RASFF-too high count of Enterobacteriaceae (between 730 and >15000 CFU/g) in frozen raw pet food from the Netherlands in Belgium
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Category Archives: RASFF
RASFF Alert – Animal Feed -Enterobacteriaceae – Frozen Raw Pet Food
Posted in Animal Feed, Enterobacteriaceae, RASFF, Uncategorized
RASFF Alert – Animal Feed – Salmonella – Blood Worms
RASFF-Salmonella (present /25g) in blood worms intended to be used in ornamental fish food from China in Germany
Posted in Animal Feed, RASFF, Salmonella, Uncategorized
RASFF Alerts – Animal Feed – Aflatoxin – Groundnut Kernels
RASFF-aflatoxins (B1 = 0.21 µg/kg – ppb) in groundnut kernels for birdfeed from the Gambia in Belgium
RASFF-aflatoxins (B1 = 790 µg/kg – ppb) in groundnut kernels from the Gambia in Belgium
RASFF -aflatoxins (B1 = 84 µg/kg – ppb) in groundnut kernels from the Gambia in Belgium
RASFF-aflatoxins (B1 = 78 µg/kg – ppb) in groundnuts from the Gambia in Belgium
Posted in Aflatoxin, Animal Feed, RASFF, Uncategorized
RASFF Alerts – Salmonella – Sesame Seeds -Chilled Poultry Meat Preparation – Turkey Breast Fillets
RASFF-Salmonella (presence /25g) in sesame seeds from Sudan in Greece
RASFF-Salmonella (presence /25g) in sesame seeds from Sudan in Greece
RASFF-Salmonella enterica ser. Typhimurium (presence /25g) in chilled poultry meat peparation from Poland in Poland
RASFF-Salmonella (presence /25g) in frozen poultry meat preparation from Brazil in the Netherlands
RASFF-Salmonella enterica ser. Typhimurium (presence) in turkey breast fillets from Poland in Denmark
RASFF Alerts – Aflatoxin – Dried Figs – Almonds – Groundnuts – Psitachios
RASFF-aflatoxins (B1 = 21.8; Tot. = 23.3 µg/kg – ppb) in dried figs from Turkey in Germany
RASFF -aflatoxins (B1 = 16.2 µg/kg – ppb) in unshelled almonds from the United States in Spain
RASFF-aflatoxins (B1 = 7.3; Tot. = 8.2 µg/kg – ppb) in groundnuts from Argentina in France
RASFF-aflatoxins (B1 = 24 µg/kg – ppb) in pistachios with shell from Iran in Spain
RASFF Alert- STEC E.coli -Chilled Fillet Americain
RASFF-shigatoxin-producing Escherichia coli (stx+, eae+ /25g) in chilled filet americain from Belgium in Belgium
RASFF Alert – Mould – Dried Apricots
RASFF-dried apricots from Turkey infested with moulds in Denmark
RASFF Alert – Histamine – Raw Mackerel
RASFF-histamine (171 mg/kg – ppm) in frozen raw mackerel from India in the UK
RASFF Alerts – Listeria monocytogenes – Chilled Mackerel Paste – Chilled Pork Salami – Cooked Whelks – Salmon – Mozarella di bufala
RASFF-Listeria monocytogenes (presence /25g) in chilled mackerel paste from Poland in Poland
RASFF-Listeria monocytogenes (120; 90; 110 CFU/g) in chilled pork salami from Italy in France
RASFF-Listeria monocytogenes (300 CFU/g) in cooked whelks from France in France
RASFF-Listeria monocytogenes (presence /25g) in frozen salmon from Estonia in Italy
RASFF-Listeria monocytogenes (10 CFU/g) in mozarella di bufala from Italy in France
RASFF Alert – Animal Feed – Enterobacteriaceae – Processed Animal Protein
RASFF-too high count of Enterobacteriaceae (2900; 5500; 90; 40000; <40 CFU/g) in processed animal protein from the Netherlands in Italy
Posted in Animal Feed, Enterobacteriaceae, RASFF, Uncategorized
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