a range from 0 to 97 years old. Like previous years, the domestic incidence was higher among adults than children, and more men (56 percent) than women were reported.