Taiwan recorded 6,944 instances of food poisoning last year, which marked a 23-year high, according to numbers released by the Taiwan Food and Drug Administration (FDA).
In 2019, there were 503 food poisoning incidents, leading to 6,944 people becoming ill, compared to 2018 when 398 cases caused 4,616 people to get sick, according to government figures cited by Liberty Times. Last year’s number of cases was also the second-highest since the country started keeping food poisoning records in 1981.
The highest number occurred in 1997. when 7,235 people were affected by food poisoning.
Among last year’s cases, 4,000 people came down with food poisoning while at school. Most of these were linked to the large group meals served during lunchtime.
A troublesome Cyclospora outbreak continues to grow in North America with 37 confirmed cases in Canada added to 206 in the midwest United States. Cyclospora is a coccidian parasite that causes diarrheal disease in humans called cyclosporiasis.
The update today involves an outbreak of Cyclospora infections traced to Fresh Express bagged garden salad products containing lettuce, carrots, and red cabbage.
As of July 8 there are 37 confirmed cases of Cyclospora illness linked to this outbreak in three Canadian provinces: Ontario (26), Quebec (10) and Newfoundland and Labrador (1). Canadians became sick between mid-May and mid-June. One Canadian has been hospitalized. No deaths have been reported. Individuals who became ill are between 21 and 70 years of age. The majority of cases, 76 percent, are female.
Just one day after the Public Health Agency of Canada announced its investigation into 37 cases of Cyclospora in three Canadian provinces, the CDC made its own announcement – there were now 509 confirmed cases in this Cyclospora outbreak. Both countries have issued recalls of the Fresh Express salads that are believed to the source of this bagged salads outbreak. As of July 1, 2020, 33 people have been hospitalized.
As of July 8, 2020, the states associated with this outbreak include: Illinois (151), Iowa (160), Kansas (5), Minnesota (63), Missouri (46) Nebraska (48), North Dakota (6), and Wisconsin (30).
The investigation is still ongoing in both countries.
Almost 40 people are part of a Salmonella outbreak traced to eggs from the United Kingdom.
A spokesman for Public Health England told Food Safety News that it does not hold information on the date of onset of illness for all the patients.
“There have been 38 reported cases linked to this incident through analysis of whole genome sequencing data. Cases range in age from 6 months to 85 years; 19 are female and 19 are male. We are aware of two cases having been hospitalized,” the spokesman said.
A notification on the Rapid Alert System for Food and Feed (RASFF) portal from early July shows that eggs contaminated with Salmonella Enteritidis were subjected to physical or chemical treatment in the Netherlands, which was a commercial decision by the producer.
Authorities in Finland are investigating a Listeria outbreak that has affected eight people.
All patients have been hospitalized but no deaths have been recorded. The age range of those sick is 60 to 93 years old, five are female and they live in different parts of the country.
Ruska Rimhanen-Finne, a veterinary epidemiologist at the National Institute for Health and Welfare (THL), said all illnesses occurred within a month in May and June.
The Public Health Agency of Canada (PHAC) is collaborating with provincial public health partners, the Canadian Food Inspection Agency (CFIA) and Health Canada to investigate an outbreak of Cyclospora infections occurring in three provinces. The outbreak appears to be ongoing, as recent illnesses continue to be reported to PHAC.
Based on the investigation findings to date, exposure to certain Fresh Express brand salad products containing iceberg lettuce, carrots and red cabbage, has been identified as a likely source of the outbreak. Some of the individuals who became sick reported having eaten Fresh Express brand salad products containing these ingredients before their illnesses occurred. The source of illness for the remaining individuals continues to be under investigation. The investigation is ongoing and this public health notice will be updated as the investigation evolves.
On June 28, 2020, the CFIA issued a food recall warning for certain Fresh Express brand salad products containing iceberg lettuce, carrots and red cabbage that were distributed nationally in Canada. The recalled salad products begin with lot code “Z177” or a lower number and have best before dates up to and including 20JUL08 – 20JUL14. For more information on the recalled product, please consult the CFIA’s website.
Canadians are advised not to eat the recalled products. Retailers and food service establishments are advised not to sell or serve the recalled products, or any items that may have been prepared or produced using these products.
The CFIA is continuing its food safety investigation, which may lead to the recall of other products. If additional products are recalled, the CFIA will notify the public through updated food recall warnings.
The U.S. Centers for Disease Control and Prevention and the U.S. Food and Drug Administration are also investigating a multi-state outbreak of Cyclospora infections that has been linked to bagged salad mixes containing iceberg lettuce, carrots, and red cabbage produced by Fresh Express.
Investigation summary
As of July 8, 2020, there are 37 confirmed cases of Cyclospora illness linked to this outbreak in three provinces: Ontario (26), Quebec (10) and Newfoundland and Labrador (1). Individuals became sick between mid-May and mid-June 2020. One individual has been hospitalized. No deaths have been reported. Individuals who became ill are between 21 and 70 years of age. The majority of cases (76%) are female.
Some of the individuals who became sick reported having eaten certain Fresh Express brand salad products containing iceberg lettuce, red cabbage and carrots before their illnesses occurred. The source of illness for the remaining individuals continues to be under investigation.
Cyclospora infections occur each summer in Canada. PHAC is working with provincial partners to determine if other recent cases of Cyclospora infection are linked to this outbreak.
It is possible that more recent illnesses may be reported in the outbreak because of the period between when a person becomes ill and when the illness is reported to public health officials. For this outbreak, the illness reporting period is between two and four weeks.
Epidemiological information
Figure 1 below is an epidemiological curve for this outbreak. Outbreak investigators use this information to show when illnesses begin, when they peak, and when they trail off. It can take several weeks from the time a person becomes ill to when the illness is reported and testing confirms a link to the outbreak. Data are available for 37 cases.
Figure 1: Number of people infected with Cyclospora
There has been a Taco Bell hepatitis A exposure at the restaurant on Erie Boulevard in Rome, New York. That employee worked while infectious, according to a press release by the Oneida County Health Department.