Category Archives: Food Toxin

RASFF Alerts – Aflatoxin – Pistachios – Peanuts -Nutmeg Powder – Groundnuts- Husked Rice –

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Aflatoxins in pistachios originating from USA, dispatched from Türkey in Belgium, UAE, USA

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High content of aflatoxins in peanuts from China in Italy

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Aflatoxins in Pistachio Kernels from USA viaTurkey in Greece

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Aflatoxin B1 in peanuts from the United States in Germany

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Aflatoxin B1 in pistachios originating from USA, dispatched from Türkiye in the UAE and Belgium

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Aflatoxins in pistachios originating from USA, dispatched from Türkiye in the UAE and Belgium

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Aflatoxins in nutmeg powder from India in France

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Aflatoxins in pistachios originating from USA, dispatched from Türkiye in the UAE and Belgium

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Aflatoxin B1 in Groundnut Kernels from Argentina in the Netherlands and Switzerland

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Presence of aflatoxins above legal limits in husked rice from Pakistan in Italy

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Aflatoxins in U.S.A. peanuts in the Netherlands

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Aflatoxin B1 in Indian peanuts in the Netherlands and Switzerland

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Aflatoxin B1 in shelled groundnuts for human consumption, originating from Senegal in France and Belgium

Quebec- Notice not to consume marinated garlic flowers prepared and sold by Jardins du Témis – Clostridium botulinum

Quebec

QUEBEC CITY , July 12. 2023 /CNW/ – The Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with the company Jardins du Témis, located at 656, rang Notre-Dame-des-Champs, in Pohénégamook , advises the population not to consume the product indicated in the table below, because it has not been prepared and packaged in such a way as to ensure its harmlessness. Indeed, this product could promote the proliferation of the bacterium  Clostridium botulinum .

Product name

Format

Affected lot

 

“MARINATED Garlic Flower”

 

250ml

Batches 0001 and 0002

The product that is the subject of this warning was offered for sale on July 9, 2023, at the public market located at 1171, avenue de l’Accueil, in Dégelis, as well as in several establishments in the Bas-Saint-Laurent region. The product was packaged in a glass jar and sold at room temperature. The product label includes, in addition to its name, the mention “Jardins du Témis”.

The operator is voluntarily recalling the product in question. It has agreed with MAPAQ to issue this warning as a precautionary measure. In addition, people who have this product in their possession are advised not to consume it. They must return it to the establishment where they bought it or throw it away.

Even if the affected product shows no sign of tampering or suspicious odor, it could be contaminated with  Clostridium botulinum bacteria . Foods contaminated with the toxin of this bacterium can cause, when ingested, the following symptoms: facial paralysis, non-reactive or fixed pupils, difficulty swallowing, droopy eyelids, vision and speech disorders. In severe cases, the disease can cause death.

It should be noted that no case of illness associated with the consumption of this food has been reported to MAPAQ to date.

Additional information

The Ministry publishes various information documents concerning food safety. Interested persons can consult the FoodThis link will open in a new window. section  of the Government of Quebec website. They also have the possibility of registering online to receive, by e-mail, the food recallThis link will open in a new window. press releases published by the Ministry. Finally, it is possible to follow “MAPAQfoods” on Twitter at the following address: www.twitter.com/MAPAQfoodsThis link will open in a new window. .

Hazard Classification: Class 1
Reference Number: 4764

Source:
Media relations
Direction des communications
Ministry of Agriculture, Fisheries
and Food
Tel. : 418 380-2100, extension 3512
www.mapaq.gouv.qc.caThis link will open in a new window.

France – VACUUM MACKEREL FILLET – Histamine

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Fishery and aquaculture products
  • Product brand name AUCHAN
  • Model names or references VACUUM MACKEREL FILLET
  • Identification of products
    Batch Date
    06/14/2023 Use-by date 06/21/2023
  • Products List Reminder_sign_(1).pdf Attachment
  • Packaging Under a vacuum
  • Marketing start/end date From 06/14/2023 to 06/21/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Auchan Toulouse store
  • Distributors Auchan Toulouse store

Quebec – Notice not to consume garlic flower pesto prepared and sold by the company François Lambert.One inc. – Clostridium botulinum

Quebec

QUEBEC CITY , July 7. 2023 /CNW/ – The Ministry of Agriculture, Fisheries and Food (MAPAQ), advises the population not to consume the product indicated in the table below, because it has not been prepared and packaged to ensure its safety. Indeed, this product could promote the proliferation of the bacterium  Clostridium botulinum . The product was sold by FrançoisLambert.One inc., located at 1270, Montée Sainte-Madeleine , in Notre-Dame-de-la-Paix .

Product name

Format

Affected lot

“GARLIC FLOWER PESTO”

250ml  _

Units sold until

July 6, 2023

The product that is the subject of this warning was offered for sale until July 6, 2023, only through the online store of the company named above. The product was packaged in a glass jar and sold at room temperature.

In addition, people who have this product in their possession are advised not to consume it. They must return it to the establishment where they bought it or throw it away.

Even if the affected product shows no sign of tampering or suspicious odor, it could be contaminated with Clostridium botulinum bacteria . Foods contaminated with the toxin of this bacterium can cause, when ingested, the following symptoms: facial paralysis, non-reactive or fixed pupils, difficulty swallowing, droopy eyelids, vision and speech disorders. In severe cases, the disease can cause death.

It should be noted that no case of illness associated with the consumption of this food has been reported to MAPAQ to date.

France – Goat cheese – STEC E.coli

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Milk and dairy products
  • Product brand name unbranded
  • Model names or references Round Valencay
  • Identification of products
    Batch Date
    175 Best before date 08/24/2023
  • Marketing start/end date From 06/26/2023 to 07/03/2023
  • Storage temperature Product to be stored in the refrigerator
  • Geographic area of ​​sale Heugnes
  • Distributors Earl Fromagerie Boisbourdin

France – Pâté and rillettes – Possible Poisoning

Gov france

Identification information of the recalled product

  • Product category Feed
  • Product subcategory Meats
  • Product brand name Western Whites
  • Model names or references Black pudding pâté Black pudding pâté with apples Angevin pâté Country pâté Plain rillettes
  • Identification of products
    Batch Date
    All lots Use-by date between 01/12/2021 and 05/07/2023
  • Packaging 200g glass jars
  • Marketing start/end date From 01/12/2021 to 05/07/2023
  • Storage temperature Product to be stored at room temperature
  • Further information Transparent jars with a black lid
  • Geographic area of ​​sale Departments: MAINE-ET-LOIRE (49)
  • Distributors grocery

Practical information regarding the recall

  • Reason for recall labeling error and lack of sterilization
  • Risks incurred by the consumer Poisoning

RASFF Alerts – Aflatoxin – Indian Peanuts – Shelled Pistachios – Basmati Rice – Groundnut Kernels – Dried Figs

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Aflatoxin B1 in Indian peanuts in the Netherlands and Switzerland

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Aflatoxins above legal limits in shelled pistachios from USA via Turkey in Italy

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Aflatoxin in basmati rice from Pakistan in the Netherlands

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Aflatoxin B1 in Indian peanut in the Netherlands and Switzerland

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Aflatoxins in Egyptian groundnut kernels in the Netherlands

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Aflatoxins above maximum level in groundnuts from Nicaragua in Poland

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Aflatoxin in dried figs from Turkey in Romania and Bulgaria

RASFF Alert- Vibrio vulnificus – Frozen Prawns from Ecuador

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Presence of vibrio vulnificus in frozen prawns of Ecuador in Italy

RASFF Alerts – Ochratoxin A – Raisins – Crunchy Muesli with Nuts and Almonds

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Ochratoxin A (16±3,8µg/kg) in raisins from China in Latvia and Poland

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Ochratoxin a in crunchy muesli with nuts and almonds from Germany in the Netherlands

RASFF Alerts – Histamine – Salted Sardines – Sardines – Tuna – Outbreak from Tuna

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Presence of histamine in salted sardines in Croatia

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 Histamine in sardines from France in Poland and the Czech Republic

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Suspicion of histamine poisoning due to tuna consumption from Columbia in Italy, Spain and Slovakia

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Histamine in Tuna from India in Belgium, Denmark, Germany and the Netherlands