Category Archives: Food Inspections

France – Ground Ginger – Salmonella and Bacillus cereus

Posted on October 21, 2022 by KSW | Leave a comment

Identification information of the recalled product

Product category Feed
Product subcategory Herbs and spices
Product brand name LEADER PRICE
Model names or references Small Ginger Powder jar
Identification of products

GTIN Batch Date

3760138824059 BATCH TA0311 Date of minimum durability 30/04/2024
Packaging SMALL PLASTIC JAR OF 45 GR
Marketing start/end date From 08/08/2022 to 18/10/2022
Storage temperature Product to be stored at room temperature
Geographic area of sale Departments: MARTINIQUE (972)
Distributors LEADER PRICE

GTIN	Batch	Date
3760138824059	BATCH TA0311	Date of minimum durability 30/04/2024

Practical information regarding the recall

Reason for recall PRESENCE OF BACTERIA – SALMONELLA AND BACILLUS CEREUS
Risks incurred by the consumer Bacillus cereus
Salmonella spp (causative agent of salmonellosis)

Posted in Bacillus, Bacillus cereus, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Salmonella

France – Ground Ginger – Salmonella and Bacillus cereus

Posted on October 21, 2022 by KSW | Leave a comment

Gov france

Identification information of the recalled product

Product category Feed
Product subcategory Herbs and spices
Product brand name The Good Spices of Mr Maurice
Model names or references Small jar of ground ginger
Identification of products

GTIN Batch Date

3760138824059 BATCH TA0311 Date of minimum durability 30/04/2024
Packaging SMALL PLASTIC JAR OF 45 GR
Marketing start/end dateFrom 08/08/2022 to 18/10/2022
Storage temperature Product to be stored at room temperature
Geographic area of sale Departments: GUADELOUPE (971), MARTINIQUE (972)
DistributorsCARREFOUR – SUPER U – LECLERC – O MARCHE – CASINO – DISCOUNT CENTER – COLIPRIX – ECOMARKET – CENTRALE EDOUARD – PROMOCASH
List of points of saleLIST_CLIENTS_POTENTIAL_POT_GINGEMBRE_-_AOUT_TO_OCTOBER_2022.pdf

GTIN	Batch	Date
3760138824059	BATCH TA0311	Date of minimum durability 30/04/2024

Practical information regarding the recall

Reason for recall PRESENCE OF BACTERIA – SALMONELLA AND BACILLUS CEREUS
Risks incurred by the consumer Bacillus cereus
Salmonella spp (causative agent of salmonellosis)

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Posted in Bacillus cereus, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Salmonella, salmonellosis

France – Brown rice cakes, 100g, Monoprix BIO – Mycotoxins

Posted on October 21, 2022 by KSW | Leave a comment

Gov france

Identification information of the recalled product

Product category Feed
Product subcategory Cereals and baked goods
Product brand name Organic Monoprix
Model names or references100g
Identification of products

GTIN Date

3350031720086 Date of minimum durability 02/06/2023
PackagingBag
Marketing start/end date From 09/15/2022 to 10/19/2022
Storage temperature Product to be stored at room temperature
Geographic area of sale Whole France
Distributors MONO PRICE

GTIN	Date
3350031720086	Date of minimum durability 02/06/2023

Practical information regarding the recall

Reason for recall Risk of presence of mycotoxins
Risks incurred by the consumer Other chemical contaminants

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mycotoxin

France – Thin savoury rectangular rice cakes 130g- Aflatoxin

Posted on October 21, 2022 by KSW | Leave a comment

Gov france

Identification information of the recalled product

Product category Feed
Product subcategory Cereals and baked goods
Product brand name Lima
Model names or references Thin savory rectangular rice cakes 130g
Identification of products

GTIN Batch Date

5411788044271 Batch R22182B Date of minimum durability 02/07/2023
Packagingplastic bag
Marketing start/end date From 12/10/2022 to 19/10/2022
Storage temperature Product to be stored at room temperature
Geographic area of sale Whole France
Distributors Organic stores
List of points of saleListing_Lima_France.pdf

GTIN	Batch	Date
5411788044271	Batch R22182B	Date of minimum durability 02/07/2023

Practical information regarding the recall

Reason for recall The reason for the withdrawal of the goods is the presence of aflatoxins detected in the batch of rice used for the manufacture of the pancakes. Aflatoxins are toxins produced by molds.
Risks incurred by the consumer Aflatoxins

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Posted in Aflatoxin, Aspergillus Toxin, food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Food Toxin, Mold Toxin, Mould Toxin, Mycotoxin

Sweden ICA recalls dug salmon and najad salmon – may contain Listeria monocytogenes

Posted on October 21, 2022 by KSW | Leave a comment

Livsmedelsverket

ICA is recalling dug salmon and naja salmon because it may contain listeria.

Press Release

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes

Germany – REWE organic rice cakes dark – Mycotoxin – Zearalenone

Posted on October 21, 2022 by KSW | Leave a comment

LMW

Alert type: Food

Date of first publication: 10/20/2022

Product name:

REWE organic rice cakes dark 100g Best before date: 18.06.2023, 21.06.2023, 22.06.2023 EAN 4337256250023

Product images:

REWE Group

Manufacturer (distributor):

Continental Bakeries Deutschland GmbH Gronau/Westf

Reason for warning:

possible contamination with the mycotoxin zearalenone

Packaging Unit: 100 g

Durability: 06/18/2023, 06/21/2023, 06/22/2023

Further information:

Reference is made to the attached customer information.

Click to access marktaushang_rewe_bio_reiswaffeln_zartbitter.pdf

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Germany – Can olives in rapeseed oil- Listeria monocytogenes

Posted on October 21, 2022 by KSW | Leave a comment

LMW

Alert type: Food

Date of first publication: 10/20/2022

Product name:

Can olives in rapeseed oil

Manufacturer (distributor):

Büsra Durmus menisam delicatessen Leipziger Strasse 78a 99085 Erfurt

Reason for warning:

Detection of Listeria in Can olives in rapeseed oil. Listeria disease usually manifests itself within 14 days with diarrhea and fever. Pregnant women, the elderly and people with a weakened immune system in particular could become ill. Anyone who has eaten the food and has severe or persistent symptoms should seek medical attention and report possible Listeria infection.

Packaging Unit: loose ware

Further information:

The goods were sold in the shop of Büsra Durmus menisam Feinkost, Leipziger Straße 78a in 99085 Erfurt in the period from October 11th, 2022 to October 19th, 2022.

Contact to the competent authorities:

Thuringia:

LM-Ueberwachung@tlv.thueringen.de

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Testing, Listeria, Listeria monocytogenes

Czech Republic – SALAMI WITH GREEN PEPPER- Mold/Mould

Posted on October 21, 2022 by KSW | Leave a comment

Potravinynapranyri

Illustrative photo #1

Illustrative photo #2

Place of inspection:

Albert Czech Republic, sro

Slavičín ( Osvobození 54, 763 21 Slavičín )

ID: 44012373

Food group: Meat and meat products / Durable fermented products

SALAMI WITH GREEN PEPPER

Category: Dangerous foods

Invalid parameter:

fungi visible to the eye

Mold was detected on the surface of the food under the intact packaging. Food is not considered safe if it shows signs of spoilage.

Unsuitable storage temperatures of this product were not detected during the inspection. The food did not have an expired minimum durability date.

Batch:	L 000901374000
Best before date:	02.10.2022
Packaging:	PP + label
Quantity of the product in the package:	0.3 kg
Producer:	Kostelecké uzeniny as, no. 60, 58861 Kostelec, Czech Republic
Country of origin:	Czechia
Date of sample collection:	7/9/2022
Reference number:	22-000485-SZPI-CZ

The sample was detected by the official control of the State Agricultural and Food Inspection.

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Posted in food contamination, food handler, Food Hazard, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Microbiology Testing, food recall, Food Safety, Food Safety Alert, Food Safety Management, Food Spoilage, Food Testing, mold, Mould/Mold

RASFF Alerts – Aflatoxin – Pistachios – Dried Figs – Hazelnuts- Groundnuts – Peanuts – Mixture of Millet, Maize and Baobab Juice

Posted on October 21, 2022 by KSW | Leave a comment

RASFF

Aflatoxins in pistachios from USA via Turkey in Romania and Belgium

RASFF

Aflatoxins in pistachios from USA via Turkey in Romania and Belgium

RASFF

Aflatoxins in mixture of millet, maize and baobab juice from Senegal, via the Netherlands in Austria, Croatia, France, Germany, Luxembourg, Netherlands, Poland and Sweden.

RASFF

AFLATOXINS IN DRIED FIGS FROM TURKEY in Germany and Bulgaria

RASFF

AFLATOXINS IN HAZELNUT KERNELS FROM Azerbaijan in Bulgaria, Germany and Slovakia

RASFF

Aflatoxins in Argentine peanuts in the Netherlands and Switzerland

RASFF

Aflatoxin in Egyptian groundnuts in the Netherlands

RASFF

Aflatoxins in hazelnuts from Georgia in Germany and Bulgaria