Category Archives: Food Hygiene

USA – Interstate Food Products Recalls Little Hatches Jalapeno Cream Cheese Because of Possible Health Risk – Listeria monocytogenes

FDA

Summary

Company Announcement Date:
FDA Publish Date:
Product Type:
Food & Beverages
Reason for Announcement:
Listeria monocytogenes
Company Name:
Interstate Food Products
Brand Name:
Little Hatches
Product Description:
Jalapeno Cream Cheese

Company Announcement

Interstate Food Products of Lakewood Colorado, is recalling its 14 ounce containers of Little Hatches Jalapeno Cream Cheese because they have the potential to be contaminated with Listeria monocytogenes, an organism which may cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

The recalled Little Hatches Jalapeno Cream Cheese were distributed in 6 Whole Foods stores. UPC code is 63818396147.

The product comes in a 14 ounce, clear plastic package marked with sell by date of 05/21 on top of container.

No illnesses have been reported to date in connection with this problem.

The potential for contamination was noted after routine testing by the FDA revealed the presence of Listeria monocytogenes in 14 ounce packages of Little Hatches Jalapeno Cream Cheese.

Product was delivered to Whole Foods stores in the Denver Colorado Metro area.

Consumers who have purchased 14 ounce containers of ” Little Hatches Jalapeno Cream Cheese are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at 720-626-9917, Monday thru Friday 9:00 to 3:00 EDT.


Company Contact Information

Consumers:
Interstate Food Products
 720-626-9917
 

Product Photos

France – Product recall: KERMENE brand superior cooked ham with rind – Listeria monocytogenes

Oulah

Product recall: KERMENE brand superior cooked ham with rind

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Model names or references
Superior cooked ham with rind


▸ Lot
114008387


▸ DLC – DDM
07/07/2021


▸ Start date / End of marketing
From 04/15/2021 to 04/22/2021


▸ Health mark
FR 22046001CE


▸
LECLERC distributors


▸ Consumer service contact
0247233580


▸ Source
LA MONTGOLFIERE SAS LAMONTGOLFIERE – E.LECLERC AMBOISE

France – Product recall: EARL DE VILLIERS brand fresh and matured goat cheese – Listeria monocytogenes

Oulah

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who present with fever, isolated or accompanied by headaches, are invited to consult their attending physician, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Names of models or references
• Pouligny St Pierre
• logs
• farm pavers
• Cinder pyramids


▸ Lot
all lots manufactured from 03/20/2021


▸ Start date / End of marketing
From 03/21/2021 to 05/20/2021


▸ Health mark
FR 36 114 001 CE


▸
Carrefour Contact and Express distributors Lerclerc Super U and U express Nice basket Netto GIE Berry Touraine SCPL Rungis Grocery stores, butchers, cheese makers from Indre Proxi Services and Super Vival Maison des fromages Spar


▸ Consumer service contact
0682704495


▸ Source
EARL DE VILLIERS

USA – The Mustard Seed link in Hepatitis A scare

Food Poison Journal

Hepatitis A Vaccination Clinics May 25th and 28th
Sign up for a Free Post-Exposure Hepatitis A Vaccination Clinic

Mayville, NY– People who ate at The Mustard Seed Restaurant (31 E Main Street Fredonia, NY) between April 1 and May 19, 2021 were potentially exposed to hepatitis A. Most people do not get sick when an employee at a restaurant has hepatitis A, but there is still  a risk. People who may have been exposed should receive treatment to prevent infection.

“While the risk of hepatitis A infection is low, we must act prudently to prevent the spread of this very contagious disease,” said Christine Schuyler, County Public Health Director.  “Anyone who may have eaten at this restaurant during this timeframe should check their immunization status and if not already vaccinated against hepatitis A, come to our free clinic this Saturday or visit their healthcare provider if they are experiencing symptoms.”

Research – Presence, seasonal distribution and biomolecular characterization of Vibrio parahaemolyticus and Vibrio vulnificus in shellfish harvested and marketed in Sardinia (Italy) between 2017 and 2018

Journal of Food Protection

Food Illness

In the present study, we aimed to investigate the presence, seasonal distribution and biomolecular characterization of Vibrio parahaemolyticus and Vibrio vulnificus in samples of bivalve molluscs ( Mytilus galloprovincialis, Crassostrea gigas, Ruditapes decussatus, Venus verrucosa and Solen vagina ) and gastropod molluscs (Murex brandaris) harvested and marketed in Sardinia (Italy) between 2017 and 2018. A total of 444 samples were submitted to qualitative determination of Vibrio spp., V. parahaemolyticus and V. vulnificus. Identification and virulence profile of the isolated strains were performed by biomolecular methods. The overall prevalence of Vibrio spp. was 7%. The highest prevalence was pointed out in R. decussatus (8.3%). The prevalence of V. parahaemolyticus and V. vulnificus were 2.7% and 4.7% respectively. Higher levels of V. parahaemolyticus and V. vulnificus prevalence were highlighted in R. decussatus (4.2%) and C. gigas (6.2%) respectively. Potentially pathogenic V. parahaemolyticus strains were a minority ( n. 2 isolates tdh-/trh+ and n. 1 isolate tdh+/trh- ) and were recovered from M. galloprovincialis . None of the isolates was tdh+/ trh+. Pathogenic Vibrios infections are often underestimated and the reports of human infections in Europe are constantly increasing. European data on the true distribution of Vibrionaceae are scarce: the results of the present study highlight the need of constant monitoring plans to update the distribution of potentially pathogenic Vibrios.

Europe – Salmonella sickens up to 200 across EU and UK

Food Safety News

Salm2

More than 200 people in 11 countries could be part of a Salmonella outbreak across Europe. Investigations to find the source of the Salmonella Braenderup infections are ongoing.

The European Centre for Disease Prevention and Control (ECDC) confirmed to Food Safety News that it was supporting countries in their investigations and following the incident closely with the European Food Safety Authority (EFSA).

The hardest hit country is the United Kingdom with 52 confirmed infections while France only has one confirmed patient. Denmark has 27 and Sweden 25 confirmed infections with the Netherlands recording 13 people sick.

France – Product recall: Unbranded pork and beef stuffing – Listeria monocytogenes

Oulah

Product recall: Unbranded pork and beef stuffing

ENCOUNTERED PROBLEM

Presence of Listeria monocytogenes

PROPOSED SOLUTION

Those in possession of this product are asked not to consume it and to return it to the point of sale where it was purchased.

People who have consumed this product and who have a fever, isolated or accompanied by headaches, are invited to consult their doctor, notifying him of this consumption.
Pregnant women should pay special attention to these symptoms, as well as immunocompromised people and the elderly. These symptoms may suggest listeriosis, a disease that can be serious and can take up to eight weeks to incubate.

FURTHER INFORMATION

▸ Packaging date
05/04/2021


▸ DLC – DDM
05/08/2021


▸ Packaging
Trays filmed with the store label ¨Intermarché 26 270 Loriol-sur-Drôme¨ and expected regulatory notices.


▸ Start date / End of marketing
From 04/05/2021 to 08/05/2021


▸
Loriol’s geographical area in Drôme


▸
Intermarché distributors


▸ Consumer service contact
0475 611 320


▸ Source
DENIR INTERMARCHE

France – Product recall: CELNAT brand Wholemeal Small Spelled Flour – Ochratoxin A

Oulah

Product recall: CELNAT brand Wholemeal Small Spelled Flour

ENCOUNTERED PROBLEM

Presence of Ochratoxin A

PROPOSED SOLUTION

Do not consume and return to the point of sale for reimbursement.

FURTHER INFORMATION

▸ Names of models or references
Reference IEP – Whole wheat flour – 500g


▸ Barcode
3273120020969


▸ Lot
• 09721
• 09821


▸ DLC – DDM
• 04/07/2022
• 04/08/2022


▸ Packaging
Plastic bag – 500g


▸ Start date / End of marketing
Since 04/12/2021


▸ Distributors
Organic specialty store and organic chain store


▸ Consumer service contact
0471030414


▸ Source
CELNAT

France – Product recall: CELNAT brand Wholemeal Small Spelled Flour 10kg – Ochratoxin A

Oulah

Product recall: CELNAT brand Wholemeal Small Spelled Flour 10kg

ENCOUNTERED PROBLEM

Presence of Ochratoxin A

PROPOSED SOLUTION

Do not consume and return to the point of sale for reimbursement.

FURTHER INFORMATION

▸ Names of models or references
Reference IEP / 10 – Whole wheat flour – 10kg


▸ Barcode
3273120029665


▸ Lot
• 05621
• 09621


▸ DLC – DDM
• 11/25/2021
• 01/06/2022


▸ Packaging
Paper bag – 10kg


▸ Start date / End of marketing
Since 03/02/2021


▸ Distributors
Organic specialty store and organic chain store


▸ Consumer service contact
0471030414


▸ Source
CELNAT

France – Product recall: CELNAT brand Wholemeal Small Spelled Flour 25kg – Ochratoxin A

Oulah

Product recall: CELNAT brand Wholemeal Small Spelled Flour 25kg

ENCOUNTERED PROBLEM

Presence of Ochratoxin A

PROPOSED SOLUTION

Do not consume and return to the point of sale for reimbursement.

FURTHER INFORMATION

▸ Names of models or references
Reference IEP / 10 – Whole wheat flour – 10kg


▸ Barcode
3273120020983


▸ Lot
• 08221
• 09621


▸ DLC – DDM
• 23/12/2021
• 06/01/2022


▸ Packaging
Paper bag – 25kg



▸ Distributors
Organic specialty store and organic chain store


▸ Consumer service contact
0471030414


▸ Source
CELNAT