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Upon inspection performed as part of the Manufacturer self-administered quality
assurance, traces of listeria monocytogenes bacteria were found in the products
below:
Parve Mille-feuille, 500 gram package,
“Best before” date range from 28/10/20 up to and including 4/11/20
Manufacturing date range from 01/07/20 up to and including 13/07/20
and
Dairy Chocolate Balls, 300 grams package
“Best before” date range from 28/10/20 up to and including 4/11/20
Manufacturing date range from 01/07/20 up to and including 13/07/20
Consumers in possession of these products are urged not to consume them.
Anyone in possession of these products is asked to contact the Manufacturer at
053319489 to arrange for a refund or replacement.
Listeria monocytogenes are bacteria which may cause sickness in high-risk
populations such as the immunosuppressed or the elderly and may induce
miscarriage in pregnant women.
In a coordinated action with the Food Service in the Ministry of Health, Millefeuille (Kremshnit) Confectioner Ltd. recalls its products from shelves.

FSANZ

Product information

Tasmanian Food Co Dairy is conducting a recall of The Tasmanian Food Co Chilli Cheddar Cheese 150g. The product has been available for sale in Tasmania at IGA Queenstown, IGA Express Beaconsfield, Nigel’s Gourmet Meats Exeter and Pyengana Dairy Farm Gate Café (new best before dates only sold at the cafe).

Date markings

Best Before 18/08/2020, 25/08/2020, 25/11/2020

Problem

The recall is due to microbial (Listeria monocytogenes) contamination.

Food safety hazard

Listeria may cause illness in pregnant women and their unborn babies, the elderly and people with low immune systems.

Country of origin

Australia.

What to do​

Any consumers concerned about their health should seek medical advice and should return the product to the place of purchase for a full refund.

For further information please contact:

Tasmanian Food Co Dairy
03 6331 6983
www.thetasmanianfoodco.com.au