Category Archives: Salmonella

Netherlands – Safety warning Jumbo organic chicken thighs 220 grams – Salmonella

NVWA

Safety warning Jumbo organic chicken thighs 220 grams

Jumbo is immediately removing the Jumbo organic chicken thighs from the shelves. Salmonella bacteria may be present in this product. Do not eat this product.

See the Jumbo website

Which product is it?

  • Jumbo organic chicken thigh steaks 220 grams
  • Barcode: 2348736000000
  • Best before: 19-02-2022 and 21-02-2022

Sincerely

The Dutch Food and Consumer Product Safety Authority

Belgium – Jumbo organic chicken leg (Jumbo biologische kipdijlapjes) – Salmonella

AFSCA

Jumbo recall
Product: Jumbo organic chicken leg (Jumbo biologische kipdijlapjes).
Problem: Possible presence of salmonella bacteria.
In agreement with the AFSCA, Jumbo withdraws from sale the ” organic chicken thigh ” with EAN 2348736000000 and expiry dates (DDM) 19-02-2022 and 21-02-2022 of the Jumbo brand and recalls it to consumers due to this the product may contain salmonella bacteria.

Jumbo asks its customers not to consume this product and to return it to the point of sale where it was purchased, where they will be reimbursed.

Product description Product

name: Jumbo biologische kipdijlapjes (Jumbo organic chicken leg)
Brand: Jumbo
EAN: 2348736000000 Best before
dates (BDD): 19-02-2022 and 21-02-2022
Sale period: From 11-02-2022 to 17-02-2022
Nature of packaging: Plastic packaging
Weight: 220 g

The product was distributed through Jumbo subsidiaries in Belgium.
For more information
 , customers can contact customer services on 0800-98998 or Jumbo.com .
Our apologies for the inconvenience caused.

Czech Republic – Sausage for baking – Salmonella

Potravinynapranyri

Place of inspection:
Frydek-Mistek ( Priborska 520, 73801 Frydek-Mistek )
Company ID: 26790203
Unsatisfactory parameter:

Salmonella typhimurium

The pathogenic bacterium Salmonella Typhimurium was detected in the product . This bacterium can cause a condition called salmonellosis.

Lots: 211220
Expiration date: 12/25/2021
Producer: Beskydy sausages, as
Country of origin:  Czechia
Sampling date: 21. 12. 2021
Reference number: 22-000020-SVS-CZ
The sample was found by an official inspection of the State Veterinary Administration.

USA – FDA Core Investigation Table Update

 

 

FDA

Date
Posted

Ref
#

Pathogen
 

Product(s)
Linked to
Illnesses

(if any)

Total
Case Count


Status

2/17/

2022

1056

Cronobacter
sakazakii

&
Salmonella
Newport

Powdered
Infant
Formula

See
Advisory

Active

2/9/

2022

1040

Listeria
monocytogenes

Not Yet
Identified

14

Active

2/2/

2022

1054

Enteroinvasive
E. coli
O143:H26

Not Yet
Identified

16

Active

1/10/

2022

1050

E. coli
O121:H19

Romaine

4

Closed

12/29/

2021

1052

E. coli
O157:H7

Packaged
Salad

See Outbreak
Advisory

Active

12/20/

2021

1039

Listeria
monocytogenes

Packaged
Salad

See Outbreak
Advisory

Active

12/15/

2021

1048

Listeria
monocytogenes

Packaged
Salad

See Outbreak
Advisory

Active

USA – FDA Investigation of Cronobacter and Salmonella Complaints: Powdered Infant Formula (February 2022) – Urgent!

FDA

The FDA, along with CDC and state and local partners are investigating four consumer complaints of infant illness related to products from Abbott Nutrition’s Sturgis, MI facility received from 9/6/2021 to 12/18/2021. All of the cases are reported to have consumed powdered infant formula (IF) produced from Abbott Nutrition’s Sturgis, MI facility. These complaints include three reports of Cronobacter sakazakii infections and one report of Salmonella Newport infection in infants. All four cases related to these complaints were hospitalized and Cronobacter may have contributed to a death in one case.

FDA has initiated an onsite inspection at the facility. Findings to date include several positive Cronobacter results from environmental samples taken by FDA, and adverse inspectional observations by FDA investigators. A review of the firm’s internal records also indicate environmental contamination with Cronobacter sakazakii and the firm’s destruction of product due to the presence of Cronobacter.

FDA is issuing this advisory to alert consumers to avoid purchasing or using certain powdered infant formula produced in the Sturgis, MI facility.

This is an ongoing investigation and the firm is working with the FDA to initiate a voluntary recall of potentially affected product.  FDA is continuing to investigate and will update this advisory should additional consumer safety information become available.

Recommendation

The FDA is advising consumers not to use Similac, Alimentum or EleCare powdered infant formulas if:

  • the first two digits of the code are 22 through 37 and
  • the code on the container contains K8, SH, or Z2, and
  • the expiration date is 4-1-2022 (APR 2022) or later.

The code is printed on the product packaging near the expiration date (see product image below). Additional information on products made by Abbott Nutrition is available on their website: https://abbottnutrition.com/infant-and-new-motherExternal Link Disclaimer.

Products that do not contain the information listed above are not impacted by this advisory. This advisory does not include liquid formula products or any metabolic deficiency nutrition formulas. Consumers should continue to use all product not covered by this advisory.

Products made at the Sturgis facility can be found across the United States and were likely exported to other countries as well.

These powdered infant formulas have the potential to be contaminated with Cronobacter, a bacterium that can cause severe foodborne illness primarily in infants. Cronobacter infections are rare but are especially high risk for newborn infants (see symptoms below).

Parents and caregivers should never dilute infant formula and should not make or feed homemade infant formula to infants.

If your regular formula is not available, contact your child’s healthcare provider for recommendations on changing feeding practices.

More information on Cronobacter and infant formula is available on CDC’s website.

Cronobacter bacteria can cause severe, life-threatening infections (sepsis) or meningitis (an inflammation of the membranes that protect the brain and spine). Symptoms of sepsis and meningitis may include poor feeding, irritability, temperature changes, jaundice (yellow skin and whites of the eyes), grunting breaths, and abnormal movements. Cronobacter infection may also cause bowel damage and may spread through the blood to other parts of the body.

If your child is experiencing any of these symptoms, you should notify your child’s healthcare provider and seek medical care for your child immediately. Healthcare providers and health departments are encouraged to report any confirmed cases of Cronobacter sakazakii to CDC.

RASFF Alerts – Salmonella – Polish Chicken Products- Sesame Seeds – Poultry Meat Incorporated in Ravioli – Pasta Pesto Mozzarella – Cheese

RASFF

Salmonella spp. in chicken elements from Poland in the Czech Republic

RASFF

Salmonella Enteritidis in chicken neck skin samples from Poland in Belgium, France, Germany, Latvia, Lithuania, Netherlands and Poland

RASFF

Salmonella in poultry meat incorporated in ravioli made in Belgium in Belgium and France

RASFF

Salmonella in Salad pasta pesto mozzarella from the Netherlands in Belgium

RASFF

Salmonella in Sesame Seeds from the India in Ireland and the UK

RASFF

Pouligny St Pierre Cheese – Salmonella spp from France in Belgium and Germany

RASFF Alert – Animal Feed – Salmonella – Organic Rapeseed Expeller

RASFF

Salmonella enterica ser. Bradford in organic rapeseed expeller from Germany

Canada – Certain Abbott brand powdered infant formula products recalled due to Cronobacter sakazakii and Salmonella

CFIA

Summary

Product
Certain powdered infant formula products
Issue
Food – Microbial Contamination – Salmonella
Food – Microbial Contamination – Other
What to do

Do not consume, use, sell, serve, or distribute the recalled products.

Issue

Abbott is recalling certain Abbott brand powdered infant formula products from the marketplace due to possible Cronobacter sakazakii and Salmonella contamination.

The recalled products have been sold nationally.

What you should do

  • If you think you became sick from consuming a recalled product, call your doctor
  • Check to see if you have the recalled products in your home or establishment
  • Do not consume the recalled products
  • Do not serve, use, sell, or distribute the recalled products
  • Recalled products should be thrown out or returned to the location where they were purchased

Food contaminated with Cronobacter sakazakii may not look or smell spoiled but can still make you sick. Although Cronobacter sakazakii is not commonly linked to human illness, in rare cases it can cause serious or fatal infections. Cronobacter sakazakii can cause rare bloodstream and central nervous system infections and has been associated with severe intestinal infection (necrotizing enterocolitis) and blood poisoning (sepsis), especially in newborns.

Food contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.

USA – Massachusetts cases of Salmonella linked to dog treats

MASS.GOV

BOSTON — The Massachusetts Department of Public Health (DPH) is advising consumers who have any Dog Gone Dog Treats to dispose of them. There have been three cases of salmonellosis (infection with the Salmonella bacteria) linked to individuals handling these dog treats. The cases include two adults in their 70s and a child; all are residents of Essex County. One open bag from a customer and several unopened bags purchased last week all tested positive for Salmonella at the State Public Health Laboratory.

Dog Gone Dog Treats are made in Georgetown, include “chicken chips” and beef liver and sweet potato chips, and are sold at Essex County Co-Op in Topsfield, New England Dog Biscuit Company in Salem, Gimme Chews & Moore in Haverhill, and Animal Krackers in Gloucester. These treats are dehydrated and are not fully cooked.

All stores have been ordered to remove any existing product from their shelves and no additional product is currently being made. People get Salmonella if they eat or handle food that has been contaminated with the bacteria and the food has not been properly handled, prepared, or cooked. Salmonella is common in uncooked food products from animals, such as eggs, poultry, and unpasteurized milk. People who get the germs on their hands can infect themselves by eating, smoking, or touching their mouths. They can also spread the germs to anyone or anything they touch, including food.

Most people with an infection will have diarrhea, fever, and stomach cramps that can last up to a week; severe disease is possible but uncommon. Although treatment is not always necessary, people who have weakened immune systems, very young children, adults over 65, and those experiencing severe symptoms should talk to their healthcare providers about treatment. Individuals should consult with their healthcare provider if they have symptoms after contact with the dog treats or an animal that has eaten the dog treats.

Dogs that become ill from Salmonella infection may experience diarrhea that can contain blood or mucus, may seem more tired than usual, and may have a fever or vomit. It is also possible for dogs to have Salmonella infection and not appear sick. Those concerned that their dogs may have become ill after eating the treats should consult their veterinarians.

The best way to prevent Salmonella infection from pet food or treats is to:

  • Wash your hands for at least 20 seconds with soap and water right after handling pet food or treats or having contact with animal feces (stool), especially before preparing, serving, or eating foods or drinks, or before preparing baby bottles.
  • Store pet food and treats away from where human food is stored or prepared, and away from young children.
  • Children under 5 should not touch or eat pet food or treats.
  • Clean and disinfect surfaces that the pet treats may have touched. Salmonella can survive several weeks in dry environments.
  • Don’t let your dog lick your mouth and face after eating. If you do, wash your hands and any other parts of your body they may have licked with soap and water.
  • The CDC does not recommend feeding raw diets to pets as they have been found to contain germs, including Salmonella, that can make pets and humans sick.

France – POULIGNY ST PIERRE 150G AOP -Salmonella

Gov france

Identification information of the recalled product

  • Product category Food
  • Product subcategory Milk and dairy products
  • Product brand name MONOPRIX GOURMET
  • Model names or references POULIGNY ST PIERRE 150G AOP
  • Identification of products
    GTIN Lot Dated
    3350030174668 L010 Date of minimum durability 03/17/2022
  • Packaging150g
  • Marketing start/end date From 02/02/2022 to 14/02/2022
  • Storage temperature Product to be stored in the refrigerator
  • Health mark EN 36.004.001 CE
  • Further information SOLD BY THE CUT
  • Geographic area of ​​sale Whole France
  • Distributors MONO PRICE

Practical information regarding the recall

  • Reason for recall Presence of Salmonella
  • Risks incurred by the consumer Salmonella spp (causative agent of salmonellosis)