RASFF Alerts – Salmonella – Chicken Fillet in Pepper Marinade – Sesame Seeds- Black Pepper – Chicken Leg Quarters – Live Mussels – MSM Chicken and Turkey Meat

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RASFF – Salmonella (group O:8, in 3 out 5 samples /25g) in chilled chicken fillet in pepper marinade from Poland in Poland

RASFF – Salmonella enterica ser. Hvittingfoss (one of out five samples /25g) in hulled sesame seeds from India in Greece

RASFF – Salmonella enterica ser. Infantis (presence /25g) in frozen chicken leg quarters from Poland in Bulgaria

RASFF – Salmonella (presence /25g) in black pepper from Brazil in the Netherlands

RASFF -Salmonella enterica ser. Blockley (in 1 out of 5 samples /25g) in live mussels (Mytilus galloprovincialis) from Italy in Italy

RASFF – Salmonella (presence /25g) in sesame seeds from Uganda in Belgium

RASFF – Salmonella (presence /25g) in black pepper from Brazil in Spain

RASFF – Salmonella (presence /25g) in frozen mechanically separated (MSM) chicken and turkey meat from France and Germany in Belgium

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