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Withdrawal of heat-treated meat products from the EMBUTIDOS SALGOT SA establishment, due to the presence of Listeria monocytogenes
The Public Health Agency of Catalonia of the Department of Health of the Generalitat de Catalunya (ASPCAT) has notified the Spanish Agency for Food Safety and Nutrition (AESAN) – through the State Food Alert Network (SCIRI) – the withdrawal of different meat products treated by the heat elaborated by the establishment EMBUTIDOS SALGOT SA, of Aiguafreda, by the presence of Listeria monocytogenes .
The products and batches withdrawn are as follows:
- Black sausage: 211804 (Expiry 08/07/2021) and 212019 (Expiry 23/08/2021)
- Traditional black sausage: 211804 (Expires 08/24/2021)
- Bull of language: 212017 (Expiry 16/08/2021)
Trademark: SALGOT
Identification mark: ES 10.01878 / B (CE)
The distribution of these products has been made in Catalonia and in establishments in the autonomous communities of Aragon, the Balearic Islands, Madrid and Valencia.
ASPCAT is carrying out actions to verify the withdrawal of the product from the market, the investigation of the causes and the application of corrective measures in the manufacturing establishment.
As a precautionary measure, it is recommended that people who have lots of the products listed above at home, refrain from consuming them and return them to points of sale.
In the case of having consumed these products from the affected batches and presenting any symptoms compatible with Listeriosis (vomiting, diarrhea and fever), it is recommended to go to a health center.
For more information, you can call CatSalut 24 hours a day (061).
In the event that new information on this withdrawal is available, ASPCAT will update this statement.
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