Category Archives: Uncategorized

RASFF Alerts – Salmonella – Turkey Breast – Chicken Breast Fillets – Sesame Seeds – Duck Breasts – Chicken Legs -Whitish Sesame Seeds

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – Salmonella (presence /25g) in chilled turkey breasts from Poland in the Czech Republic

RASFF – Salmonella (presence /25g) in ‘marinated’ chicken breast fillets from Poland in Denmark

RASFF – Salmonella enterica ser. Bongori (presence /25g) in sesame seeds from Ethiopia in Greece

RASFF – Salmonella enterica ser. anatum (presence /25g) in frozen duck breasts from Hungary in Estonia

RASFF – Salmonella (presence /25g) in frozen raw chicken half breasts from Brazil in the UK

RASFF – Salmonella enterica ser. Enteritidis (presence /25g) and Salmonella group C1 (presence /25g) in frozen chicken fillets from Poland, with raw material from the Czech Republic in Poland

RASFF – Salmonella enterica ser. Enteritidis (presence /25g) in chilled chicken legs and wings from the Czech Republic in the Czech Republic

RASFF – Salmonella (presence /25g) in sesame seeds from Sudan in Greece

RASFF – Salmonella (presence in 3 out of 5 samples /25g) in whitish sesame seeds from Sudan in Greece

RASFF – Salmonella (presence /25g) in sesame seeds from Sudan in Greece

RASFF – Salmonella enterica ser. Newport (presence /25g) in chilled chicken leg fillets from Poland in the Czech Republic

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, RASFF, Salmonella, Salmonella Sesame Seeds, Uncategorized

RASFF Alert – Diarrhoeic Shellfish Poisoning (DSP) – Live Mussels (Mytilus edulis)

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – Diarrhoeic Shellfish Poisoning (DSP) toxins – okadaic acid (182 µg/kg – ppb) in live mussels (Mytilus edulis) from France in France

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Posted in Algal Toxin, Biotoxin, Diarrhoeic Shellfish Poisoning, DSP, food contamination, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, okadaic acid, Toxin, Uncategorized

RASFF Alert – Histamine – Frozen Tuna

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – histamine (255 mg/kg – ppm) in frozen tuna from Vietnam in Portugal

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Histamine, RASFF, Uncategorized

RASFF Alert – Listeria monocytogenes – Raw Sausage

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – Listeria monocytogenes (presence /25g) in raw sausages from Poland in Poland

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes, RASFF, Uncategorized

RASFF Alert – Vibrio vulnificus – Frozen Wild Giant Tiger Shrimps

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – Vibrio vulnificus (present /25g) in frozen wild giant tiger shrimps (Penaeus monodon) from Vietnam in France

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, RASFF, Uncategorized, Vibrio, Vibrio vulnificans, Vibrio vulnificus

RASFF Alert – Foodborne Outbreak – Listeria monocytogenes – Sandwiches

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – foodborne outbreak caused by Listeria monocytogenes (190 CFU/g) in pre-packed sandwiches in the United Kingdom in the UK

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Posted in food bourne outbreak, food contamination, food death, Food Hygiene, Food Illness, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Pathogen, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Listeria, Listeria monocytogenes, Uncategorized

RASFF Alert – Yersinia enterocolitica – Teen Spinach

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – Yersinia enterocolitica in teen spinach from Italy in Denmark

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology Blog, Food Pathogen, food recall, Food Safety, Food Safety Alert, Food Testing, RASFF, Uncategorized, Yersinia, yersinia enterocolitica

RASFF Alerts – Bacillus cereus – Ginger Powder – Cardamom

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – Bacillus cereus (>100000 CFU/g) in ginger powder from Spain in France

RASFF – Bacillus cereus (up to 53000 CFU/g) in cardamom from Lebanon in Austria

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Posted in Bacillus, Bacillus cereus, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, RASFF, Uncategorized

RASFF Alert – Ochratoxin A – Raisins

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – ochratoxin A (22 µg/kg – ppb) in raisins from Uzbekistan in Slovakia

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Posted in food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mycotoxin, Ochratoxin, Uncategorized

RASFF Alerts – Aflatoxins – Watermelon Seeds – Shelled Peanuts – Groundnuts – Pistachios

Posted on June 14, 2019 by KSW | Leave a comment

RASFF – aflatoxins (B1 = 36; Tot. = 38 µg/kg – ppb) in watermelon seeds from Iran in Switzerland

RASFF – aflatoxins (B1 = 4 µg/kg – ppb) in shelled peanuts from Argentina in the UK

RASFF – aflatoxins (B1 = 2.5; Tot. = 4.5 µg/kg – ppb) in groundnut kernels from Argentina in the UK

RASFF – aflatoxins (B1 = 18.46; Tot. = 19.65 µg/kg – ppb) in pistachio kernels from the United States, dispatched from Turkey in Italy

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Posted in Aflatoxin, food contamination, Food Hygiene, Food Inspections, Food Micro Blog, Food Microbiology, Food Microbiology Blog, Food Poisoning, food recall, Food Safety, Food Safety Alert, Food Testing, Food Toxin, Mycotoxin, Uncategorized