Category Archives: Food Micro Blog

Research – Fighting Foodborne Pathogens with Natural Antimicrobials

Mirage News

The food industry has now started exploring natural alternatives for preserving food to reduce the dependency on chemical preservatives, some of which are linked to obesity and metabolic syndrome. Specifically, natural antimicrobials produced by plants and microorganisms like bacteria and fungi can kill food-borne pathogens like Salmonella Typhimurium, Escherichia coli, Listeria monocytogenes and Clostridium botulinum and also food spoilage bacteria like Brochothrix thermosphacta, Lactobacillus spp., Bacillus spp. and Weissella spp., among others. Foodborne pathogens and spoilage microbes pose a serious health concern for consumers and destroy the appearance, texture and sensory characteristics of the food, affecting the food industry and consumers alike.

USA – 60 Potential Illnesses Linked to a Salmonella Outbreak in Spring Branch County – Possibly from an Event at Lost Mission?

Food Poisoning News

According to one victim in what is alleged to be an outbreak of 60+ patrons, a food poisoning outbreak (she contracted salmonella) is currently being investigated by the Bexar/Comal County Health Departments in Texas. According to one source, multiple food items were served, including Whataburger and cake, among other things.   The victim who has come forward, Sarah Castillo, however, ate chicken piccata, a Caesar salad, angel hair pasta, and green beans. According to Ms. Castillo, she began experiencing symptoms of salmonella shortly after attending a wedding at a local, and very popular, venue called Lost Mission.  Lost Mission is located in Spring Branch Texas.

The beautiful wedding, unfortunately, turned into a dismal affair for Ms. Castillo after she became ill with the symptoms and side-effects of salmonellosis. She was compelled to seek medical treatment from the Texas MedClinic Urgent Care, and then when her condition deteriorated, University Hospital in San Antonio.

Sweden – Kalasmat in Luleå is recalling the portion dish Roast beef with pasta salad due to Listeria monocytogenes

Livsmedelsverket

Kalasmat in Luleå is recalling the portion dish Roast beef with pasta salad because it may contain listeria.

https://kalasmat.se/%C3%A5terkallelse-rostbiffsallad-med-pasta/

Research -Austrian officials find Listeria at company linked to outbreak

Food Safety News

Officials investigating a deadly outbreak in Austria have found Listeria at the company thought to be responsible.

Listeria isolates with the same genetic fingerprint as the outbreak strain were detected in three environmental samples from the firm in Lower Austria.

Käserei Gloggnitz previously recalled all kajmak, drinking yogurt and cream cheese products because of potential Listeria monocytogenes contamination. Kajmak is a type of cheese.

The Listeria strain behind the incident does not match any of those in the AGES Listeria database, which contains more than 15,000 sequences of human, food and environmental isolates.

Cluster analyzes by the Austrian Agency for Health and Food Safety (AGES) found eight infections occurred since 2020 because of an identical Listeria strain. Three people died between 2020 and 2022.

Illnesses occurred in Vienna. The patients are five women and three men aged between 29 and 82 years old.

The outbreak strain has also been detected in a food product from the suspected company. This food was served in a restaurant mentioned when the sick people were interviewed.

The Ministry of Social Affairs, Health, Care and Consumer Protection (BMSGPK) had asked AGES to investigate the outbreak.

USA – D.C. Cobb’s linked to illness outbreak

Food Poison Journal

The McHenry County Department of Health has closed its illness outbreak survey linked to D.C. Cobb’s, 1204 N. Green Street in McHenry, and is continuing its gastrointestinal illness outbreak investigation.

After sharing the illness outbreak investigation survey on Tuesday, MCDH received 508 completed survey responses. MCDH would like to thank everyone who completed the survey for their assistance in the investigation.

The data collected from the survey and individual interviews is being analyzed to determine the scope and cause of the outbreak including whether any food items are the likely source of the illness and to identify other risk factors that contributed to the spread. Stool specimens are being collected from ill individuals to be tested to identify the type of pathogen that led to the illness.

MCDH staff is conducting a food analysis using the data collected from the survey. The food analysis involves looking at the foods that ill and well individuals ate to determine the likelihood that someone became ill after eating a particular food item. It is not always possible to determine a single food item during an outbreak investigation. This can happen if multiple food items led to the spread of illness or if there is not enough information to determine the cause of illness.

Belgium – Products: various products based on Asiago Pressato cheese and chicken sausages from the AIA Wudy and Pavo brands – Listeria monocytogenes

AFSCA

Recall from the FASFC
Products: various products based on Asiago Pressato cheese and chicken sausages from the AIA Wudy and Pavo brands.
Problem: possible presence of listeria monocytogenes.


The FASFC is withdrawing various Asiago Pressato cheese and chicken sausage products from the AIA Wudy and Pavo brands from sale and recalling them from consumers due to the possible presence of listeria monocytogenes.

This recall follows a notification via the RASFF system (European Food and Feed Rapid Alert System).

Description of products:

Product Name Mark Batch numbers and expiry dates (DLC) Pictures
WUDY PARTY 240g X12HALAL AIA Wudy No. 1900286

DLC 09/21/2022

No. 1916344 DLC 01/10/2022

WUDY formaggio 150GX25 HALAL AIA Wudy No. 1869111

DLC 10/17/2022

No. 1873756 DLC 21/10/2022

No. 1896650 DLC 30/10/2022

No. 1929185

DLC 11/13/2022

WUDY 1KG MAXIPACK HALAL AIA Wudy No. 1877305 – DLC 27/10/2022

No. 1900782

DLC 8/11/2022

WUDY CLASSICO 250GX15 HALAL AIA Wudy No. 1940795 – DLC 25/11/2022
WUDY HAPPYHOUR COCKTAIL 1KG AIA Wudy No. 1883993

DLC 10/31/2022

No. 1906687

DLC 11/11/2022

WUDY SMALL 300GX20 HALAL AIA Wudy No. 1873167

DLC 10/15/2022

PAVO HOTDOG 1KG HALAL PVO No. 1873731

DLC 10/16/2022

PAVO FRANKFURT 100G PVO No. 1929176 DLC 08/11/2022

The products were distributed by several points of sale in Belgium.

For any additional information, you can contact the FASFC contact point for consumers: 0800/13.550 or pointdecontact@afsca.be .

Denmark – Listeria in poultry sausages

DVFA

Listeria in poultry sausages

Inter Dairy Food ApS recalls Wurs Pavo hot dog poultry sausages as they contain Listeria monocytogenes

Recalled Foods , Published: September 23, 2022

Which foods:

Wurs Pavo Hot Dog
Net weight: 1 kg
Best before date: 16.10.2022

Batch No. 1873731

Sold in:

Al Medina Halal Butcher, Brønshøj, Byens Frugt og Gront, Ballerup, Asia Bazar ApS, Copenhagen, Slagelse Bazar, Al Akhawain Halal Butcher, Copenhagen, PC Fox 2000 ApS, Frederiksberg, Sener ApS, Herlev, Super Center 1 ApS, Copenhagen, Ottoman Hvidovre ApS, Shawi ApS, Køge, Mix Bazar, Copenhagen, Minlaf ApS, Kastrup, Lygten Bazar, Copenhagen, IFT Denmark ApS, Taastrup, Bonita Bazar, Albertslund, Roskilde Bazar, Vestegnens Bazar ApS, Brøndby Strand, Nordvest Bazar, Copenhagen, Next Level I/S, Glostrup, Ishøj Bazar ApS, Østens Bazar ApS, Copenhagen and Konya Kebab, Albertslund 

Company that revokes:

Inter Dairy Food ApS, Dalager 9, 2605 Brøndby

Reason:

At one producer, Listeria monocytogenes was found in a batch of poultry sausages. The listeria bacteria can pose a risk.
Risk :

Infection with Listeria bacteria, where the symptoms can include flu-like symptoms, fever and headache and, in rare cases, gastrointestinal problems.

Advice for consumers:

The Danish Veterinary and Food Administration advises consumers to return the product to the store where it was purchased or to discard it.
If you experience symptoms in connection with consuming the product, you should contact your own doctor.

Ireland – Recall of a Batch of Dunnes Stores 4 Ready To Cook Southern Fried Chicken Fillets Due to the Presence of Salmonella

FSAI

Recall of a Batch of Dunnes Stores 4 Ready To Cook Southern Fried Chicken Fillets Due to the Presence of Salmonella

Friday, 23 September 2022

Summary
Category 1: For Action
Alert Notification: 2022.60
Product: Dunnes Stores 4 Ready To Cook Southern Fried Chicken Fillets (Frozen); pack size: 500g
Batch Code: Best before date: 01 Mar 2024
Country Of Origin: United Kingdom

Message:

Dunnes Stores is recalling the above batch of its 4 Ready To Cook Southern Fried Chicken Fillets due to the presence of Salmonella. Point-of-sale recall notices will be displayed in stores supplied with the implicated batch.

Nature Of Danger:

People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours. The most common symptom is diarrhoea, which can sometimes be bloody.  Other symptoms may include fever, headache, and abdominal cramps. The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have more severe illness.

Action Required:

Consumers:

Consumers are advised not to eat the implicated batch.

Dunnes Stores 4 Ready to Cook Southern Fried Chicken Fillets

Ireland – Recall of a Batch of Glenilen Farm Kids Banana Live Yoghurt Due to the Presence of Listeria monocytogenes

FSAI

Recall of a Batch of Glenilen Farm Kids Banana Live Yoghurt Due to the Presence of Listeria monocytogenes

Friday, 23 September 2022

Summary
Category 1: For Action
Alert Notification: 2022.61
Product: Glenilen Farm Kids Banana Live Yoghurt; pack size: 4x90g (360g)
Batch Code: Use by date: 10/10/2022
Country Of Origin: Ireland

Message:

The above batch of Glenilen Farm Kids Banana Live Yoghurt is being recalled due to the presence of Listeria monocytogenes. Recall notices will be displayed at point-of-sale.

Nature Of Danger:

Symptoms of Listeria monocytogenes infection can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea.  In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly.  The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated batch from sale and display recall notices at point of sale.

Consumers:

Consumers are advised not to eat the implicated batch.

Glenilen Farm Kids Live Banana Yoghurt

Denmark – Mold/Mold in organic tortilla wraps

DVFA

Mold in organic tortilla wraps

COOP Danmark A/S is recalling organic tortilla wraps due to the presence of mold.

Recalled Foods , Published: September 23, 2022

​​​​​​​​Which foods:
​​​​​​​​ÖKO 365 TORTILLA WRAP
EAN number: 7340011466284
Best before date: 31-10-2022
Net weight: 240 g
ECO IRMA’S EVERYDAY TORTILLA
EAN number: 7340011477990 
Best before dates: 31-10-2022 and 13-12-2022
Net weight: 240 g
ECO ENGLAND TORTILLA WRAP WHEAT
EAN number: 7340011456551 
Best before dates: 31-10-2022 and 13-12-2022
Net weight: 240 g
Sold in:
Kvickly, SuperBrugsen, Fakta, Coop 365, Dagli’Brugsen and Irma throughout the country and at Coop.dk/mad. 
Company that revokes:
Coop Danmark A/S. Roskildevej 65, 2620 Albertslund. ​
Cause:
The company has established that there is a risk of mold in the product.
Risk:
Mold formation makes the product unsuitable as food. 
Advice for consumers:
The Danish Veterinary and Food Administration advises consumers to return the product to the store where it was purchased or to discard it.