Category Archives: RASFF

RASFF Alert- Microbiological Growth – Enchilada/Salsa sauce

Posted on August 29, 2024 by | Leave a comment

RASFF

Microbiological growth in Enchilada/Salsa sauce from Netherlands in Denmark, Germany, Norway and Sweden

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Posted in bacterial contamination, Contaminated water, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Microbial growth, RASFF

RASFF Alert- Norovirus – Clams

Posted on August 29, 2024 by | Leave a comment

RASFF

Norovirus GII in clams (ruditapes phillipinarum) with origin Italy, from harvest area in Portugal in Malta

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Virus, Norovirus, Norovirus Clams, RASFF

RASFF Alert – Microbial Contamination – Cheese

Posted on August 29, 2024 by | Leave a comment

RASFF

Bacteriological cheese contamination from France in Monaco

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Posted in bacterial contamination, cross contamination, food contamination, food handler, Food Hazard, Food Hygiene, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, microbial contamination, RASFF

RASFF Alert – E.coli – Bivalve Molluscs

Posted on August 29, 2024 by | Leave a comment

RASFF

Presence of E. Coli 3 samples of 5 exceeding limits 230 MPN/100g from Bulgaria in Romania

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Posted in E.coli, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, RASFF

RASFF Alerts – Ochratoxin A – Raisins – Organic Buckwheat – Dried Figs -Capsicum Powder

Posted on August 29, 2024 by | Leave a comment

RASFF

Too high content of ochratoxin A in capsicum pepper from China in Germany and Switzerland

RASFF

Ochratoxin A in organic buckwheat from Poland in Netherlands and Germany

RASFF

Ochratoxin-A in Turkish dried figs in Germany and the Netherlands

RASFF

Ochratoxin in raisins from China via Lithuania in Latvia, Estonia and Poland

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Posted in Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, Ochratoxin, Ochratoxin A, RASFF

RASFF Alert- Mould Overgrowth – Fresh Gherkin – Cucumber

Posted on August 29, 2024 by | Leave a comment

RASFF

Abnormal organoleptic characteristics (mould overgrowth, signs of rotting and spoilage) in the product called fresh gherkin cucumber for industrial processing, country of origin: Turkey in Poland

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Posted in Food Spoilage, Microbial Spoilage, Mould/Mold, Moulds, RASFF, Visible Mould/Mold

RASFF Alert- Cheese – Staphylococcus aureus

Posted on August 29, 2024 by | Leave a comment

RASFF

1/2 reblochon contamination with staphylococcus in Belgium, Luxembourg, Cote De Ivoire and Vietnam

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, RASFF, Staphylococcal Toxin, Staphylococcus aureus

RASFF Alerts – Listeria monocytogenes – Mozzarella Salami – Fish Products – Sausages – Iceberg Salad – Salmon – Raw Milk Cheese

Posted on August 29, 2024 by | Leave a comment

RASFF

Listeria monocytogenes in Mozzarella Salami from Luxembourg in Belgium, France and Germany

RASFF

Listeria monocytogenes in fish product from Latvia in Estonia

RASFF

Listeria monocytogenes in sausages from Austria in Germany

RASFF

Listeria monocytogenes in insalata iceberg from Italy in Spain

RASFF

Listeria monocytogenes in gravad salmon from Poland in Germany and Switzerland

RASFF

Listeria monocytogenes in raw milk cheese from France in Belgium, Germany and Poland

RASFF

Listeria monocytogenes in fish product from Latvia in Lithuania and Estonia

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Listeria, Listeria France, Listeria in Cheese, Listeria monocytogenes, Listeria Smoked Fish, RASFF, Raw Milk, raw milk cheese

RASFF Alert – Yeasts and Moulds – Air Dried Salami

Posted on August 29, 2024 by | Leave a comment

RASFF

Yeasts and molds in air-dried salami from Italy, via Germany

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Quality, food recall, Food Safety, Food Spoilage, Food Testing, Mould/Mold, Moulds, RASFF, Visible Mould/Mold, Yeasts

RASFF Alerts – Aflatoxin – Peanut Butter – Peanuts – Groundnuts – Sunflower Meal

Posted on August 29, 2024 by | Leave a comment

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Aflatoxins in peanut butter from United States in Belgium

RASFF

Aflatoxin B1 in U.S.A. peanuts in the Netherlands

RASFF

Aflatoxins in peanuts from the United States in France

RASFF

Aflatoxin B1 in groundnuts from USA in the Netherlands

RASFF

Aflatoxins in Indian peanuts in the Netherlands and Switzerland

RASFF

Aflatoxins in Indian peanuts in the Netherlands and Switzerland

RASFF

Aflatoxin in USA groundnuts in the Netherlands

RASFF

Aflatoxin B1 in U.S.A. peanuts in the Netherlands

RASFF

Aflatoxins in Chinese Organic Peanut Kernels in the Netherlands

RASFF

Aflatoxins in organic sunflower meal from Germany in France

RASFF

Aflatoxin in groundnut kernels from the USA in the Netherlands

RASFF

Aflatoxin B1 in groundnut kernels from Argentina in the Netherlands

RASFF

Aflatoxin B1 in groundnuts from Argentina in the Netherlands

RASFF

Aflatoxin B1 in groundnuts from the USA in the Netherlands and Germany

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, Food Quality, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Safety Regulations, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin, RASFF