Category Archives: Food Microbiology Testing

Belgium – “Petit Sablé de Wissant” cheese from the Frères Bernard brand – Listeria monocytogenes

AFSCA

Small Shortbread from Wissant - Bernard Brothers

THE SAINTE GODELEINE CHEESE COMPANY IS WITHDRAWING AND RECALLING THE “PETIT SABLE DE WISSANT” PRODUCT FROM THE FRERES BERNARD BRAND.

On 07/10/2024, the company FROMAGERIE SAINTE GODELEINE is withdrawing from sale and recalling as a precaution the Petit Sablé de Wissant from the FRERES BERNARD brand following a suspicion of Listeria monocytogenes.

Product Description:

  • Product: Small Shortbread from Wissant
  • Brand: Bernard Brothers
  • Approval number: FR62.889.001 CE
  • Lot number: 32324
  • Expiration date (DLC): 10/13/2024
  • Sale period: between 03/09/2024 and 13/10/2024
  • EAN code: 3770001691039
  • Weight: 200g

The product was sold via Delhaize.

The stores concerned have put up posters on the shelves to inform consumers.

Recommendations to consumers : all products have been withdrawn from sale. However, some of these products were marketed before the withdrawal measure. It is therefore recommended that people who hold products belonging to the batch described above do not consume them and destroy them, or obtain a refund.

For further information , customers can contact Delhaize Customer Service on the free number 0800/95 713.

Customers can also contact the company FROMAGERIE SAINTE GODELEINE, which is available to answer consumers’ questions at the following telephone number: +333-21-87-00-97, key 4.

Belgium – Different cheeses from Fromagerie Sainte Godeleine in France – Listeria monocytogenes

AFSCA

Sainte Godeleine Cheese Factory

Following a notification via the RASFF system (European Rapid Alert System for Food and Feed), the AFSCA is withdrawing from sale various cheeses from “Fromagerie Sainte Godeleine en France” and recalling them from consumers due to the possible presence of Listeria Monocytogenes.

The AFSCA asks that you do not consume these products and return them to the point of sale where they were purchased.

Product Description:

Picture
FRUITE DU CAP GRIS NOSE 230G
  • Product name: FRUITE DU CAP GRIS NEZ 230G
  • Expiry dates (BBD): 10/12/2024 & 10/15/2024 & 11/02/2024
  • Manufacturer identification number: FR-62-889-001-CE

Picture
WISSANT SAND 400G
  • Product name: SABLE DE WISSANT 400G
  • Expiry date (BDD): 10/10/2024
  • Manufacturer identification number: FR-62-889-001-CE

Picture
THE HOT BOX 230G
  • Product Name: HOT BOX 230G
  • Expiration date (DDM): 10/22/2024
  • Manufacturer identification number: FR-62-889-001-CE

Picture
AUDRESSELLES FLOWER 400G
  • Product name: FLEUR D’AUDRESSELLES 400G
  • Expiry dates (BBD): 10/12/2024 & 10/19/2024
  • Manufacturer identification number: FR-62-889-001-CE

Picture
FORT D'AMBLETEUSE 400G
  • Product name: FORT D’AMBLETEUSE 400G
  • Expiry date (BDD): 12/10/2024
  • Manufacturer identification number: FR-62-889-001-CE

Picture
The Blerliot 230g
  • Product name: Le Blerliot 230g
  • Expiry dates (BDD): 12/10/2024 & 02/11/2024

Picture
Petit Touquet 200g
  • Product name: Petit Touquet 200g
  • Expiration date (DDM): 10/17/2024

The products were sold through various outlets.

For any further information , you can contact the AFSCA contact point for consumers: 0800/13.550 or  pointdecontact@afsca.be.

Italy- MONTANARO 160 g – Listeria monocytogenes

Salute

Brand : PANINOLAND

Name : MONTANARO 160 g

Reason for reporting : Recall due to microbiological risk

Publication date : 10 October 2024

Documentation

Documentation

RASFF Alert- Mold/Mould – Apple Juice

RASFF

Mold in mold found in the lids of the product (apple juice) in Sweden and Denmark

RASFF Alerts- Ochratoxin A – Dried Figs – Rice – Raisins – Ground Sandalwood

RASFF

Ochratoxin A in dried figs from Turkey in Germany

RASFF

Ochratoxin A in rice from Pakistan in Spain

RASFF

Ochratoxin A in raisins from Afganistan via Türkiye in Poland

RASFF

Ochratoxin A in grounded sandalwood, from Cameroon in Germany and the Netherlands

RASFF Alerts – Aflatoxins – Dried Figs – Peanuts – Groundnuts

RASFF

Aflatoxins in dried figs from dried figs in Denmark and Bulgaria

RASFF

Aflatoxins in dried figs from Türkiye in Italy and Bulgaria

RASFF

Aflatoxin in dried figs from Türkiye in Germany and Bulgaria

RASFF

Aflatoxins in peanuts from China in France

RASFF

Aflatoxin in dried figs from Türkiye in Germany and Bulgaria

RASFF

Aflatoxin B1 and total in Groundnuts from Argentina in the Netherlands

RASFF

Aflatoxins in U.S.A. peanuts in the Netherlands

RASFF

High levels of aflatoxins in dried figs from Türkiye in Bulgaria and Germany

France – Individually frozen chicken stir-fry, cal. 40-60g – Salmonella

Gov France

Product Category
Food
Product subcategory
Meats
Product brand name
Unbranded
Model names or references
10250-SKE
Product identification
GTIN Batch Date
3760116241854 24397133 Minimum durability date 03/30/2026
List of products
Traceability_merged.pdfAttachment
Packaging
2×2.5kg bags
Start/End of marketing date
From 03/10/2024 to 10/10/2024
Storage temperature
Product to be stored in the freezer
Additional information
White cardboard
Geographic area of ​​sale
Whole France
Distributors
Golden Relay

RASFF Alert – Bacillus cereus – Noodles

RASFF

Bacillus cereus in instant noodles from France in Greece

RASFF Alert- Histamine – Anchovies in Oil

RASFF

Presence of histamine above the limits in anchovies in oil from Albania in Italy

RASFF Alerts – STEC E.coli – French Cheese

RASFF

Presence of E.coli STEC in Valençay cheese from France in  Aruba, Belgium, France, Germany  Italy, Luxembourg, Malaysia, Malta, Monaco, Spain, United Kingdom.

RASFF

STEC in cheese from France in Belgium and Luxembourg